Hen eggs in shell, fresh — Production in Niger

Niger: Hen eggs in shell, fresh — Production was 315,413 t in 2024. ▲ Rising

Latest (2024)
315,413 t
Change on year
up 0.6%
World rank
116th
of 191 countries
All-time high
315,413 t
in 2024
All-time low
91,310 t
in 1961
Years of data
64
1961–2024

Hen eggs in shell, fresh — Production in Niger, 1961–2024

100.0k150.0k200.0k250.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for hen eggs in shell, fresh — production in Niger is 315,413 t, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 0.6% on the previous year and up 42.1% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Niger peaked at 315,413 t in 2024 and was at its lowest, 91,310 t, in 1961.

Niger ranks 116th of 191 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Hen eggs in shell, fresh — Production in Niger, year by year

Annual values for Hen eggs in shell, fresh — Production in Niger, 1961 to 2024.
Year t Change
1961 91,310 t —
1962 94,240 t +3.2%
1963 97,140 t +3.1%
1964 107,140 t +10.3%
1965 117,140 t +9.3%
1966 126,570 t +8.1%
1967 137,140 t +8.4%
1968 141,800 t +3.4%
1969 145,715 t +2.8%
1970 150,570 t +3.3%
1971 152,570 t +1.3%
1972 154,570 t +1.3%
1973 156,570 t +1.3%
1974 158,570 t +1.3%
1975 160,715 t +1.4%
1976 162,857 t +1.3%
1977 164,857 t +1.2%
1978 167,140 t +1.4%
1979 169,140 t +1.2%
1980 171,428 t +1.4%
1981 173,715 t +1.3%
1982 176,000 t +1.3%
1983 178,285 t +1.3%
1984 180,570 t +1.3%
1985 177,142 t -1.9%
1986 179,715 t +1.5%
1987 187,715 t +4.5%
1988 190,142 t +1.3%
1989 192,570 t +1.3%
1990 195,142 t +1.3%
1991 197,715 t +1.3%
1992 200,000 t +1.2%
1993 202,857 t +1.4%
1994 205,430 t +1.3%
1995 208,142 t +1.3%
1996 210,857 t +1.3%
1997 213,570 t +1.3%
1998 216,285 t +1.3%
1999 219,142 t +1.3%
2000 220,000 t +0.4%
2001 224,857 t +2.2%
2002 227,857 t +1.3%
2003 230,857 t +1.3%
2004 233,715 t +1.2%
2005 236,857 t +1.3%
2006 213,142 t -10.0%
2007 216,000 t +1.3%
2008 217,150 t +0.5%
2009 242,000 t +11.4%
2010 210,000 t -13.2%
2011 219,600 t +4.6%
2012 222,000 t +1.1%
2013 235,000 t +5.9%
2014 222,000 t -5.5%
2015 285,985 t +28.8%
2016 288,056 t +0.7%
2017 260,000 t -9.7%
2018 303,316 t +16.7%
2019 304,945 t +0.5%
2020 310,369 t +1.8%
2021 311,509 t +0.4%
2022 311,856 t +0.1%
2023 313,417 t +0.5%
2024 315,413 t +0.6%

Niger compared with similar countries

  • Niger's 315,413 t is above the median for low income countries, which is 315,413 t, 1.0× the median. (21 countries reporting)
  • Niger's 315,413 t is above the median for Sub-Saharan Africa, which is 260,600 t, 1.2× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Production in Niger changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 +28.8% 222,000 t 285,985 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 117,577 t 91,310 t 145,715 t 9
1970s 159,756 t 150,570 t 169,140 t 10
1980s 180,728 t 171,428 t 192,570 t 10
1990s 206,914 t 195,142 t 219,142 t 10
2000s 226,244 t 213,142 t 242,000 t 10
2010s 255,090 t 210,000 t 304,945 t 10
2020s 312,513 t 310,369 t 315,413 t 5

Countries ranked near Niger

  1. 113 Benin 403,917 t compare
  2. 114 Slovenia 396,441 t compare
  3. 115 Mozambique 355,280 t compare
  4. 117 Qatar 281,940 t compare
  5. 118 Mauritius 260,600 t compare
  6. 119 Czechoslovakia 260,293 t compare

See the full ranking of 240 places →

More agriculture & rural data for Niger

All data for Niger →

Frequently asked questions

What is hen eggs in shell, fresh — production in Niger?
Hen eggs in shell, fresh — production in Niger was 315,413 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Niger?
The highest recorded value was 315,413 t in 2024.
What is the lowest hen eggs in shell, fresh — production recorded in Niger?
The lowest recorded value was 91,310 t in 1961.
How does Niger rank for hen eggs in shell, fresh — production?
Niger ranks 116th out of 191 countries with data for 2024.
Is hen eggs in shell, fresh — production rising or falling in Niger?
Over the last ten years it is up 42.1%. The long-run trend across the full record is rising.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-production-2/niger/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,980 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.