Horse meat, fresh or chilled — Production in Oceania
Oceania: Horse meat, fresh or chilled — Production was 20,870 t in 2024. ▲ Rising
Horse meat, fresh or chilled — Production in Oceania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, horse meat, fresh or chilled — production in Oceania stood at 20,870 t.
That represents a change of down 6.2% on the previous year and down 26.7% over ten years.
Over the whole period, horse meat, fresh or chilled — production in Oceania peaked at 28,678 t in 2015 and was at its lowest, 6,419 t, in 1976.
Oceania ranks 13th of 26 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Horse meat, fresh or chilled — Production in Oceania, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 15,231 t | — |
| 1962 | 15,026 t | -1.3% |
| 1963 | 12,789 t | -14.9% |
| 1964 | 12,312 t | -3.7% |
| 1965 | 10,354 t | -15.9% |
| 1966 | 11,835 t | +14.3% |
| 1967 | 9,494 t | -19.8% |
| 1968 | 7,496 t | -21.0% |
| 1969 | 8,496 t | +13.3% |
| 1970 | 6,708 t | -21.0% |
| 1971 | 6,708 t | -0.0% |
| 1972 | 6,695 t | -0.2% |
| 1973 | 6,838 t | +2.1% |
| 1974 | 6,990 t | +2.2% |
| 1975 | 6,981 t | -0.1% |
| 1976 | 6,419 t | -8.0% |
| 1977 | 6,699 t | +4.4% |
| 1978 | 6,696 t | -0.0% |
| 1979 | 7,261 t | +8.4% |
| 1980 | 8,942 t | +23.1% |
| 1981 | 21,742 t | +143.2% |
| 1982 | 21,374 t | -1.7% |
| 1983 | 23,418 t | +9.6% |
| 1984 | 23,418 t | +0.0% |
| 1985 | 23,436 t | +0.1% |
| 1986 | 28,431 t | +21.3% |
| 1987 | 28,604 t | +0.6% |
| 1988 | 22,726 t | -20.5% |
| 1989 | 19,088 t | -16.0% |
| 1990 | 21,608 t | +13.2% |
| 1991 | 22,568 t | +4.4% |
| 1992 | 22,857 t | +1.3% |
| 1993 | 24,254 t | +6.1% |
| 1994 | 24,348 t | +0.4% |
| 1995 | 24,338 t | -0.0% |
| 1996 | 23,375 t | -4.0% |
| 1997 | 23,143 t | -1.0% |
| 1998 | 22,432 t | -3.1% |
| 1999 | 22,508 t | +0.3% |
| 2000 | 22,425 t | -0.4% |
| 2001 | 21,877 t | -2.4% |
| 2002 | 21,986 t | +0.5% |
| 2003 | 21,697 t | -1.3% |
| 2004 | 21,591 t | -0.5% |
| 2005 | 21,726 t | +0.6% |
| 2006 | 25,330 t | +16.6% |
| 2007 | 26,135 t | +3.2% |
| 2008 | 26,121 t | -0.1% |
| 2009 | 26,581 t | +1.8% |
| 2010 | 26,273 t | -1.2% |
| 2011 | 26,890 t | +2.3% |
| 2012 | 27,152 t | +1.0% |
| 2013 | 27,916 t | +2.8% |
| 2014 | 28,461 t | +2.0% |
| 2015 | 28,678 t | +0.8% |
| 2016 | 28,550 t | -0.4% |
| 2017 | 27,879 t | -2.3% |
| 2018 | 28,019 t | +0.5% |
| 2019 | 28,055 t | +0.1% |
| 2020 | 27,799 t | -0.9% |
| 2021 | 25,570 t | -8.0% |
| 2022 | 23,845 t | -6.7% |
| 2023 | 22,238 t | -6.7% |
| 2024 | 20,870 t | -6.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,448 t | 7,496 t | 15,231 t | 9 |
| 1970s | 6,800 t | 6,419 t | 7,261 t | 10 |
| 1980s | 22,118 t | 8,942 t | 28,604 t | 10 |
| 1990s | 23,143 t | 21,608 t | 24,348 t | 10 |
| 2000s | 23,547 t | 21,591 t | 26,581 t | 10 |
| 2010s | 27,787 t | 26,273 t | 28,678 t | 10 |
| 2020s | 24,064 t | 20,870 t | 27,799 t | 5 |
Countries ranked near Oceania
More agriculture & rural data for Oceania
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- Swine / pigs — Stocks, annual growth rate 1.45 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 30.96 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 26.88 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 3.22 % change on previous year (2024)
- Sheep fat, unrendered — Production 131,756 t (2024)
- Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered 60.45 million An (2024)
- Raw milk of cattle — Yield/Carcass Weight 5,048 kg/An (2024)
Frequently asked questions
- What is horse meat, fresh or chilled — production in Oceania?
- Horse meat, fresh or chilled — production in Oceania was 20,870 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest horse meat, fresh or chilled — production recorded in Oceania?
- The highest recorded value was 28,678 t in 2015.
- What is the lowest horse meat, fresh or chilled — production recorded in Oceania?
- The lowest recorded value was 6,419 t in 1976.
- How does Oceania rank for horse meat, fresh or chilled — production?
- Oceania ranks 13th out of 26 groups with data for 2024.
- Is horse meat, fresh or chilled — production rising or falling in Oceania?
- Over the last ten years it is down 26.7%. The long-run trend across the full record is rising.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.