Hen eggs in shell, fresh — Production (eggs Production) in Equatorial Guinea
Equatorial Guinea: Hen eggs in shell, fresh — Production (eggs Production) was 6,455 t in 2024. ▲ Rising
Hen eggs in shell, fresh — Production in Equatorial Guinea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Equatorial Guinea recorded 6,455 t for hen eggs in shell, fresh — production in 2024.
That represents a change of down 1.4% on the previous year and down 19.3% over ten years.
Over the whole period, hen eggs in shell, fresh — production in Equatorial Guinea peaked at 8,024 t in 2015 and was at its lowest, 1,275 t, in 1961.
Equatorial Guinea ranks 236th of 251 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Hen eggs in shell, fresh — Production (eggs Production) in Equatorial Guinea, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 1,275 t | — |
| 1962 | 1,625 t | +27.5% |
| 1963 | 1,375 t | -15.4% |
| 1964 | 1,450 t | +5.5% |
| 1965 | 1,475 t | +1.7% |
| 1966 | 1,700 t | +15.3% |
| 1967 | 1,700 t | +0.0% |
| 1968 | 1,700 t | +0.0% |
| 1969 | 1,925 t | +13.2% |
| 1970 | 1,925 t | +0.0% |
| 1971 | 1,925 t | +0.0% |
| 1972 | 2,125 t | +10.4% |
| 1973 | 2,125 t | +0.0% |
| 1974 | 2,125 t | +0.0% |
| 1975 | 2,500 t | +17.6% |
| 1976 | 2,500 t | +0.0% |
| 1977 | 2,500 t | +0.0% |
| 1978 | 2,750 t | +10.0% |
| 1979 | 2,750 t | +0.0% |
| 1980 | 2,750 t | +0.0% |
| 1981 | 3,200 t | +16.4% |
| 1982 | 3,400 t | +6.2% |
| 1983 | 3,500 t | +2.9% |
| 1984 | 3,600 t | +2.9% |
| 1985 | 3,700 t | +2.8% |
| 1986 | 3,900 t | +5.4% |
| 1987 | 4,100 t | +5.1% |
| 1988 | 4,300 t | +4.9% |
| 1989 | 4,500 t | +4.7% |
| 1990 | 4,600 t | +2.2% |
| 1991 | 4,700 t | +2.2% |
| 1992 | 4,800 t | +2.1% |
| 1993 | 4,900 t | +2.1% |
| 1994 | 4,900 t | +0.0% |
| 1995 | 4,900 t | +0.0% |
| 1996 | 4,900 t | +0.0% |
| 1997 | 4,900 t | +0.0% |
| 1998 | 4,900 t | +0.0% |
| 1999 | 4,900 t | +0.0% |
| 2000 | 4,900 t | +0.0% |
| 2001 | 4,900 t | +0.0% |
| 2002 | 4,900 t | +0.0% |
| 2003 | 4,900 t | +0.0% |
| 2004 | 6,050 t | +23.5% |
| 2005 | 6,900 t | +14.0% |
| 2006 | 4,900 t | -29.0% |
| 2007 | 5,070 t | +3.5% |
| 2008 | 5,380 t | +6.1% |
| 2009 | 5,310 t | -1.3% |
| 2010 | 7,240 t | +36.3% |
| 2011 | 7,590 t | +4.8% |
| 2012 | 7,750 t | +2.1% |
| 2013 | 5,400 t | -30.3% |
| 2014 | 7,995 t | +48.1% |
| 2015 | 8,024 t | +0.4% |
| 2016 | 5,500 t | -31.5% |
| 2017 | 5,520 t | +0.4% |
| 2018 | 5,550 t | +0.5% |
| 2019 | 6,490 t | +16.9% |
| 2020 | 6,820 t | +5.1% |
| 2021 | 6,287 t | -7.8% |
| 2022 | 6,533 t | +3.9% |
| 2023 | 6,547 t | +0.2% |
| 2024 | 6,455 t | -1.4% |
Biggest year-on-year movements
Years where Hen eggs in shell, fresh — Production (eggs Production) in Equatorial Guinea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | +48.1% | 5,400 t | 7,995 t |
| 2010 | +36.3% | 5,310 t | 7,240 t |
| 2016 | -31.5% | 8,024 t | 5,500 t |
| 2013 | -30.3% | 7,750 t | 5,400 t |
| 2006 | -29.0% | 6,900 t | 4,900 t |
| 1962 | +27.5% | 1,275 t | 1,625 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,581 t | 1,275 t | 1,925 t | 9 |
| 1970s | 2,322 t | 1,925 t | 2,750 t | 10 |
| 1980s | 3,695 t | 2,750 t | 4,500 t | 10 |
| 1990s | 4,840 t | 4,600 t | 4,900 t | 10 |
| 2000s | 5,321 t | 4,900 t | 6,900 t | 10 |
| 2010s | 6,706 t | 5,400 t | 8,024 t | 10 |
| 2020s | 6,528 t | 6,287 t | 6,820 t | 5 |
Countries ranked near Equatorial Guinea
- 233 Samoa 8,414 t compare
- 234 Saint Kitts and Nevis 6,667 t compare
- 234 Saint Kitts and Nevis 6,667 t compare
- 236 Equatorial Guinea 6,455 t compare
- 238 Réunion 6,100 t compare
- 238 Tonga 6,100 t compare
More agriculture & rural data for Equatorial Guinea
- Cattle and Buffaloes — Stocks 5,520 An (2024)
- Fruit Primary — Yield 4,972 kg/ha (2024)
- Fruit Primary — Area harvested 14,643 ha (2024)
- Fibre Crops, Fibre Equivalent — Production 232.45 t (2024)
- Fibre Crops, Fibre Equivalent — Yield 126.2 kg/ha (2024)
- Fibre Crops, Fibre Equivalent — Area harvested 1,842 ha (2024)
- Eggs Primary — Laying 53 1000 An (2024)
- Eggs Primary — Production 245.31 t (2024)
- Eggs Primary — Yield/Carcass Weight 4,610 g/An (2024)
- Raw hides and skins of sheep or lambs — Producing Animals/Slaughtered 9,791 An (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — production in Equatorial Guinea?
- Hen eggs in shell, fresh — production in Equatorial Guinea was 6,455 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — production recorded in Equatorial Guinea?
- The highest recorded value was 8,024 t in 2015.
- What is the lowest hen eggs in shell, fresh — production recorded in Equatorial Guinea?
- The lowest recorded value was 1,275 t in 1961.
- How does Equatorial Guinea rank for hen eggs in shell, fresh — production?
- Equatorial Guinea ranks 236th out of 251 countries with data for 2024.
- Is hen eggs in shell, fresh — production rising or falling in Equatorial Guinea?
- Over the last ten years it is down 19.3%. The long-run trend across the full record is rising.
- Where does this Equatorial Guinea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.