Hen eggs in shell, fresh — Yield in Timor-Leste
Timor-Leste: Hen eggs in shell, fresh — Yield was 189 No/An in 2024. ▲ Rising
Hen eggs in shell, fresh — Yield in Timor-Leste, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in No/An.
Analysis
In 2024, hen eggs in shell, fresh — yield in Timor-Leste stood at 189 No/An.
Compared with earlier readings it is down 1.0% over ten years.
Over the whole period, hen eggs in shell, fresh — yield in Timor-Leste peaked at 194 No/An in 2012 and was at its lowest, 175 No/An, in 1987.
Timor-Leste ranks 96th of 205 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 177 No/An | 176 No/An | 178 No/An | 9 |
| 1970s | 177.3 No/An | 177 No/An | 179 No/An | 10 |
| 1980s | 177.3 No/An | 175 No/An | 179 No/An | 10 |
| 1990s | 177.6 No/An | 175 No/An | 179 No/An | 10 |
| 2000s | 177.5 No/An | 176 No/An | 182 No/An | 10 |
| 2010s | 187.7 No/An | 177 No/An | 194 No/An | 10 |
| 2020s | 189 No/An | 189 No/An | 189 No/An | 5 |
Countries ranked near Timor-Leste
- 93 Bosnia and Herzegovina 194 No/An compare
- 93 Haiti 194 No/An compare
- 93 Türkiye 194 No/An compare
- 96 Bahamas 189 No/An compare
- 98 Turkmenistan 188 No/An compare
- 99 Republic of Korea 186 No/An compare
More agriculture & rural data for Timor-Leste
- Sheep and Goat Meat — Yield/Carcass Weight 10 kg/An (2024)
- Pulses, Total — Production 10,780 t (2024)
- Roots and Tubers, Total — Area harvested 16,385 ha (2024)
- Roots and Tubers, Total — Yield 3,095 kg/ha (2024)
- Roots and Tubers, Total — Production 50,708 t (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 42,336 An (2024)
- Vegetables Primary — Area harvested 17,870 ha (2024)
- Sheep and Goats — Stocks 184,192 An (2024)
- Pulses, Total — Yield 1,413 kg/ha (2024)
- Sheep and Goat Meat — Production 428.54 t (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — yield in Timor-Leste?
- Hen eggs in shell, fresh — yield in Timor-Leste was 189 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — yield recorded in Timor-Leste?
- The highest recorded value was 194 No/An in 2012.
- What is the lowest hen eggs in shell, fresh — yield recorded in Timor-Leste?
- The lowest recorded value was 175 No/An in 1987.
- How does Timor-Leste rank for hen eggs in shell, fresh — yield?
- Timor-Leste ranks 96th out of 205 countries with data for 2024.
- Is hen eggs in shell, fresh — yield rising or falling in Timor-Leste?
- Over the last ten years it is down 1.0%. The long-run trend across the full record is rising.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.