Kiwi fruit — Yield in France
France: Kiwi fruit — Yield was 12,564 kg/ha in 2024. ▲ Rising
Kiwi fruit — Yield in France, 1977–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
France recorded 12,564 kg/ha for kiwi fruit — yield in 2024.
Compared with earlier readings it is up 0.7% on the previous year and down 20.5% over ten years.
Over the whole period, kiwi fruit — yield in France peaked at 19,481 kg/ha in 2000 and was at its lowest, 1,520 kg/ha, in 1977.
France ranks 17th of 28 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 48 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 4,000 kg/ha | 1,520 kg/ha | 5,479 kg/ha | 3 |
| 1980s | 8,762 kg/ha | 5,100 kg/ha | 13,714 kg/ha | 10 |
| 1990s | 16,350 kg/ha | 12,550 kg/ha | 18,984 kg/ha | 10 |
| 2000s | 17,529 kg/ha | 14,820 kg/ha | 19,481 kg/ha | 10 |
| 2010s | 16,384 kg/ha | 14,108 kg/ha | 18,822 kg/ha | 10 |
| 2020s | 12,335 kg/ha | 11,712 kg/ha | 12,934 kg/ha | 5 |
Countries ranked near France
- 14 Switzerland 16,005 kg/ha compare
- 15 Republic of Korea 15,371 kg/ha compare
- 16 Cyprus 13,000 kg/ha compare
- 18 Japan 12,277 kg/ha compare
- 19 China 12,083 kg/ha compare
- 19 China, mainland 12,083 kg/ha compare
More agriculture & rural data for France
- Agriculture share gdp 1.4 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.4 (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.1% (2024)
- Rural population 21.2% (2025)
- Rural population growth 0.0% (2025)
- Rural population 14.54 million (2025)
- Agriculture, forestry, and fishing, value added 1.4% (2025)
- Agriculture, forestry, and fishing, value added 47.24 billion current US$ (2025)
- Bananas — Production 210,920 t (2024)
Frequently asked questions
- What is kiwi fruit — yield in France?
- Kiwi fruit — yield in France was 12,564 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest kiwi fruit — yield recorded in France?
- The highest recorded value was 19,481 kg/ha in 2000.
- What is the lowest kiwi fruit — yield recorded in France?
- The lowest recorded value was 1,520 kg/ha in 1977.
- How does France rank for kiwi fruit — yield?
- France ranks 17th out of 28 countries with data for 2024.
- Is kiwi fruit — yield rising or falling in France?
- Over the last ten years it is down 20.5%. The long-run trend across the full record is rising.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Kiwi fruit — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 48 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.