Hen eggs in shell, fresh — Yield in Italy
Italy: Hen eggs in shell, fresh — Yield was 264 No/An in 2020. ▲ Rising
Hen eggs in shell, fresh — Yield in Italy, 1961–2020
Source: Food and Agriculture Organization of the United Nations. Measured in No/An.
Analysis
The most recent figure for hen eggs in shell, fresh — yield in Italy is 264 No/An, measured in 2020.
The figure is up 21.7% on the previous year and up 19.5% over ten years.
Over the whole period, hen eggs in shell, fresh — yield in Italy peaked at 284 No/An in 1997 and was at its lowest, 184 No/An, in 1961.
Italy ranks 45th of 205 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 58 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 186.56 No/An | 184 No/An | 198 No/An | 9 |
| 1970s | 215.2 No/An | 198 No/An | 234 No/An | 10 |
| 1980s | 244.5 No/An | 222 No/An | 259 No/An | 10 |
| 1990s | 243.1 No/An | 210 No/An | 284 No/An | 10 |
| 2000s | 217.6 No/An | 194 No/An | 231 No/An | 10 |
| 2010s | 220.62 No/An | 207 No/An | 232 No/An | 8 |
| 2020s | 264 No/An | 264 No/An | 264 No/An | 1 |
Countries ranked near Italy
More agriculture & rural data for Italy
- Agriculture share gdp 2.07 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.07 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.5% (2024)
- Rural population 30.3% (2025)
- Rural population growth -0.3% (2025)
- Rural population 17.86 million (2025)
- Agriculture, forestry, and fishing, value added 2.1% (2025)
- Agriculture, forestry, and fishing, value added 52.70 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — yield in Italy?
- Hen eggs in shell, fresh — yield in Italy was 264 No/An in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — yield recorded in Italy?
- The highest recorded value was 284 No/An in 1997.
- What is the lowest hen eggs in shell, fresh — yield recorded in Italy?
- The lowest recorded value was 184 No/An in 1961.
- How does Italy rank for hen eggs in shell, fresh — yield?
- Italy ranks 45th out of 205 countries with data for 2020.
- Is hen eggs in shell, fresh — yield rising or falling in Italy?
- Over the last ten years it is up 19.5%. The long-run trend across the full record is rising.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 58 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.