Hen eggs in shell, fresh — Production (eggs Production) in Cook Islands
Cook Islands: Hen eggs in shell, fresh — Production (eggs Production) was 900 t in 2024. ◆ Volatile
Hen eggs in shell, fresh — Production in Cook Islands, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Cook Islands recorded 900 t for hen eggs in shell, fresh — production in 2024.
The figure is up 28.6% over ten years.
Over the whole period, hen eggs in shell, fresh — production in Cook Islands peaked at 5,560 t in 1998 and was at its lowest, 520 t, in 2004.
That places Cook Islands 245th out of 251 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Hen eggs in shell, fresh — Production (eggs Production) in Cook Islands, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 1,150 t | — |
| 1962 | 1,170 t | +1.7% |
| 1963 | 1,190 t | +1.7% |
| 1964 | 1,200 t | +0.8% |
| 1965 | 1,200 t | +0.0% |
| 1966 | 1,200 t | +0.0% |
| 1967 | 1,250 t | +4.2% |
| 1968 | 1,350 t | +8.0% |
| 1969 | 1,450 t | +7.4% |
| 1970 | 1,550 t | +6.9% |
| 1971 | 1,700 t | +9.7% |
| 1972 | 1,850 t | +8.8% |
| 1973 | 1,900 t | +2.7% |
| 1974 | 2,000 t | +5.3% |
| 1975 | 2,000 t | +0.0% |
| 1976 | 2,100 t | +5.0% |
| 1977 | 2,100 t | +0.0% |
| 1978 | 2,200 t | +4.8% |
| 1979 | 2,200 t | +0.0% |
| 1980 | 2,000 t | -9.1% |
| 1981 | 1,500 t | -25.0% |
| 1982 | 1,500 t | +0.0% |
| 1983 | 1,500 t | +0.0% |
| 1984 | 1,500 t | +0.0% |
| 1985 | 1,500 t | +0.0% |
| 1986 | 1,500 t | +0.0% |
| 1987 | 1,500 t | +0.0% |
| 1988 | 1,500 t | +0.0% |
| 1989 | 1,500 t | +0.0% |
| 1990 | 1,500 t | +0.0% |
| 1991 | 1,500 t | +0.0% |
| 1992 | 1,500 t | +0.0% |
| 1993 | 1,500 t | +0.0% |
| 1994 | 1,500 t | +0.0% |
| 1995 | 1,750 t | +16.7% |
| 1996 | 1,750 t | +0.0% |
| 1997 | 1,750 t | +0.0% |
| 1998 | 5,560 t | +217.7% |
| 1999 | 4,750 t | -14.6% |
| 2000 | 4,150 t | -12.6% |
| 2001 | 2,900 t | -30.1% |
| 2002 | 2,500 t | -13.8% |
| 2003 | 1,650 t | -34.0% |
| 2004 | 520 t | -68.5% |
| 2005 | 520 t | +0.0% |
| 2006 | 640 t | +23.1% |
| 2007 | 650 t | +1.6% |
| 2008 | 650 t | +0.0% |
| 2009 | 650 t | +0.0% |
| 2010 | 700 t | +7.7% |
| 2011 | 700 t | +0.0% |
| 2012 | 700 t | +0.0% |
| 2013 | 700 t | +0.0% |
| 2014 | 700 t | +0.0% |
| 2015 | 900 t | +28.6% |
| 2016 | 900 t | +0.0% |
| 2017 | 700 t | -22.2% |
| 2018 | 700 t | +0.0% |
| 2019 | 900 t | +28.6% |
| 2020 | 900 t | +0.0% |
| 2021 | 900 t | +0.0% |
| 2022 | 900 t | +0.0% |
| 2023 | 900 t | +0.0% |
| 2024 | 900 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,240 t | 1,150 t | 1,450 t | 9 |
| 1970s | 1,960 t | 1,550 t | 2,200 t | 10 |
| 1980s | 1,550 t | 1,500 t | 2,000 t | 10 |
| 1990s | 2,306 t | 1,500 t | 5,560 t | 10 |
| 2000s | 1,483 t | 520 t | 4,150 t | 10 |
| 2010s | 760 t | 700 t | 900 t | 10 |
| 2020s | 900 t | 900 t | 900 t | 5 |
Countries ranked near Cook Islands
- 243 Micronesia (Federated States of) 3,900 t compare
- 244 China, Hong Kong SAR 2,827 t compare
- 246 French Guiana 570 t compare
- 247 Tuvalu 487 t compare
- 248 Niue 350 t compare
More agriculture & rural data for Cook Islands
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) -0.1898 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 0 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 0 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0.8197 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -5.35 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 0.5323 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) -5.35 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 7.69 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 0.6431 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.2611 % change on previous year (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — production in Cook Islands?
- Hen eggs in shell, fresh — production in Cook Islands was 900 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — production recorded in Cook Islands?
- The highest recorded value was 5,560 t in 1998.
- What is the lowest hen eggs in shell, fresh — production recorded in Cook Islands?
- The lowest recorded value was 520 t in 2004.
- How does Cook Islands rank for hen eggs in shell, fresh — production?
- Cook Islands ranks 245th out of 251 countries with data for 2024.
- Is hen eggs in shell, fresh — production rising or falling in Cook Islands?
- Over the last ten years it is up 28.6%. The long-run trend across the full record is volatile.
- Where does this Cook Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.