Hen eggs in shell, fresh — Production (eggs Production) in French Guiana

French Guiana: Hen eggs in shell, fresh — Production (eggs Production) was 570 t in 2006. ◆ Volatile

Latest (2006)
570 t
Change on year
up 8.4%
World rank
246th
of 251 countries
All-time high
8,760 t
in 1977
All-time low
250 t
in 1991
Years of data
46
1961–2006

Hen eggs in shell, fresh — Production in French Guiana, 1961–2006

02.0k4.0k6.0k8.0k196119832006

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for hen eggs in shell, fresh — production in French Guiana is 570 t, measured in 2006.

Compared with earlier readings it is up 8.4% on the previous year and up 29.5% over ten years.

Over the whole period, hen eggs in shell, fresh — production in French Guiana peaked at 8,760 t in 1977 and was at its lowest, 250 t, in 1991.

French Guiana ranks 246th of 251 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Hen eggs in shell, fresh — Production (eggs Production) in French Guiana, year by year

Annual values for Hen eggs in shell, fresh — Production in French Guiana, 1961 to 2006.
Year t Change
1961 480 t —
1962 1,300 t +170.8%
1963 1,400 t +7.7%
1964 1,800 t +28.6%
1965 2,050 t +13.9%
1966 2,800 t +36.6%
1967 2,800 t +0.0%
1968 2,900 t +3.6%
1969 2,900 t +0.0%
1970 3,000 t +3.4%
1971 3,000 t +0.0%
1972 3,000 t +0.0%
1973 3,100 t +3.3%
1974 3,200 t +3.2%
1975 3,320 t +3.8%
1976 6,600 t +98.8%
1977 8,760 t +32.7%
1978 8,760 t +0.0%
1979 7,500 t -14.4%
1980 5,000 t -33.3%
1981 5,000 t +0.0%
1982 5,000 t +0.0%
1983 5,000 t +0.0%
1984 5,000 t +0.0%
1985 5,000 t +0.0%
1986 3,750 t -25.0%
1987 3,960 t +5.6%
1988 4,500 t +13.6%
1989 5,000 t +11.1%
1990 5,000 t +0.0%
1991 250 t -95.0%
1992 412 t +64.8%
1993 682 t +65.5%
1994 480 t -29.6%
1995 423 t -11.9%
1996 440 t +4.0%
1997 450 t +2.3%
1998 460 t +2.2%
1999 460 t +0.0%
2000 480 t +4.3%
2001 482 t +0.4%
2002 482 t +0.0%
2003 490 t +1.7%
2004 508 t +3.7%
2005 526 t +3.5%
2006 570 t +8.4%

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Production (eggs Production) in French Guiana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1962 +170.8% 480 t 1,300 t
1991 -95.0% 5,000 t 250 t
1976 +98.8% 3,320 t 6,600 t
1993 +65.5% 412 t 682 t
1992 +64.8% 250 t 412 t
1980 -33.3% 7,500 t 5,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,048 t 480 t 2,900 t 9
1970s 5,024 t 3,000 t 8,760 t 10
1980s 4,721 t 3,750 t 5,000 t 10
1990s 905.7 t 250 t 5,000 t 10
2000s 505.43 t 480 t 570 t 7

Countries ranked near French Guiana

  1. 243 Micronesia (Federated States of) 3,900 t compare
  2. 244 China, Hong Kong SAR 2,827 t compare
  3. 245 Cook Islands 900 t compare
  4. 247 Tuvalu 487 t compare
  5. 248 Niue 350 t compare
  6. 249 Nauru 180 t compare
  7. 249 Nauru 180 t compare

See the full ranking of 281 places →

More agriculture & rural data for French Guiana

All data for French Guiana →

Frequently asked questions

What is hen eggs in shell, fresh — production in French Guiana?
Hen eggs in shell, fresh — production in French Guiana was 570 t in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — production recorded in French Guiana?
The highest recorded value was 8,760 t in 1977.
What is the lowest hen eggs in shell, fresh — production recorded in French Guiana?
The lowest recorded value was 250 t in 1991.
How does French Guiana rank for hen eggs in shell, fresh — production?
French Guiana ranks 246th out of 251 countries with data for 2006.
Is hen eggs in shell, fresh — production rising or falling in French Guiana?
Over the last ten years it is up 29.5%. The long-run trend across the full record is volatile.
Where does this French Guiana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Production. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Production in French Guiana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-production-2/french-guiana/

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About this data

Indicator
Hen eggs in shell, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
281 places, 16,153 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.