Hop cones — Area harvested in Czechoslovakia
Czechoslovakia: Hop cones — Area harvested was 13,000 ha in 1992. ▲ Rising
Hop cones — Area harvested in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for hop cones — area harvested in Czechoslovakia is 13,000 ha, measured in 1992. That is the highest value across all 32 years on record.
The figure is up 1.0% on the previous year and up 6.6% over ten years.
Over the whole period, hop cones — area harvested in Czechoslovakia peaked at 13,000 ha in 1992 and was at its lowest, 8,341 ha, in 1961.
Czechoslovakia ranks 3rd of 45 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 32 years of available data.
Hop cones — Area harvested in Czechoslovakia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 8,341 ha | — |
| 1962 | 8,758 ha | +5.0% |
| 1963 | 9,048 ha | +3.3% |
| 1964 | 9,142 ha | +1.0% |
| 1965 | 9,151 ha | +0.1% |
| 1966 | 9,658 ha | +5.5% |
| 1967 | 9,616 ha | -0.4% |
| 1968 | 9,491 ha | -1.3% |
| 1969 | 9,440 ha | -0.5% |
| 1970 | 9,353 ha | -0.9% |
| 1971 | 9,353 ha | +0.0% |
| 1972 | 9,591 ha | +2.5% |
| 1973 | 9,715 ha | +1.3% |
| 1974 | 9,944 ha | +2.4% |
| 1975 | 10,575 ha | +6.3% |
| 1976 | 11,164 ha | +5.6% |
| 1977 | 11,426 ha | +2.3% |
| 1978 | 11,638 ha | +1.9% |
| 1979 | 11,745 ha | +0.9% |
| 1980 | 12,218 ha | +4.0% |
| 1981 | 12,102 ha | -0.9% |
| 1982 | 12,197 ha | +0.8% |
| 1983 | 12,256 ha | +0.5% |
| 1984 | 12,342 ha | +0.7% |
| 1985 | 12,539 ha | +1.6% |
| 1986 | 12,669 ha | +1.0% |
| 1987 | 12,749 ha | +0.6% |
| 1988 | 12,949 ha | +1.6% |
| 1989 | 11,825 ha | -8.7% |
| 1990 | 11,805 ha | -0.2% |
| 1991 | 12,869 ha | +9.0% |
| 1992 | 13,000 ha | +1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,183 ha | 8,341 ha | 9,658 ha | 9 |
| 1970s | 10,450 ha | 9,353 ha | 11,745 ha | 10 |
| 1980s | 12,385 ha | 11,825 ha | 12,949 ha | 10 |
| 1990s | 12,558 ha | 11,805 ha | 13,000 ha | 3 |
Countries ranked near Czechoslovakia
- 1 Ethiopia 34,064 ha
- 2 Germany 20,500 ha compare
- 3 Democratic People's Republic of Korea 4,824 ha compare
- 4 USSR 11,800 ha compare
- 5 Czechia 4,850 ha
- 6 Yugoslav SFR 3,043 ha compare
More agriculture & rural data for Czechoslovakia
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -8.66 % change on previous year (1992)
- Cereals, primary — Gross Production Value (constant 2014-2016) -15.06 % change on previous year (1992)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) -2.23 % change on previous year (1992)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -9.54 % change on previous year (1992)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -10.02 % change on previous year (1992)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production -17.69 % change on previous year (1992)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -1.28 % change on previous year (1992)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -3.15 % change on previous year (1992)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -8.73 % change on previous year (1992)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -11.01 % change on previous year (1992)
Frequently asked questions
- What is hop cones — area harvested in Czechoslovakia?
- Hop cones — area harvested in Czechoslovakia was 13,000 ha in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest hop cones — area harvested recorded in Czechoslovakia?
- The highest recorded value was 13,000 ha in 1992.
- What is the lowest hop cones — area harvested recorded in Czechoslovakia?
- The lowest recorded value was 8,341 ha in 1961.
- How does Czechoslovakia rank for hop cones — area harvested?
- Czechoslovakia ranks 3rd out of 45 countries with data for 1992.
- Is hop cones — area harvested rising or falling in Czechoslovakia?
- Over the last ten years it is up 6.6%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hop cones — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.