Hen eggs in shell, fresh — Yield in Guinea

Guinea: Hen eggs in shell, fresh — Yield was 112 No/An in 2024. ▬ Flat

Latest (2024)
112 No/An
Change on year
up 5.7%
World rank
138th
of 189 countries
All-time high
115 No/An
in 2019
All-time low
82 No/An
in 2015
Years of data
64
1961–2024

Hen eggs in shell, fresh — Yield in Guinea, 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in No/An.

Analysis

In 2024, hen eggs in shell, fresh — yield in Guinea stood at 112 No/An.

The figure is up 5.7% on the previous year and up 7.7% over ten years.

Over the whole period, hen eggs in shell, fresh — yield in Guinea peaked at 115 No/An in 2019 and was at its lowest, 82 No/An, in 2015.

Guinea ranks 138th of 189 countries on this measure, in the middle of the range.

Hen eggs in shell, fresh — Yield in Guinea, year by year

Annual values for Hen eggs in shell, fresh — Yield in Guinea, 1961 to 2024.
Year No/An Change
1961 100 No/An —
1962 100 No/An +0.0%
1963 100 No/An +0.0%
1964 100 No/An +0.0%
1965 100 No/An +0.0%
1966 100 No/An +0.0%
1967 100 No/An +0.0%
1968 100 No/An +0.0%
1969 100 No/An +0.0%
1970 100 No/An +0.0%
1971 100 No/An +0.0%
1972 100 No/An +0.0%
1973 100 No/An +0.0%
1974 100 No/An +0.0%
1975 99 No/An -1.0%
1976 100 No/An +1.0%
1977 100 No/An +0.0%
1978 100 No/An +0.0%
1979 100 No/An +0.0%
1980 100 No/An +0.0%
1981 100 No/An +0.0%
1982 100 No/An +0.0%
1983 100 No/An +0.0%
1984 100 No/An +0.0%
1985 100 No/An +0.0%
1986 100 No/An +0.0%
1987 100 No/An +0.0%
1988 100 No/An +0.0%
1989 100 No/An +0.0%
1990 100 No/An +0.0%
1991 100 No/An +0.0%
1992 100 No/An +0.0%
1993 100 No/An +0.0%
1994 100 No/An +0.0%
1995 100 No/An +0.0%
1996 100 No/An +0.0%
1997 100 No/An +0.0%
1998 100 No/An +0.0%
1999 100 No/An +0.0%
2000 100 No/An +0.0%
2001 100 No/An +0.0%
2002 100 No/An +0.0%
2003 106 No/An +6.0%
2004 100 No/An -5.7%
2005 100 No/An +0.0%
2006 100 No/An +0.0%
2007 100 No/An +0.0%
2008 100 No/An +0.0%
2009 100 No/An +0.0%
2010 100 No/An +0.0%
2011 100 No/An +0.0%
2012 100 No/An +0.0%
2013 100 No/An +0.0%
2014 104 No/An +4.0%
2015 82 No/An -21.2%
2016 91 No/An +11.0%
2017 102 No/An +12.1%
2018 106 No/An +3.9%
2019 115 No/An +8.5%
2020 106 No/An -7.8%
2021 106 No/An +0.0%
2022 106 No/An +0.0%
2023 106 No/An +0.0%
2024 112 No/An +5.7%

Guinea compared with similar countries

  • Guinea's 112 No/An is below the median for lower middle income countries, which is 112.5 No/An, 100% of the median. (40 countries reporting)
  • Guinea's 112 No/An is above the median for Sub-Saharan Africa, which is 100 No/An, 1.1× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 100 No/An 100 No/An 100 No/An 9
1970s 99.9 No/An 99 No/An 100 No/An 10
1980s 100 No/An 100 No/An 100 No/An 10
1990s 100 No/An 100 No/An 100 No/An 10
2000s 100.6 No/An 100 No/An 106 No/An 10
2010s 100 No/An 82 No/An 115 No/An 10
2020s 107.2 No/An 106 No/An 112 No/An 5

Countries ranked near Guinea

  1. 135 Philippines 115 No/An compare
  2. 136 Samoa 114 No/An compare
  3. 137 Zambia 113 No/An compare
  4. 139 Vanuatu 110 No/An compare
  5. 140 Guinea-Bissau 109 No/An compare
  6. 141 Comoros 108 No/An compare
  7. 141 Madagascar 108 No/An compare

See the full ranking of 238 places →

More agriculture & rural data for Guinea

All data for Guinea →

Frequently asked questions

What is hen eggs in shell, fresh — yield in Guinea?
Hen eggs in shell, fresh — yield in Guinea was 112 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — yield recorded in Guinea?
The highest recorded value was 115 No/An in 2019.
What is the lowest hen eggs in shell, fresh — yield recorded in Guinea?
The lowest recorded value was 82 No/An in 2015.
How does Guinea rank for hen eggs in shell, fresh — yield?
Guinea ranks 138th out of 189 countries with data for 2024.
Is hen eggs in shell, fresh — yield rising or falling in Guinea?
Over the last ten years it is up 7.7%. The long-run trend across the full record is flat.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Yield in Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-yield/guinea/

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About this data

Indicator
Hen eggs in shell, fresh — Yield
Unit
No/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,705 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.