Horse meat, fresh or chilled (indigenous) — Gross per capita in Morocco
Morocco: Horse meat, fresh or chilled (indigenous) — Gross per capita was 85.17 in 2024. ◆ Volatile
Horse meat, fresh or chilled (indigenous) — Gross per capita in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, horse meat, fresh or chilled (indigenous) — gross per capita in Morocco stood at 85.17. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 4.0% on the previous year and down 4.8% over ten years.
Over the whole period, horse meat, fresh or chilled (indigenous) — gross per capita in Morocco peaked at 547.44 in 1981 and was at its lowest, 85.17, in 2024.
Morocco ranks 37th of 73 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Horse meat, fresh or chilled (indigenous) — Gross per capita in Morocco, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 181.87 | — |
| 1962 | 242.57 | +33.4% |
| 1963 | 188.47 | -22.3% |
| 1964 | 203.57 | +8.0% |
| 1965 | 225.88 | +11.0% |
| 1966 | 187.75 | -16.9% |
| 1967 | 182.76 | -2.7% |
| 1968 | 228.66 | +25.1% |
| 1969 | 235.14 | +2.8% |
| 1970 | 357.5 | +52.0% |
| 1971 | 481.49 | +34.7% |
| 1972 | 481.91 | +0.1% |
| 1973 | 542.63 | +12.6% |
| 1974 | 413.35 | -23.8% |
| 1975 | 328.91 | -20.4% |
| 1976 | 363.01 | +10.4% |
| 1977 | 404.88 | +11.5% |
| 1978 | 260.53 | -35.7% |
| 1979 | 346.31 | +32.9% |
| 1980 | 412.3 | +19.1% |
| 1981 | 547.44 | +32.8% |
| 1982 | 381.94 | -30.2% |
| 1983 | 290.72 | -23.9% |
| 1984 | 177.33 | -39.0% |
| 1985 | 140.18 | -20.9% |
| 1986 | 145.17 | +3.6% |
| 1987 | 158.19 | +9.0% |
| 1988 | 186.2 | +17.7% |
| 1989 | 182.7 | -1.9% |
| 1990 | 186.9 | +2.3% |
| 1991 | 183.39 | -1.9% |
| 1992 | 173.34 | -5.5% |
| 1993 | 163.3 | -5.8% |
| 1994 | 154.04 | -5.7% |
| 1995 | 144.77 | -6.0% |
| 1996 | 138.76 | -4.2% |
| 1997 | 134.01 | -3.4% |
| 1998 | 131.94 | -1.5% |
| 1999 | 130.12 | -1.4% |
| 2000 | 131 | +0.7% |
| 2001 | 130.73 | -0.2% |
| 2002 | 118.2 | -9.6% |
| 2003 | 123.33 | +4.3% |
| 2004 | 117.67 | -4.6% |
| 2005 | 126.14 | +7.2% |
| 2006 | 127.41 | +1.0% |
| 2007 | 116.94 | -8.2% |
| 2008 | 118.21 | +1.1% |
| 2009 | 95.53 | -19.2% |
| 2010 | 108.03 | +13.1% |
| 2011 | 96.75 | -10.4% |
| 2012 | 97.81 | +1.1% |
| 2013 | 95.19 | -2.7% |
| 2014 | 89.51 | -6.0% |
| 2015 | 100.88 | +12.7% |
| 2016 | 109.61 | +8.7% |
| 2017 | 114.25 | +4.2% |
| 2018 | 110.32 | -3.4% |
| 2019 | 109.05 | -1.2% |
| 2020 | 107.74 | -1.2% |
| 2021 | 97.12 | -9.9% |
| 2022 | 96.25 | -0.9% |
| 2023 | 88.75 | -7.8% |
| 2024 | 85.17 | -4.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 208.52 | 181.87 | 242.57 | 9 |
| 1970s | 398.05 | 260.53 | 542.63 | 10 |
| 1980s | 262.22 | 140.18 | 547.44 | 10 |
| 1990s | 154.06 | 130.12 | 186.9 | 10 |
| 2000s | 120.52 | 95.53 | 131 | 10 |
| 2010s | 103.14 | 89.51 | 114.25 | 10 |
| 2020s | 95.01 | 85.17 | 107.74 | 5 |
Countries ranked near Morocco
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Share of GDP from agriculture 10.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is horse meat, fresh or chilled (indigenous) — gross per capita in Morocco?
- Horse meat, fresh or chilled (indigenous) — gross per capita in Morocco was 85.17 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest horse meat, fresh or chilled (indigenous) — gross per capita recorded in Morocco?
- The highest recorded value was 547.44 in 1981.
- What is the lowest horse meat, fresh or chilled (indigenous) — gross per capita recorded in Morocco?
- The lowest recorded value was 85.17 in 2024.
- How does Morocco rank for horse meat, fresh or chilled (indigenous) — gross per capita?
- Morocco ranks 37th out of 73 countries with data for 2024.
- Is horse meat, fresh or chilled (indigenous) — gross per capita rising or falling in Morocco?
- Over the last ten years it is down 4.8%. The long-run trend across the full record is volatile.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.