Italy vs Sri Lanka: Hen eggs in shell, fresh — Yield
Hen eggs in shell, fresh — Yield over time
- Italy
- Sri Lanka
How they compare
Sri Lanka currently reports 270 No/An against 264 No/An in Italy, a difference of 6 No/An.
The two have swapped places 10 times across 58 shared years of data; in 1961 it was Italy ahead.
Italy ranks 51st and Sri Lanka ranks 48th of 249 countries.
Italy has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Italy | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 186.56 No/An | 176.67 No/An | 9.89 No/An | Italy |
| 1970s | 215.2 No/An | 187.6 No/An | 27.6 No/An | Italy |
| 1980s | 244.5 No/An | 205.7 No/An | 38.8 No/An | Italy |
| 1990s | 243.1 No/An | 228.7 No/An | 14.4 No/An | Italy |
| 2000s | 217.6 No/An | 162.8 No/An | 54.8 No/An | Italy |
| 2010s | 220.62 No/An | 197.88 No/An | 22.75 No/An | Italy |
| 2020s | 264 No/An | 256 No/An | 8 No/An | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — yield, Italy or Sri Lanka?
- Sri Lanka, at 270 No/An against 264 No/An in Italy as of 2024.
- What is the difference in hen eggs in shell, fresh — yield between Italy and Sri Lanka?
- 6 No/An, with Sri Lanka ahead.
- How many years of comparable data are there for Italy and Sri Lanka?
- 58 years are reported by both, from 1961 to 2020.
- How do Italy and Sri Lanka rank globally for hen eggs in shell, fresh — yield?
- Italy ranks 51st and Sri Lanka ranks 48th of 249 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.