Kiwi fruit — Yield in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Kiwi fruit — Yield was 9,158 kg/ha in 2024. ▲ Rising

Latest (2024)
9,158 kg/ha
Change on year
up 1.6%
Rank
16th
of 20 groups
All-time high
10,277 kg/ha
in 2021
All-time low
4,971 kg/ha
in 2014
Years of data
25
2000–2024

Kiwi fruit — Yield in Net Food Importing Developing Countries (NFIDCs), 2000–2024

02.5k5.0k7.5k10.0k2000201220242000: 6.2k kg/ha2001: 6.2k kg/ha2002: 6.2k kg/ha2003: 6.2k kg/ha2004: 6.1k kg/ha2005: 6.1k kg/ha2006: 6.1k kg/ha2007: 6.0k kg/ha2008: 6.0k kg/ha2009: 5.9k kg/ha2010: 5.9k kg/ha2011: 5.9k kg/ha2012: 5.7k kg/ha2013: 5.2k kg/ha2014: 5.0k kg/ha2015: 5.5k kg/ha2016: 5.4k kg/ha2017: 5.4k kg/ha2018: 5.4k kg/ha2019: 7.7k kg/ha2020: 8.6k kg/ha2021: 10.3k kg/ha2022: 8.4k kg/ha2023: 9.0k kg/ha2024: 9.2k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for kiwi fruit — yield in Net Food Importing Developing Countries (NFIDCs) is 9,158 kg/ha, measured in 2024.

The figure is up 1.6% on the previous year and up 84.2% over ten years.

Over the whole period, kiwi fruit — yield in Net Food Importing Developing Countries (NFIDCs) peaked at 10,277 kg/ha in 2021 and was at its lowest, 4,971 kg/ha, in 2014.

Net Food Importing Developing Countries (NFIDCs) ranks 16th of 20 groups on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 25 years of available data.

Kiwi fruit — Yield in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Kiwi fruit — Yield in Net Food Importing Developing Countries (NFIDCs), 2000 to 2024.
Year kg/ha Change
2000 6,250 kg/ha —
2001 6,225 kg/ha -0.4%
2002 6,250 kg/ha +0.4%
2003 6,176 kg/ha -1.2%
2004 6,143 kg/ha -0.5%
2005 6,107 kg/ha -0.6%
2006 6,070 kg/ha -0.6%
2007 6,031 kg/ha -0.6%
2008 5,991 kg/ha -0.7%
2009 5,950 kg/ha -0.7%
2010 5,906 kg/ha -0.7%
2011 5,851 kg/ha -0.9%
2012 5,667 kg/ha -3.1%
2013 5,186 kg/ha -8.5%
2014 4,971 kg/ha -4.1%
2015 5,460 kg/ha +9.8%
2016 5,448 kg/ha -0.2%
2017 5,408 kg/ha -0.7%
2018 5,363 kg/ha -0.8%
2019 7,688 kg/ha +43.4%
2020 8,582 kg/ha +11.6%
2021 10,277 kg/ha +19.7%
2022 8,352 kg/ha -18.7%
2023 9,017 kg/ha +8.0%
2024 9,158 kg/ha +1.6%

Biggest year-on-year movements

Years where Kiwi fruit — Yield in Net Food Importing Developing Countries (NFIDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +43.4% 5,363 kg/ha 7,688 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
2000s 6,119 kg/ha 5,950 kg/ha 6,250 kg/ha 10
2010s 5,695 kg/ha 4,971 kg/ha 7,688 kg/ha 10
2020s 9,077 kg/ha 8,352 kg/ha 10,277 kg/ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 13 Republic of Korea 15,371 kg/ha compare
  2. 14 Cyprus 13,000 kg/ha compare
  3. 15 France 12,564 kg/ha compare
  4. 16 Japan 12,277 kg/ha compare
  5. 17 China 12,083 kg/ha compare
  6. 17 China, mainland 12,083 kg/ha compare
  7. 19 Kyrgyzstan 10,232 kg/ha compare

See the full ranking of 49 places →

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is kiwi fruit — yield in Net Food Importing Developing Countries (NFIDCs)?
Kiwi fruit — yield in Net Food Importing Developing Countries (NFIDCs) was 9,158 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest kiwi fruit — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 10,277 kg/ha in 2021.
What is the lowest kiwi fruit — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 4,971 kg/ha in 2014.
How does Net Food Importing Developing Countries (NFIDCs) rank for kiwi fruit — yield?
Net Food Importing Developing Countries (NFIDCs) ranks 16th out of 20 groups with data for 2024.
Is kiwi fruit — yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 84.2%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Kiwi fruit — Yield. Statizoid updates them automatically from the source API.

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Kiwi fruit — Yield in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/kiwi-fruit-yield/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Kiwi fruit — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
49 places, 1,733 data points, 1970–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.