Guinea vs Viet Nam: Hen eggs in shell, fresh — Yield
Hen eggs in shell, fresh — Yield over time
- Guinea
- Viet Nam
How they compare
Guinea currently reports 112 No/An against 110 No/An in Viet Nam, a difference of 2 No/An.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Guinea ahead.
Guinea ranks 179th and Viet Nam ranks 182nd of 249 countries.
Across the 7 decades both report, Guinea averaged higher in 5 and Viet Nam in 2.
Head to head by decade
| Decade | Guinea | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 100 No/An | 89.33 No/An | 10.67 No/An | Guinea |
| 1970s | 99.9 No/An | 86 No/An | 13.9 No/An | Guinea |
| 1980s | 100 No/An | 87.4 No/An | 12.6 No/An | Guinea |
| 1990s | 100 No/An | 91.4 No/An | 8.6 No/An | Guinea |
| 2000s | 100.6 No/An | 92.8 No/An | 7.8 No/An | Guinea |
| 2010s | 100 No/An | 130 No/An | 30 No/An | Viet Nam |
| 2020s | 107.2 No/An | 111 No/An | 3.8 No/An | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — yield, Guinea or Viet Nam?
- Guinea, at 112 No/An against 110 No/An in Viet Nam as of 2024.
- What is the difference in hen eggs in shell, fresh — yield between Guinea and Viet Nam?
- 2 No/An, with Guinea ahead.
- How many years of comparable data are there for Guinea and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea and Viet Nam rank globally for hen eggs in shell, fresh — yield?
- Guinea ranks 179th and Viet Nam ranks 182nd of 249 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.