Honey — Protein supply quantity in Viet Nam

Viet Nam: Honey — Protein supply quantity was 0 t in 2023. ◆ Volatile

Latest (2023)
0 t
Rank
37th
of 39 regions
All-time high
15.45 t
in 2018
All-time low
0 t
in 2010
Years of data
14
2010–2023

Honey — Protein supply quantity in Viet Nam, 2010–2023

0510152010201620232010: 0 t2011: 0 t2012: 0 t2013: 0 t2014: 0 t2015: 0 t2016: 0 t2017: 9.6 t2018: 15.4 t2019: 0 t2020: 0 t2021: 0 t2022: 0 t2023: 0 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for honey — protein supply quantity in Viet Nam is 0 t, measured in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 100.0% over five years.

Over the whole period, honey — protein supply quantity in Viet Nam peaked at 15.45 t in 2018 and was at its lowest, 0 t, in 2010.

That places Viet Nam 37th out of 39 regions with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 2.51 t 0 t 15.45 t 10
2020s 0 t 0 t 0 t 4

Countries ranked near Viet Nam

  1. 34 Sweden 22.42 t compare
  2. 35 Colombia 20.73 t compare
  3. 36 United Arab Emirates 19.97 t compare
  4. 37 Chile 19.94 t compare
  5. 38 Ireland 18.02 t compare
  6. 39 Israel 17.16 t compare
  7. 40 Algeria 17.11 t compare

See the full ranking of 212 places →

More agriculture & rural data for Viet Nam

All data for Viet Nam →

Frequently asked questions

What is honey — protein supply quantity in Viet Nam?
Honey — protein supply quantity in Viet Nam was 0 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest honey — protein supply quantity recorded in Viet Nam?
The highest recorded value was 15.45 t in 2018.
What is the lowest honey — protein supply quantity recorded in Viet Nam?
The lowest recorded value was 0 t in 2010.
How does Viet Nam rank for honey — protein supply quantity?
Viet Nam ranks 37th out of 39 regions with data for 2023.
Where does this Viet Nam data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Honey — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Honey — Protein supply quantity in Viet Nam. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/honey-protein-supply-quantity-t/viet-nam-2/

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About this data

Indicator
Honey — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,878 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.