France vs Republic of Korea: Kiwi fruit — Yield
Kiwi fruit — Yield over time
- France
- Republic of Korea
How they compare
Republic of Korea currently reports 15,371 kg/ha against 12,564 kg/ha in France, a difference of 2,807 kg/ha.
That makes Republic of Korea's figure about 1.2 times France's.
The two have swapped places 1 time across 38 shared years of data; in 1987 it was France ahead.
France ranks 15th and Republic of Korea ranks 13th of 26 countries.
Across the 5 decades both report, France averaged higher in 4 and Republic of Korea in 1.
Head to head by decade
| Decade | France | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 13,204 kg/ha | 4,587 kg/ha | 8,617 kg/ha | France |
| 1990s | 16,350 kg/ha | 8,851 kg/ha | 7,499 kg/ha | France |
| 2000s | 17,529 kg/ha | 13,488 kg/ha | 4,041 kg/ha | France |
| 2010s | 16,384 kg/ha | 15,370 kg/ha | 1,014 kg/ha | France |
| 2020s | 12,335 kg/ha | 15,596 kg/ha | 3,262 kg/ha | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher kiwi fruit — yield, France or Republic of Korea?
- Republic of Korea, at 15,371 kg/ha against 12,564 kg/ha in France as of 2024.
- What is the difference in kiwi fruit — yield between France and Republic of Korea?
- 2,807 kg/ha, with Republic of Korea ahead.
- How many years of comparable data are there for France and Republic of Korea?
- 38 years are reported by both, from 1987 to 2024.
- How do France and Republic of Korea rank globally for kiwi fruit — yield?
- France ranks 15th and Republic of Korea ranks 13th of 26 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Kiwi fruit — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.