Hen eggs in shell, fresh — Production in Uruguay

Uruguay: Hen eggs in shell, fresh — Production was 875,000 t in 2024. ▲ Rising

Latest (2024)
875,000 t
Change on year
up 0.9%
World rank
101st
of 207 countries
All-time high
991,800 t
in 2011
All-time low
267,120 t
in 1975
Years of data
64
1961–2024

Hen eggs in shell, fresh — Production in Uruguay, 1961–2024

200.0k400.0k600.0k800.0k1.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Uruguay recorded 875,000 t for hen eggs in shell, fresh — production in 2024.

That represents a change of up 0.9% on the previous year and up 9.5% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Uruguay peaked at 991,800 t in 2011 and was at its lowest, 267,120 t, in 1975.

That places Uruguay 101st out of 207 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 360,558 t 300,000 t 412,000 t 9
1970s 319,382 t 267,120 t 399,960 t 10
1980s 438,846 t 381,600 t 502,600 t 10
1990s 543,624 t 465,236 t 673,000 t 10
2000s 740,169 t 574,170 t 972,124 t 10
2010s 824,680 t 684,000 t 991,800 t 10
2020s 864,760 t 824,400 t 892,800 t 5

Countries ranked near Uruguay

  1. 98 Guinea 913,441 t compare
  2. 99 Honduras 889,655 t compare
  3. 100 Albania 888,129 t compare
  4. 102 Latvia 859,100 t compare
  5. 103 Panama 852,000 t compare
  6. 104 Kyrgyzstan 790,281 t compare

See the full ranking of 240 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is hen eggs in shell, fresh — production in Uruguay?
Hen eggs in shell, fresh — production in Uruguay was 875,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Uruguay?
The highest recorded value was 991,800 t in 2011.
What is the lowest hen eggs in shell, fresh — production recorded in Uruguay?
The lowest recorded value was 267,120 t in 1975.
How does Uruguay rank for hen eggs in shell, fresh — production?
Uruguay ranks 101st out of 207 countries with data for 2024.
Is hen eggs in shell, fresh — production rising or falling in Uruguay?
Over the last ten years it is up 9.5%. The long-run trend across the full record is rising.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,980 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.