Hen eggs in shell, fresh — Yield in Bosnia and Herzegovina
Bosnia and Herzegovina: Hen eggs in shell, fresh — Yield was 194 No/An in 2024. ▲ Rising
Hen eggs in shell, fresh — Yield in Bosnia and Herzegovina, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in No/An.
Analysis
Bosnia and Herzegovina recorded 194 No/An for hen eggs in shell, fresh — yield in 2024.
The figure is down 16.7% on the previous year and up 4.9% over ten years.
Over the whole period, hen eggs in shell, fresh — yield in Bosnia and Herzegovina peaked at 236 No/An in 2008 and was at its lowest, 155 No/An, in 1996.
That places Bosnia and Herzegovina 89th out of 189 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Hen eggs in shell, fresh — Yield in Bosnia and Herzegovina, year by year
| Year | No/An | Change |
|---|---|---|
| 1992 | 170 No/An | — |
| 1993 | 170 No/An | +0.0% |
| 1994 | 170 No/An | +0.0% |
| 1995 | 170 No/An | +0.0% |
| 1996 | 155 No/An | -8.8% |
| 1997 | 161 No/An | +3.9% |
| 1998 | 188 No/An | +16.8% |
| 1999 | 195 No/An | +3.7% |
| 2000 | 199 No/An | +2.1% |
| 2001 | 174 No/An | -12.6% |
| 2002 | 167 No/An | -4.0% |
| 2003 | 157 No/An | -6.0% |
| 2004 | 167 No/An | +6.4% |
| 2005 | 169 No/An | +1.2% |
| 2006 | 171 No/An | +1.2% |
| 2007 | 181 No/An | +5.8% |
| 2008 | 236 No/An | +30.4% |
| 2009 | 199 No/An | -15.7% |
| 2010 | 183 No/An | -8.0% |
| 2011 | 169 No/An | -7.7% |
| 2012 | 162 No/An | -4.1% |
| 2013 | 186 No/An | +14.8% |
| 2014 | 185 No/An | -0.5% |
| 2015 | 181 No/An | -2.2% |
| 2016 | 182 No/An | +0.6% |
| 2017 | 176 No/An | -3.3% |
| 2018 | 176 No/An | +0.0% |
| 2019 | 180 No/An | +2.3% |
| 2020 | 191 No/An | +6.1% |
| 2021 | 214 No/An | +12.0% |
| 2022 | 212 No/An | -0.9% |
| 2023 | 233 No/An | +9.9% |
| 2024 | 194 No/An | -16.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 172.38 No/An | 155 No/An | 195 No/An | 8 |
| 2000s | 182 No/An | 157 No/An | 236 No/An | 10 |
| 2010s | 178 No/An | 162 No/An | 186 No/An | 10 |
| 2020s | 208.8 No/An | 191 No/An | 233 No/An | 5 |
Countries ranked near Bosnia and Herzegovina
More agriculture & rural data for Bosnia and Herzegovina
- Agriculture, forestry, and fishing, value added (current US$), annual 6.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0436 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 452.22 current US$ per person (2025)
- Rural population, annual growth rate -1.94 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4731 units per person (2025)
- Agriculture share gdp 4.36 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.36 (2025)
- Agricultural raw materials exports 4.2% (2025)
- Agricultural raw materials imports 0.9% (2025)
Frequently asked questions
- What is hen eggs in shell, fresh — yield in Bosnia and Herzegovina?
- Hen eggs in shell, fresh — yield in Bosnia and Herzegovina was 194 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — yield recorded in Bosnia and Herzegovina?
- The highest recorded value was 236 No/An in 2008.
- What is the lowest hen eggs in shell, fresh — yield recorded in Bosnia and Herzegovina?
- The lowest recorded value was 155 No/An in 1996.
- How does Bosnia and Herzegovina rank for hen eggs in shell, fresh — yield?
- Bosnia and Herzegovina ranks 89th out of 189 countries with data for 2024.
- Is hen eggs in shell, fresh — yield rising or falling in Bosnia and Herzegovina?
- Over the last ten years it is up 4.9%. The long-run trend across the full record is rising.
- Where does this Bosnia and Herzegovina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.