Hen eggs in shell, fresh — Yield in Norway
Norway: Hen eggs in shell, fresh — Yield was 258 No/An in 2024. ▼ Falling
Hen eggs in shell, fresh — Yield in Norway, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in No/An.
Analysis
In 2024, hen eggs in shell, fresh — yield in Norway stood at 258 No/An.
The figure is down 3.7% on the previous year and down 1.5% over ten years.
Over the whole period, hen eggs in shell, fresh — yield in Norway peaked at 309 No/An in 1985 and was at its lowest, 223 No/An, in 1987.
That places Norway 46th out of 189 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Hen eggs in shell, fresh — Yield in Norway, year by year
| Year | No/An | Change |
|---|---|---|
| 1961 | 292 No/An | — |
| 1962 | 293 No/An | +0.3% |
| 1963 | 293 No/An | +0.0% |
| 1964 | 293 No/An | +0.0% |
| 1965 | 294 No/An | +0.3% |
| 1966 | 298 No/An | +1.4% |
| 1967 | 299 No/An | +0.3% |
| 1968 | 296 No/An | -1.0% |
| 1969 | 308 No/An | +4.1% |
| 1970 | 291 No/An | -5.5% |
| 1971 | 290 No/An | -0.3% |
| 1972 | 290 No/An | +0.0% |
| 1973 | 289 No/An | -0.3% |
| 1974 | 306 No/An | +5.9% |
| 1975 | 300 No/An | -2.0% |
| 1976 | 307 No/An | +2.3% |
| 1977 | 307 No/An | +0.0% |
| 1978 | 306 No/An | -0.3% |
| 1979 | 306 No/An | +0.0% |
| 1980 | 307 No/An | +0.3% |
| 1981 | 299 No/An | -2.6% |
| 1982 | 305 No/An | +2.0% |
| 1983 | 306 No/An | +0.3% |
| 1984 | 307 No/An | +0.3% |
| 1985 | 309 No/An | +0.7% |
| 1986 | 295 No/An | -4.5% |
| 1987 | 223 No/An | -24.4% |
| 1988 | 237 No/An | +6.3% |
| 1989 | 261 No/An | +10.1% |
| 1990 | 226 No/An | -13.4% |
| 1991 | 226 No/An | +0.0% |
| 1992 | 229 No/An | +1.3% |
| 1993 | 232 No/An | +1.3% |
| 1994 | 234 No/An | +0.9% |
| 1995 | 226 No/An | -3.4% |
| 1996 | 237 No/An | +4.9% |
| 1997 | 243 No/An | +2.5% |
| 1998 | 242 No/An | -0.4% |
| 1999 | 250 No/An | +3.3% |
| 2000 | 237 No/An | -5.2% |
| 2001 | 247 No/An | +4.2% |
| 2002 | 248 No/An | +0.4% |
| 2003 | 256 No/An | +3.2% |
| 2004 | 248 No/An | -3.1% |
| 2005 | 247 No/An | -0.4% |
| 2006 | 252 No/An | +2.0% |
| 2007 | 249 No/An | -1.2% |
| 2008 | 254 No/An | +2.0% |
| 2009 | 251 No/An | -1.2% |
| 2010 | 253 No/An | +0.8% |
| 2011 | 254 No/An | +0.4% |
| 2012 | 259 No/An | +2.0% |
| 2013 | 262 No/An | +1.2% |
| 2014 | 262 No/An | +0.0% |
| 2015 | 259 No/An | -1.1% |
| 2016 | 259 No/An | +0.0% |
| 2017 | 266 No/An | +2.7% |
| 2018 | 264 No/An | -0.8% |
| 2019 | 265 No/An | +0.4% |
| 2020 | 265 No/An | +0.0% |
| 2021 | 268 No/An | +1.1% |
| 2022 | 265 No/An | -1.1% |
| 2023 | 268 No/An | +1.1% |
| 2024 | 258 No/An | -3.7% |
Norway compared with similar countries
- Norway's 258 No/An is above the median for high income countries, which is 255.5 No/An, 1.0× the median. (56 countries reporting)
- Norway's 258 No/An is above the median for Europe & Central Asia, which is 243 No/An, 1.1× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 296.22 No/An | 292 No/An | 308 No/An | 9 |
| 1970s | 299.2 No/An | 289 No/An | 307 No/An | 10 |
| 1980s | 284.9 No/An | 223 No/An | 309 No/An | 10 |
| 1990s | 234.5 No/An | 226 No/An | 250 No/An | 10 |
| 2000s | 248.9 No/An | 237 No/An | 256 No/An | 10 |
| 2010s | 260.3 No/An | 253 No/An | 266 No/An | 10 |
| 2020s | 264.8 No/An | 258 No/An | 268 No/An | 5 |
Countries ranked near Norway
More agriculture & rural data for Norway
- Agriculture, forestry, and fishing, value added (current US$), annual 2.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,553 current US$ per person (2025)
- Rural population, annual growth rate -0.7644 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1643 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.0% (2025)
Frequently asked questions
- What is hen eggs in shell, fresh — yield in Norway?
- Hen eggs in shell, fresh — yield in Norway was 258 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — yield recorded in Norway?
- The highest recorded value was 309 No/An in 1985.
- What is the lowest hen eggs in shell, fresh — yield recorded in Norway?
- The lowest recorded value was 223 No/An in 1987.
- How does Norway rank for hen eggs in shell, fresh — yield?
- Norway ranks 46th out of 189 countries with data for 2024.
- Is hen eggs in shell, fresh — yield rising or falling in Norway?
- Over the last ten years it is down 1.5%. The long-run trend across the full record is falling.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.