Horse meat, fresh or chilled (indigenous) — Gross per capita in Western Africa

Western Africa: Horse meat, fresh or chilled (indigenous) — Gross per capita was 80.35 in 2024. ▼ Falling

Latest (2024)
80.35
Change on year
down 2.1%
Rank
16th
of 25 groups
All-time high
158.31
in 1971
All-time low
80.35
in 2024
Years of data
64
1961–2024

Horse meat, fresh or chilled (indigenous) — Gross per capita in Western Africa, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Western Africa recorded 80.35 for horse meat, fresh or chilled (indigenous) — gross per capita in 2024. That is the lowest value across all 64 years on record.

That represents a change of down 2.1% on the previous year and down 22.0% over ten years.

Over the whole period, horse meat, fresh or chilled (indigenous) — gross per capita in Western Africa peaked at 158.31 in 1971 and was at its lowest, 80.35, in 2024.

Western Africa ranks 16th of 25 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Horse meat, fresh or chilled (indigenous) — Gross per capita in Western Africa, year by year

Annual values for Horse meat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Western Africa, 1961 to 2024.
Year Value Change
1961 102.04
1962 105.27 +3.2%
1963 113.48 +7.8%
1964 134.13 +18.2%
1965 140.98 +5.1%
1966 150.8 +7.0%
1967 150.36 -0.3%
1968 150.5 +0.1%
1969 152.43 +1.3%
1970 152.17 -0.2%
1971 158.31 +4.0%
1972 150.06 -5.2%
1973 134.96 -10.1%
1974 138.71 +2.8%
1975 140.26 +1.1%
1976 146.24 +4.3%
1977 144 -1.5%
1978 145.68 +1.2%
1979 138.01 -5.3%
1980 130 -5.8%
1981 126.16 -3.0%
1982 115.97 -8.1%
1983 116.44 +0.4%
1984 96.42 -17.2%
1985 113.1 +17.3%
1986 108.9 -3.7%
1987 111.78 +2.6%
1988 119.03 +6.5%
1989 127.25 +6.9%
1990 135.6 +6.6%
1991 136.57 +0.7%
1992 128.81 -5.7%
1993 127.18 -1.3%
1994 125.85 -1.0%
1995 123.84 -1.6%
1996 123.05 -0.6%
1997 121.86 -1.0%
1998 120.57 -1.1%
1999 119.64 -0.8%
2000 120.33 +0.6%
2001 125.97 +4.7%
2002 125.13 -0.7%
2003 124.82 -0.2%
2004 125.76 +0.8%
2005 121.62 -3.3%
2006 113.65 -6.6%
2007 117.09 +3.0%
2008 118.73 +1.4%
2009 117.79 -0.8%
2010 112.28 -4.7%
2011 111.16 -1.0%
2012 108.97 -2.0%
2013 105.96 -2.8%
2014 103.04 -2.8%
2015 99.93 -3.0%
2016 97.03 -2.9%
2017 95.42 -1.7%
2018 90.67 -5.0%
2019 90.25 -0.5%
2020 85.41 -5.4%
2021 84.04 -1.6%
2022 82.81 -1.5%
2023 82.06 -0.9%
2024 80.35 -2.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 133.33 102.04 152.43 9
1970s 144.84 134.96 158.31 10
1980s 116.5 96.42 130 10
1990s 126.3 119.64 136.57 10
2000s 121.09 113.65 125.97 10
2010s 101.47 90.25 112.28 10
2020s 82.93 80.35 85.41 5

Countries ranked near Western Africa

  1. 13 Argentina 107.66 compare
  2. 14 Canada 106.14 compare
  3. 15 United Kingdom of Great Britain and Northern Ireland 105.62 compare
  4. 16 Colombia 105.46 compare
  5. 17 Latvia 100.13 compare
  6. 18 France 99.68 compare
  7. 19 Tunisia 97.58 compare

See the full ranking of 106 places →

More agriculture & rural data for Western Africa

All data for Western Africa →

Frequently asked questions

What is horse meat, fresh or chilled (indigenous) — gross per capita in Western Africa?
Horse meat, fresh or chilled (indigenous) — gross per capita in Western Africa was 80.35 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled (indigenous) — gross per capita recorded in Western Africa?
The highest recorded value was 158.31 in 1971.
What is the lowest horse meat, fresh or chilled (indigenous) — gross per capita recorded in Western Africa?
The lowest recorded value was 80.35 in 2024.
How does Western Africa rank for horse meat, fresh or chilled (indigenous) — gross per capita?
Western Africa ranks 16th out of 25 groups with data for 2024.
Is horse meat, fresh or chilled (indigenous) — gross per capita rising or falling in Western Africa?
Over the last ten years it is down 22.0%. The long-run trend across the full record is falling.
Where does this Western Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled (indigenous) — Gross per capita in Western Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/horse-meat-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014-2016/western-africa/

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About this data

Indicator
Horse meat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,931 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.