Horse meat, fresh or chilled (indigenous) — Gross per capita in Canada
Canada: Horse meat, fresh or chilled (indigenous) — Gross per capita was 106.14 in 2024. ▲ Rising
Horse meat, fresh or chilled (indigenous) — Gross per capita in Canada, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, horse meat, fresh or chilled (indigenous) — gross per capita in Canada stood at 106.14.
The figure is down 1.5% on the previous year and up 2.4% over ten years.
Over the whole period, horse meat, fresh or chilled (indigenous) — gross per capita in Canada peaked at 207.04 in 2001 and was at its lowest, 26.04, in 1974.
Canada ranks 14th of 73 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Horse meat, fresh or chilled (indigenous) — Gross per capita in Canada, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 161.83 | — |
| 1962 | 97.71 | -39.6% |
| 1963 | 95.91 | -1.8% |
| 1964 | 90.72 | -5.4% |
| 1965 | 80.07 | -11.7% |
| 1966 | 83.57 | +4.4% |
| 1967 | 68.83 | -17.6% |
| 1968 | 87.37 | +26.9% |
| 1969 | 79.67 | -8.8% |
| 1970 | 78.4 | -1.6% |
| 1971 | 70.86 | -9.6% |
| 1972 | 72.46 | +2.3% |
| 1973 | 63.61 | -12.2% |
| 1974 | 26.04 | -59.1% |
| 1975 | 53.29 | +104.6% |
| 1976 | 60.75 | +14.0% |
| 1977 | 97.98 | +61.3% |
| 1978 | 104.74 | +6.9% |
| 1979 | 97.64 | -6.8% |
| 1980 | 104.22 | +6.7% |
| 1981 | 72.26 | -30.7% |
| 1982 | 89.69 | +24.1% |
| 1983 | 95.87 | +6.9% |
| 1984 | 107.06 | +11.7% |
| 1985 | 110.73 | +3.4% |
| 1986 | 123.38 | +11.4% |
| 1987 | 131.53 | +6.6% |
| 1988 | 165.61 | +25.9% |
| 1989 | 115.46 | -30.3% |
| 1990 | 115.46 | +0.0% |
| 1991 | 118.46 | +2.6% |
| 1992 | 95.29 | -19.6% |
| 1993 | 95.96 | +0.7% |
| 1994 | 93.91 | -2.1% |
| 1995 | 100 | +6.5% |
| 1996 | 98.83 | -1.2% |
| 1997 | 133.55 | +35.1% |
| 1998 | 134.93 | +1.0% |
| 1999 | 125.18 | -7.2% |
| 2000 | 118.77 | -5.1% |
| 2001 | 207.04 | +74.3% |
| 2002 | 117.4 | -43.3% |
| 2003 | 128.54 | +9.5% |
| 2004 | 127.36 | -0.9% |
| 2005 | 126.15 | -1.0% |
| 2006 | 114.97 | -8.9% |
| 2007 | 77.11 | -32.9% |
| 2008 | 114.79 | +48.9% |
| 2009 | 95.74 | -16.6% |
| 2010 | 87.76 | -8.3% |
| 2011 | 97.03 | +10.6% |
| 2012 | 113.78 | +17.3% |
| 2013 | 127.98 | +12.5% |
| 2014 | 103.65 | -19.0% |
| 2015 | 90.12 | -13.1% |
| 2016 | 106.23 | +17.9% |
| 2017 | 120.18 | +13.1% |
| 2018 | 118.16 | -1.7% |
| 2019 | 112.12 | -5.1% |
| 2020 | 105.94 | -5.5% |
| 2021 | 109.67 | +3.5% |
| 2022 | 109.5 | -0.2% |
| 2023 | 107.76 | -1.6% |
| 2024 | 106.14 | -1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 93.96 | 68.83 | 161.83 | 9 |
| 1970s | 72.58 | 26.04 | 104.74 | 10 |
| 1980s | 111.58 | 72.26 | 165.61 | 10 |
| 1990s | 111.16 | 93.91 | 134.93 | 10 |
| 2000s | 122.79 | 77.11 | 207.04 | 10 |
| 2010s | 107.7 | 87.76 | 127.98 | 10 |
| 2020s | 107.8 | 105.94 | 109.67 | 5 |
Countries ranked near Canada
More agriculture & rural data for Canada
- Agriculture, forestry, and fishing, value added (current US$), annual 31.61 % change on previous year (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0193 current US$ per US$ of GDP (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 1,092 current US$ per person (2022)
- Rural population, annual growth rate -0.0803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1712 units per person (2025)
- Share of GDP from agriculture 1.9% (2022)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2022)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is horse meat, fresh or chilled (indigenous) — gross per capita in Canada?
- Horse meat, fresh or chilled (indigenous) — gross per capita in Canada was 106.14 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest horse meat, fresh or chilled (indigenous) — gross per capita recorded in Canada?
- The highest recorded value was 207.04 in 2001.
- What is the lowest horse meat, fresh or chilled (indigenous) — gross per capita recorded in Canada?
- The lowest recorded value was 26.04 in 1974.
- How does Canada rank for horse meat, fresh or chilled (indigenous) — gross per capita?
- Canada ranks 14th out of 73 countries with data for 2024.
- Is horse meat, fresh or chilled (indigenous) — gross per capita rising or falling in Canada?
- Over the last ten years it is up 2.4%. The long-run trend across the full record is rising.
- Where does this Canada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.