Hen eggs in shell, fresh — Yield in Viet Nam
Viet Nam: Hen eggs in shell, fresh — Yield was 110 No/An in 2024. ▲ Rising
Hen eggs in shell, fresh — Yield in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in No/An.
Analysis
In 2024, hen eggs in shell, fresh — yield in Viet Nam stood at 110 No/An.
The figure is down 1.8% on the previous year and down 27.2% over ten years.
Over the whole period, hen eggs in shell, fresh — yield in Viet Nam peaked at 151 No/An in 2014 and was at its lowest, 81 No/An, in 1977.
That places Viet Nam 182nd out of 249 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Hen eggs in shell, fresh — Yield in Viet Nam, year by year
| Year | No/An | Change |
|---|---|---|
| 1961 | 87 No/An | — |
| 1962 | 87 No/An | +0.0% |
| 1963 | 89 No/An | +2.3% |
| 1964 | 89 No/An | +0.0% |
| 1965 | 89 No/An | +0.0% |
| 1966 | 90 No/An | +1.1% |
| 1967 | 90 No/An | +0.0% |
| 1968 | 94 No/An | +4.4% |
| 1969 | 89 No/An | -5.3% |
| 1970 | 92 No/An | +3.4% |
| 1971 | 87 No/An | -5.4% |
| 1972 | 84 No/An | -3.4% |
| 1973 | 85 No/An | +1.2% |
| 1974 | 88 No/An | +3.5% |
| 1975 | 85 No/An | -3.4% |
| 1976 | 93 No/An | +9.4% |
| 1977 | 81 No/An | -12.9% |
| 1978 | 83 No/An | +2.5% |
| 1979 | 82 No/An | -1.2% |
| 1980 | 85 No/An | +3.7% |
| 1981 | 83 No/An | -2.4% |
| 1982 | 84 No/An | +1.2% |
| 1983 | 84 No/An | +0.0% |
| 1984 | 89 No/An | +6.0% |
| 1985 | 84 No/An | -5.6% |
| 1986 | 93 No/An | +10.7% |
| 1987 | 98 No/An | +5.4% |
| 1988 | 88 No/An | -10.2% |
| 1989 | 86 No/An | -2.3% |
| 1990 | 86 No/An | +0.0% |
| 1991 | 88 No/An | +2.3% |
| 1992 | 86 No/An | -2.3% |
| 1993 | 87 No/An | +1.2% |
| 1994 | 94 No/An | +8.0% |
| 1995 | 95 No/An | +1.1% |
| 1996 | 98 No/An | +3.2% |
| 1997 | 95 No/An | -3.1% |
| 1998 | 92 No/An | -3.2% |
| 1999 | 93 No/An | +1.1% |
| 2000 | 103 No/An | +10.8% |
| 2001 | 96 No/An | -6.8% |
| 2002 | 100 No/An | +4.2% |
| 2003 | 99 No/An | -1.0% |
| 2004 | 86 No/An | -13.1% |
| 2005 | 82 No/An | -4.7% |
| 2006 | 94 No/An | +14.6% |
| 2007 | 88 No/An | -6.4% |
| 2008 | 95 No/An | +8.0% |
| 2009 | 85 No/An | -10.5% |
| 2010 | 131 No/An | +54.1% |
| 2011 | 136 No/An | +3.8% |
| 2012 | 140 No/An | +2.9% |
| 2013 | 148 No/An | +5.7% |
| 2014 | 151 No/An | +2.0% |
| 2015 | 148 No/An | -2.0% |
| 2016 | 149 No/An | +0.7% |
| 2017 | 93 No/An | -37.6% |
| 2018 | 98 No/An | +5.4% |
| 2019 | 106 No/An | +8.2% |
| 2020 | 116 No/An | +9.4% |
| 2021 | 107 No/An | -7.8% |
| 2022 | 110 No/An | +2.8% |
| 2023 | 112 No/An | +1.8% |
| 2024 | 110 No/An | -1.8% |
Biggest year-on-year movements
Years where Hen eggs in shell, fresh — Yield in Viet Nam changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2010 | +54.1% | 85 No/An | 131 No/An |
| 2017 | -37.6% | 149 No/An | 93 No/An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 89.33 No/An | 87 No/An | 94 No/An | 9 |
| 1970s | 86 No/An | 81 No/An | 93 No/An | 10 |
| 1980s | 87.4 No/An | 83 No/An | 98 No/An | 10 |
| 1990s | 91.4 No/An | 86 No/An | 98 No/An | 10 |
| 2000s | 92.8 No/An | 82 No/An | 103 No/An | 10 |
| 2010s | 130 No/An | 93 No/An | 151 No/An | 10 |
| 2020s | 111 No/An | 107 No/An | 116 No/An | 5 |
Countries ranked near Viet Nam
- 179 Guinea 112 No/An compare
- 179 Lao People's Democratic Republic 112 No/An compare
- 179 Laos 112 No/An compare
- 182 Vanuatu 110 No/An compare
- 184 Guinea-Bissau 109 No/An compare
- 185 Comoros 108 No/An compare
- 185 Madagascar 108 No/An compare
- 185 Comoros 108 No/An compare
- 185 Madagascar 108 No/An compare
More agriculture & rural data for Viet Nam
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 5.35 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -0.7897 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -2.14 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production -18.52 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 4.31 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -0.3416 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 0.0183 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0.2748 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 4.05 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 4.62 % change on previous year (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — yield in Viet Nam?
- Hen eggs in shell, fresh — yield in Viet Nam was 110 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — yield recorded in Viet Nam?
- The highest recorded value was 151 No/An in 2014.
- What is the lowest hen eggs in shell, fresh — yield recorded in Viet Nam?
- The lowest recorded value was 81 No/An in 1977.
- How does Viet Nam rank for hen eggs in shell, fresh — yield?
- Viet Nam ranks 182nd out of 249 countries with data for 2024.
- Is hen eggs in shell, fresh — yield rising or falling in Viet Nam?
- Over the last ten years it is down 27.2%. The long-run trend across the full record is rising.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.