Horse meat, fresh or chilled (indigenous) — Gross per capita in Denmark

Denmark: Horse meat, fresh or chilled (indigenous) — Gross per capita was 157.63 in 2017. ◆ Volatile

Latest (2017)
157.63
Change on year
up 40.3%
World rank
4th
of 73 countries
All-time high
2,210
in 1961
All-time low
36.88
in 2014
Years of data
57
1961–2017

Horse meat, fresh or chilled (indigenous) — Gross per capita in Denmark, 1961–2017

05001.0k1.5k2.0k196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2017, horse meat, fresh or chilled (indigenous) — gross per capita in Denmark stood at 157.63.

That represents a change of up 40.3% on the previous year and down 56.6% over ten years.

Over the whole period, horse meat, fresh or chilled (indigenous) — gross per capita in Denmark peaked at 2,210 in 1961 and was at its lowest, 36.88, in 2014.

That places Denmark 4th out of 73 countries with data for 2017, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Horse meat, fresh or chilled (indigenous) — Gross per capita in Denmark, year by year

Annual values for Horse meat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Denmark, 1961 to 2017.
Year Value Change
1961 2,210
1962 1,279 -42.1%
1963 1,390 +8.7%
1964 1,259 -9.4%
1965 1,011 -19.7%
1966 708.19 -30.0%
1967 585.52 -17.3%
1968 465.56 -20.5%
1969 405.12 -13.0%
1970 402.09 -0.7%
1971 399.3 -0.7%
1972 453.74 +13.6%
1973 451.01 -0.6%
1974 392.77 -12.9%
1975 650.65 +65.7%
1976 813.14 +25.0%
1977 1,076 +32.3%
1978 1,358 +26.2%
1979 1,418 +4.4%
1980 1,259 -11.2%
1981 1,050 -16.6%
1982 824.78 -21.5%
1983 673.67 -18.3%
1984 585.95 -13.0%
1985 544.2 -7.1%
1986 501.46 -7.9%
1987 496.96 -0.9%
1988 551.91 +11.1%
1989 551.58 -0.1%
1990 550.69 -0.2%
1991 543.77 -1.3%
1992 487.24 -10.4%
1993 534.17 +9.6%
1994 489.41 -8.4%
1995 432.78 -11.6%
1996 430.33 -0.6%
1997 482.11 +12.0%
1998 373.62 -22.5%
1999 425.58 +13.9%
2000 371.14 -12.8%
2001 369.81 -0.4%
2002 473.96 +28.2%
2003 384.83 -18.8%
2004 313.7 -18.5%
2005 398.06 +26.9%
2006 347.39 -12.7%
2007 362.85 +4.5%
2008 360.73 -0.6%
2009 383.82 +6.4%
2010 253.11 -34.1%
2011 231.65 -8.5%
2012 254.15 +9.7%
2013 220.32 -13.3%
2014 36.88 -83.3%
2015 150.75 +308.8%
2016 112.37 -25.5%
2017 157.63 +40.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,035 405.12 2,210 9
1970s 741.4 392.77 1,418 10
1980s 704.02 496.96 1,259 10
1990s 474.97 373.62 550.69 10
2000s 376.63 313.7 473.96 10
2010s 177.11 36.88 254.15 8

Countries ranked near Denmark

  1. 1 Algeria 9,257 compare
  2. 1 Republic of Moldova 276.11 compare
  3. 2 Georgia 273.42 compare
  4. 3 Hungary 171.2 compare
  5. 4 Viet Nam 85.13 compare
  6. 5 Paraguay 156.58 compare
  7. 6 Bosnia and Herzegovina 154.83
  8. 7 Netherlands (Kingdom of the) 150.04 compare
  9. 7 Melanesia 64 compare

See the full ranking of 106 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is horse meat, fresh or chilled (indigenous) — gross per capita in Denmark?
Horse meat, fresh or chilled (indigenous) — gross per capita in Denmark was 157.63 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled (indigenous) — gross per capita recorded in Denmark?
The highest recorded value was 2,210 in 1961.
What is the lowest horse meat, fresh or chilled (indigenous) — gross per capita recorded in Denmark?
The lowest recorded value was 36.88 in 2014.
How does Denmark rank for horse meat, fresh or chilled (indigenous) — gross per capita?
Denmark ranks 4th out of 73 countries with data for 2017.
Is horse meat, fresh or chilled (indigenous) — gross per capita rising or falling in Denmark?
Over the last ten years it is down 56.6%. The long-run trend across the full record is volatile.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled (indigenous) — Gross per capita in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/horse-meat-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014-2016/denmark/

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About this data

Indicator
Horse meat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,931 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.