Hen eggs in shell, fresh — Production (eggs Production) in Guinea-Bissau

Guinea-Bissau: Hen eggs in shell, fresh — Production (eggs Production) was 34,111 t in 2024. ◆ Volatile

Latest (2024)
34,111 t
Change on year
up 0.6%
World rank
210th
of 251 countries
All-time high
37,526 t
in 2018
All-time low
2,880 t
in 1961
Years of data
64
1961–2024

Hen eggs in shell, fresh — Production in Guinea-Bissau, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, hen eggs in shell, fresh — production in Guinea-Bissau stood at 34,111 t.

The figure is up 0.6% on the previous year and up 16.0% over ten years.

Over the whole period, hen eggs in shell, fresh — production in Guinea-Bissau peaked at 37,526 t in 2018 and was at its lowest, 2,880 t, in 1961.

Guinea-Bissau ranks 210th of 251 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Hen eggs in shell, fresh — Production (eggs Production) in Guinea-Bissau, year by year

Annual values for Hen eggs in shell, fresh — Production in Guinea-Bissau, 1961 to 2024.
Year t Change
1961 2,880 t —
1962 2,880 t +0.0%
1963 2,880 t +0.0%
1964 3,160 t +9.7%
1965 3,160 t +0.0%
1966 3,600 t +13.9%
1967 3,600 t +0.0%
1968 4,040 t +12.2%
1969 4,040 t +0.0%
1970 4,040 t +0.0%
1971 4,320 t +6.9%
1972 4,320 t +0.0%
1973 4,320 t +0.0%
1974 4,560 t +5.6%
1975 4,800 t +5.3%
1976 5,040 t +5.0%
1977 5,280 t +4.8%
1978 5,520 t +4.5%
1979 5,600 t +1.4%
1980 6,000 t +7.1%
1981 6,350 t +5.8%
1982 6,800 t +7.1%
1983 7,400 t +8.8%
1984 8,250 t +11.5%
1985 9,200 t +11.5%
1986 10,300 t +12.0%
1987 10,800 t +4.9%
1988 10,800 t +0.0%
1989 11,000 t +1.9%
1990 10,400 t -5.5%
1991 12,200 t +17.3%
1992 12,200 t +0.0%
1993 12,500 t +2.5%
1994 12,000 t -4.0%
1995 12,000 t +0.0%
1996 14,400 t +20.0%
1997 18,700 t +29.9%
1998 18,700 t +0.0%
1999 20,150 t +7.8%
2000 20,150 t +0.0%
2001 24,500 t +21.6%
2002 22,560 t -7.9%
2003 22,560 t +0.0%
2004 23,000 t +2.0%
2005 23,520 t +2.3%
2006 25,000 t +6.3%
2007 26,000 t +4.0%
2008 27,000 t +3.8%
2009 28,000 t +3.7%
2010 28,000 t +0.0%
2011 29,150 t +4.1%
2012 29,200 t +0.2%
2013 29,200 t +0.0%
2014 29,400 t +0.7%
2015 29,600 t +0.7%
2016 29,750 t +0.5%
2017 29,850 t +0.3%
2018 37,526 t +25.7%
2019 33,133 t -11.7%
2020 33,633 t +1.5%
2021 33,464 t -0.5%
2022 33,927 t +1.4%
2023 33,909 t -0.1%
2024 34,111 t +0.6%

Guinea-Bissau compared with similar countries

  • Guinea-Bissau's 34,111 t is below the median for low income countries, which is 335,346 t, 10% of the median. (22 countries reporting)
  • Guinea-Bissau's 34,111 t is below the median for Sub-Saharan Africa, which is 260,600 t, 13% of the median. (45 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Production (eggs Production) in Guinea-Bissau changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1997 +29.9% 14,400 t 18,700 t
2018 +25.7% 29,850 t 37,526 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,360 t 2,880 t 4,040 t 9
1970s 4,780 t 4,040 t 5,600 t 10
1980s 8,690 t 6,000 t 11,000 t 10
1990s 14,325 t 10,400 t 20,150 t 10
2000s 24,229 t 20,150 t 28,000 t 10
2010s 30,481 t 28,000 t 37,526 t 10
2020s 33,809 t 33,464 t 34,111 t 5

Countries ranked near Guinea-Bissau

  1. 207 Martinique 41,178 t compare
  2. 208 Seychelles 40,547 t compare
  3. 209 Luxembourg 36,167 t compare
  4. 211 Guadeloupe 33,350 t compare
  5. 212 Timor-Leste 28,000 t compare
  6. 213 Eswatini 26,750 t compare
  7. 213 Eswatini 26,750 t compare

See the full ranking of 281 places →

More agriculture & rural data for Guinea-Bissau

All data for Guinea-Bissau →

Frequently asked questions

What is hen eggs in shell, fresh — production in Guinea-Bissau?
Hen eggs in shell, fresh — production in Guinea-Bissau was 34,111 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in Guinea-Bissau?
The highest recorded value was 37,526 t in 2018.
What is the lowest hen eggs in shell, fresh — production recorded in Guinea-Bissau?
The lowest recorded value was 2,880 t in 1961.
How does Guinea-Bissau rank for hen eggs in shell, fresh — production?
Guinea-Bissau ranks 210th out of 251 countries with data for 2024.
Is hen eggs in shell, fresh — production rising or falling in Guinea-Bissau?
Over the last ten years it is up 16.0%. The long-run trend across the full record is volatile.
Where does this Guinea-Bissau data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Hen eggs in shell, fresh — Production in Guinea-Bissau. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-production-2/guinea-bissau/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-production-2/guinea-bissau/">Hen eggs in shell, fresh — Production in Guinea-Bissau</a> — Statizoid

About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
281 places, 16,153 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.