Horse meat, fresh or chilled (indigenous) — Gross per capita in Middle Africa
Middle Africa: Horse meat, fresh or chilled (indigenous) — Gross per capita was 113.55 in 2024. ◆ Volatile
Horse meat, fresh or chilled (indigenous) — Gross per capita in Middle Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Middle Africa recorded 113.55 for horse meat, fresh or chilled (indigenous) — gross per capita in 2024.
Compared with earlier readings it is down 0.5% on the previous year and up 31.2% over ten years.
Over the whole period, horse meat, fresh or chilled (indigenous) — gross per capita in Middle Africa peaked at 438.53 in 1963 and was at its lowest, 50.15, in 1998.
The series is highly variable year to year, so single readings are best treated with caution.
Horse meat, fresh or chilled (indigenous) — Gross per capita in Middle Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 408.28 | — |
| 1962 | 427.47 | +4.7% |
| 1963 | 438.53 | +2.6% |
| 1964 | 382.48 | -12.8% |
| 1965 | 360.93 | -5.6% |
| 1966 | 371.08 | +2.8% |
| 1967 | 362.3 | -2.4% |
| 1968 | 359.64 | -0.7% |
| 1969 | 351.01 | -2.4% |
| 1970 | 307.93 | -12.3% |
| 1971 | 277.8 | -9.8% |
| 1972 | 233.3 | -16.0% |
| 1973 | 216.47 | -7.2% |
| 1974 | 184.86 | -14.6% |
| 1975 | 154.82 | -16.3% |
| 1976 | 127.14 | -17.9% |
| 1977 | 110.75 | -12.9% |
| 1978 | 112.31 | +1.4% |
| 1979 | 109.24 | -2.7% |
| 1980 | 106.85 | -2.2% |
| 1981 | 130.14 | +21.8% |
| 1982 | 126.24 | -3.0% |
| 1983 | 127.3 | +0.8% |
| 1984 | 123.51 | -3.0% |
| 1985 | 120.11 | -2.8% |
| 1986 | 109.68 | -8.7% |
| 1987 | 99.76 | -9.0% |
| 1988 | 86.9 | -12.9% |
| 1989 | 84.97 | -2.2% |
| 1990 | 82.8 | -2.6% |
| 1991 | 59.26 | -28.4% |
| 1992 | 57.33 | -3.3% |
| 1993 | 55.5 | -3.2% |
| 1994 | 53.41 | -3.8% |
| 1995 | 52.82 | -1.1% |
| 1996 | 51.49 | -2.5% |
| 1997 | 51.61 | +0.2% |
| 1998 | 50.15 | -2.8% |
| 1999 | 75.01 | +49.6% |
| 2000 | 73.58 | -1.9% |
| 2001 | 91.48 | +24.3% |
| 2002 | 90.69 | -0.9% |
| 2003 | 89.59 | -1.2% |
| 2004 | 66.82 | -25.4% |
| 2005 | 67.47 | +1.0% |
| 2006 | 67.99 | +0.8% |
| 2007 | 83.93 | +23.4% |
| 2008 | 89.26 | +6.4% |
| 2009 | 91.84 | +2.9% |
| 2010 | 94.65 | +3.1% |
| 2011 | 93.24 | -1.5% |
| 2012 | 90.83 | -2.6% |
| 2013 | 88.43 | -2.6% |
| 2014 | 86.55 | -2.1% |
| 2015 | 81.51 | -5.8% |
| 2016 | 131.94 | +61.9% |
| 2017 | 129.5 | -1.8% |
| 2018 | 115.22 | -11.0% |
| 2019 | 114.45 | -0.7% |
| 2020 | 116.79 | +2.0% |
| 2021 | 113.9 | -2.5% |
| 2022 | 106.24 | -6.7% |
| 2023 | 114.14 | +7.4% |
| 2024 | 113.55 | -0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 384.64 | 351.01 | 438.53 | 9 |
| 1970s | 183.46 | 109.24 | 307.93 | 10 |
| 1980s | 111.55 | 84.97 | 130.14 | 10 |
| 1990s | 58.94 | 50.15 | 82.8 | 10 |
| 2000s | 81.27 | 66.82 | 91.84 | 10 |
| 2010s | 102.63 | 81.51 | 131.94 | 10 |
| 2020s | 112.92 | 106.24 | 116.79 | 5 |
Countries ranked near Middle Africa
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Frequently asked questions
- What is horse meat, fresh or chilled (indigenous) — gross per capita in Middle Africa?
- Horse meat, fresh or chilled (indigenous) — gross per capita in Middle Africa was 113.55 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest horse meat, fresh or chilled (indigenous) — gross per capita recorded in Middle Africa?
- The highest recorded value was 438.53 in 1963.
- What is the lowest horse meat, fresh or chilled (indigenous) — gross per capita recorded in Middle Africa?
- The lowest recorded value was 50.15 in 1998.
- How does Middle Africa rank for horse meat, fresh or chilled (indigenous) — gross per capita?
- Middle Africa ranks 2nd out of 8 groups with data for 2024.
- Is horse meat, fresh or chilled (indigenous) — gross per capita rising or falling in Middle Africa?
- Over the last ten years it is up 31.2%. The long-run trend across the full record is volatile.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.