Albania vs Bosnia and Herzegovina: Hen eggs in shell, fresh — Yield

Albania
195 No/An
in 2024
Bosnia and Herzegovina
194 No/An
in 2024
Albania rank
88th
Bosnia and Herzegovina rank
89th

Hen eggs in shell, fresh — Yield over time

  • Albania
  • Bosnia and Herzegovina
050100150200250196119922024

How they compare

Albania currently reports 195 No/An against 194 No/An in Bosnia and Herzegovina, a difference of 1 No/An.

The two have swapped places 9 times across 33 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.

Albania ranks 88th and Bosnia and Herzegovina ranks 89th of 189 countries.

Across the 4 decades both report, Albania averaged higher in 1 and Bosnia and Herzegovina in 3.

Head to head by decade

Decade Albania Bosnia and Herzegovina Difference Ahead
1990s 161.62 No/An 172.38 No/An 10.75 No/An Bosnia and Herzegovina
2000s 207.4 No/An 182 No/An 25.4 No/An Albania
2010s 174.1 No/An 178 No/An 3.9 No/An Bosnia and Herzegovina
2020s 175 No/An 208.8 No/An 33.8 No/An Bosnia and Herzegovina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher hen eggs in shell, fresh — yield, Albania or Bosnia and Herzegovina?
Albania, at 195 No/An against 194 No/An in Bosnia and Herzegovina as of 2024.
What is the difference in hen eggs in shell, fresh — yield between Albania and Bosnia and Herzegovina?
1 No/An, with Albania ahead.
How many years of comparable data are there for Albania and Bosnia and Herzegovina?
33 years are reported by both, from 1992 to 2024.
How do Albania and Bosnia and Herzegovina rank globally for hen eggs in shell, fresh — yield?
Albania ranks 88th and Bosnia and Herzegovina ranks 89th of 189 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Bosnia and Herzegovina: Hen eggs in shell, fresh — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/compare/hen-eggs-in-shell-fresh-yield/albania/bosnia-and-herzegovina/

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About this data

Indicator
Hen eggs in shell, fresh — Yield
Unit
No/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,705 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.