Hen eggs in shell, fresh — Yield in Qatar

Qatar: Hen eggs in shell, fresh — Yield was 300 No/An in 2024. ▲ Rising

Latest (2024)
300 No/An
Change on year
unchanged
World rank
20th
of 189 countries
All-time high
366 No/An
in 1995
All-time low
149 No/An
in 1983
Years of data
48
1977–2024

Hen eggs in shell, fresh — Yield in Qatar, 1977–2024

0100200300400197720002024

Source: Food and Agriculture Organization of the United Nations. Measured in No/An.

Analysis

In 2024, hen eggs in shell, fresh — yield in Qatar stood at 300 No/An.

The figure is up 44.2% over ten years.

Over the whole period, hen eggs in shell, fresh — yield in Qatar peaked at 366 No/An in 1995 and was at its lowest, 149 No/An, in 1983.

Qatar ranks 20th of 189 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 48 years of available data.

Hen eggs in shell, fresh — Yield in Qatar, year by year

Annual values for Hen eggs in shell, fresh — Yield in Qatar, 1977 to 2024.
Year No/An Change
1977 177 No/An —
1978 162 No/An -8.5%
1979 167 No/An +3.1%
1980 183 No/An +9.6%
1981 159 No/An -13.1%
1982 157 No/An -1.3%
1983 149 No/An -5.1%
1984 176 No/An +18.1%
1985 165 No/An -6.2%
1986 194 No/An +17.6%
1987 209 No/An +7.7%
1988 231 No/An +10.5%
1989 237 No/An +2.6%
1990 246 No/An +3.8%
1991 269 No/An +9.3%
1992 277 No/An +3.0%
1993 250 No/An -9.7%
1994 285 No/An +14.0%
1995 366 No/An +28.4%
1996 307 No/An -16.1%
1997 258 No/An -16.0%
1998 273 No/An +5.8%
1999 315 No/An +15.4%
2000 195 No/An -38.1%
2001 249 No/An +27.7%
2002 282 No/An +13.3%
2003 264 No/An -6.4%
2004 271 No/An +2.7%
2005 300 No/An +10.7%
2006 269 No/An -10.3%
2007 269 No/An +0.0%
2008 184 No/An -31.6%
2009 255 No/An +38.6%
2010 254 No/An -0.4%
2011 270 No/An +6.3%
2012 219 No/An -18.9%
2013 227 No/An +3.7%
2014 208 No/An -8.4%
2015 250 No/An +20.2%
2016 245 No/An -2.0%
2017 245 No/An +0.0%
2018 245 No/An +0.0%
2019 245 No/An +0.0%
2020 300 No/An +22.4%
2021 300 No/An +0.0%
2022 300 No/An +0.0%
2023 300 No/An +0.0%
2024 300 No/An +0.0%

Qatar compared with similar countries

  • Qatar's 300 No/An is above the median for high income countries, which is 255.5 No/An, 1.2× the median. (56 countries reporting)
  • Qatar's 300 No/An is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 243.5 No/An, 1.2× the median. (20 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1970s 168.67 No/An 162 No/An 177 No/An 3
1980s 186 No/An 149 No/An 237 No/An 10
1990s 284.6 No/An 246 No/An 366 No/An 10
2000s 253.8 No/An 184 No/An 300 No/An 10
2010s 240.8 No/An 208 No/An 270 No/An 10
2020s 300 No/An 300 No/An 300 No/An 5

Countries ranked near Qatar

  1. 17 Austria 306 No/An compare
  2. 17 Uruguay 306 No/An compare
  3. 18 Caribbean 205 No/An compare
  4. 19 Argentina 302 No/An compare
  5. 19 Micronesia 48 No/An compare
  6. 20 Fiji 300 No/An compare
  7. 20 Micronesia (Federated States of) 42 No/An compare
  8. 20 Slovakia 300 No/An compare
  9. 20 Switzerland 300 No/An compare

See the full ranking of 238 places →

More agriculture & rural data for Qatar

All data for Qatar →

Frequently asked questions

What is hen eggs in shell, fresh — yield in Qatar?
Hen eggs in shell, fresh — yield in Qatar was 300 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — yield recorded in Qatar?
The highest recorded value was 366 No/An in 1995.
What is the lowest hen eggs in shell, fresh — yield recorded in Qatar?
The lowest recorded value was 149 No/An in 1983.
How does Qatar rank for hen eggs in shell, fresh — yield?
Qatar ranks 20th out of 189 countries with data for 2024.
Is hen eggs in shell, fresh — yield rising or falling in Qatar?
Over the last ten years it is up 44.2%. The long-run trend across the full record is rising.
Where does this Qatar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Yield in Qatar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-yield/qatar/

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About this data

Indicator
Hen eggs in shell, fresh — Yield
Unit
No/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,705 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.