Hen eggs in shell, fresh — Yield in Italy
Italy: Hen eggs in shell, fresh — Yield was 264 No/An in 2020. ▲ Rising
Hen eggs in shell, fresh — Yield in Italy, 1961–2020
Source: Food and Agriculture Organization of the United Nations. Measured in No/An.
Analysis
The most recent figure for hen eggs in shell, fresh — yield in Italy is 264 No/An, measured in 2020.
The figure is up 21.7% on the previous year and up 19.5% over ten years.
Over the whole period, hen eggs in shell, fresh — yield in Italy peaked at 284 No/An in 1997 and was at its lowest, 184 No/An, in 1961.
Italy ranks 51st of 249 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 58 years of available data.
Hen eggs in shell, fresh — Yield in Italy, year by year
| Year | No/An | Change |
|---|---|---|
| 1961 | 184 No/An | — |
| 1962 | 186 No/An | +1.1% |
| 1963 | 186 No/An | +0.0% |
| 1964 | 185 No/An | -0.5% |
| 1965 | 185 No/An | +0.0% |
| 1966 | 186 No/An | +0.5% |
| 1967 | 185 No/An | -0.5% |
| 1968 | 184 No/An | -0.5% |
| 1969 | 198 No/An | +7.6% |
| 1970 | 217 No/An | +9.6% |
| 1971 | 198 No/An | -8.8% |
| 1972 | 199 No/An | +0.5% |
| 1973 | 208 No/An | +4.5% |
| 1974 | 207 No/An | -0.5% |
| 1975 | 215 No/An | +3.9% |
| 1976 | 217 No/An | +0.9% |
| 1977 | 224 No/An | +3.2% |
| 1978 | 233 No/An | +4.0% |
| 1979 | 234 No/An | +0.4% |
| 1980 | 234 No/An | +0.0% |
| 1981 | 257 No/An | +9.8% |
| 1982 | 257 No/An | +0.0% |
| 1983 | 254 No/An | -1.2% |
| 1984 | 259 No/An | +2.0% |
| 1985 | 238 No/An | -8.1% |
| 1986 | 240 No/An | +0.8% |
| 1987 | 243 No/An | +1.2% |
| 1988 | 241 No/An | -0.8% |
| 1989 | 222 No/An | -7.9% |
| 1990 | 210 No/An | -5.4% |
| 1991 | 227 No/An | +8.1% |
| 1992 | 229 No/An | +0.9% |
| 1993 | 229 No/An | +0.0% |
| 1994 | 226 No/An | -1.3% |
| 1995 | 260 No/An | +15.0% |
| 1996 | 276 No/An | +6.2% |
| 1997 | 284 No/An | +2.9% |
| 1998 | 258 No/An | -9.2% |
| 1999 | 232 No/An | -10.1% |
| 2000 | 194 No/An | -16.4% |
| 2001 | 206 No/An | +6.2% |
| 2002 | 217 No/An | +5.3% |
| 2003 | 219 No/An | +0.9% |
| 2004 | 223 No/An | +1.8% |
| 2005 | 223 No/An | +0.0% |
| 2006 | 231 No/An | +3.6% |
| 2007 | 221 No/An | -4.3% |
| 2008 | 221 No/An | +0.0% |
| 2009 | 221 No/An | +0.0% |
| 2010 | 221 No/An | +0.0% |
| 2011 | 220 No/An | -0.5% |
| 2012 | 219 No/An | -0.5% |
| 2013 | 231 No/An | +5.5% |
| 2014 | 232 No/An | +0.4% |
| 2015 | 218 No/An | -6.0% |
| 2016 | 207 No/An | -5.0% |
| 2017 | 217 No/An | +4.8% |
| 2020 | 264 No/An | +21.7% |
Italy compared with similar countries
- Italy's 264 No/An is above the median for high income countries, which is 255.5 No/An, 1.0× the median. (58 countries reporting)
- Italy's 264 No/An is above the median for Europe & Central Asia, which is 243 No/An, 1.1× the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 186.56 No/An | 184 No/An | 198 No/An | 9 |
| 1970s | 215.2 No/An | 198 No/An | 234 No/An | 10 |
| 1980s | 244.5 No/An | 222 No/An | 259 No/An | 10 |
| 1990s | 243.1 No/An | 210 No/An | 284 No/An | 10 |
| 2000s | 217.6 No/An | 194 No/An | 231 No/An | 10 |
| 2010s | 220.62 No/An | 207 No/An | 232 No/An | 8 |
| 2020s | 264 No/An | 264 No/An | 264 No/An | 1 |
Countries ranked near Italy
More agriculture & rural data for Italy
- Cropland extent over the long-term, annual growth rate 0.6817 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1641 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.3673 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2194 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0207 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 894.54 current US$ per person (2025)
- Rural population, annual growth rate -0.3131 % change on previous year (2025)
Frequently asked questions
- What is hen eggs in shell, fresh — yield in Italy?
- Hen eggs in shell, fresh — yield in Italy was 264 No/An in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — yield recorded in Italy?
- The highest recorded value was 284 No/An in 1997.
- What is the lowest hen eggs in shell, fresh — yield recorded in Italy?
- The lowest recorded value was 184 No/An in 1961.
- How does Italy rank for hen eggs in shell, fresh — yield?
- Italy ranks 51st out of 249 countries with data for 2020.
- Is hen eggs in shell, fresh — yield rising or falling in Italy?
- Over the last ten years it is up 19.5%. The long-run trend across the full record is rising.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 58 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.