Hen eggs in shell, fresh — Laying in Timor-Leste
Timor-Leste: Hen eggs in shell, fresh — Laying was 148 1000 An in 2024. ▲ Rising
Hen eggs in shell, fresh — Laying in Timor-Leste, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
Timor-Leste recorded 148 1000 An for hen eggs in shell, fresh — laying in 2024.
Compared with earlier readings it is up 5.7% over ten years.
Over the whole period, hen eggs in shell, fresh — laying in Timor-Leste peaked at 190 1000 An in 1999 and was at its lowest, 75 1000 An, in 1961.
Timor-Leste ranks 19th of 20 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Hen eggs in shell, fresh — Laying in Timor-Leste, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 75 1000 An | — |
| 1962 | 80 1000 An | +6.7% |
| 1963 | 85 1000 An | +6.2% |
| 1964 | 85 1000 An | +0.0% |
| 1965 | 90 1000 An | +5.9% |
| 1966 | 95 1000 An | +5.6% |
| 1967 | 95 1000 An | +0.0% |
| 1968 | 95 1000 An | +0.0% |
| 1969 | 95 1000 An | +0.0% |
| 1970 | 95 1000 An | +0.0% |
| 1971 | 100 1000 An | +5.3% |
| 1972 | 100 1000 An | +0.0% |
| 1973 | 100 1000 An | +0.0% |
| 1974 | 100 1000 An | +0.0% |
| 1975 | 100 1000 An | +0.0% |
| 1976 | 100 1000 An | +0.0% |
| 1977 | 100 1000 An | +0.0% |
| 1978 | 100 1000 An | +0.0% |
| 1979 | 100 1000 An | +0.0% |
| 1980 | 100 1000 An | +0.0% |
| 1981 | 100 1000 An | +0.0% |
| 1982 | 100 1000 An | +0.0% |
| 1983 | 100 1000 An | +0.0% |
| 1984 | 100 1000 An | +0.0% |
| 1985 | 115 1000 An | +15.0% |
| 1986 | 115 1000 An | +0.0% |
| 1987 | 110 1000 An | -4.3% |
| 1988 | 90 1000 An | -18.2% |
| 1989 | 100 1000 An | +11.1% |
| 1990 | 115 1000 An | +15.0% |
| 1991 | 130 1000 An | +13.0% |
| 1992 | 140 1000 An | +7.7% |
| 1993 | 145 1000 An | +3.6% |
| 1994 | 135 1000 An | -6.9% |
| 1995 | 150 1000 An | +11.1% |
| 1996 | 160 1000 An | +6.7% |
| 1997 | 165 1000 An | +3.1% |
| 1998 | 180 1000 An | +9.1% |
| 1999 | 190 1000 An | +5.6% |
| 2000 | 150 1000 An | -21.1% |
| 2001 | 146 1000 An | -2.7% |
| 2002 | 130 1000 An | -11.0% |
| 2003 | 100 1000 An | -23.1% |
| 2004 | 110 1000 An | +10.0% |
| 2005 | 115 1000 An | +4.5% |
| 2006 | 120 1000 An | +4.3% |
| 2007 | 125 1000 An | +4.2% |
| 2008 | 130 1000 An | +4.0% |
| 2009 | 135 1000 An | +3.8% |
| 2010 | 140 1000 An | +3.7% |
| 2011 | 140 1000 An | +0.0% |
| 2012 | 134 1000 An | -4.3% |
| 2013 | 137 1000 An | +2.2% |
| 2014 | 140 1000 An | +2.2% |
| 2015 | 144 1000 An | +2.9% |
| 2016 | 145 1000 An | +0.7% |
| 2017 | 145 1000 An | +0.0% |
| 2018 | 146 1000 An | +0.7% |
| 2019 | 158 1000 An | +8.2% |
| 2020 | 148 1000 An | -6.3% |
| 2021 | 148 1000 An | +0.0% |
| 2022 | 148 1000 An | +0.0% |
| 2023 | 148 1000 An | +0.0% |
| 2024 | 148 1000 An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 88.33 1000 An | 75 1000 An | 95 1000 An | 9 |
| 1970s | 99.5 1000 An | 95 1000 An | 100 1000 An | 10 |
| 1980s | 103 1000 An | 90 1000 An | 115 1000 An | 10 |
| 1990s | 151 1000 An | 115 1000 An | 190 1000 An | 10 |
| 2000s | 126.1 1000 An | 100 1000 An | 150 1000 An | 10 |
| 2010s | 142.9 1000 An | 134 1000 An | 158 1000 An | 10 |
| 2020s | 148 1000 An | 148 1000 An | 148 1000 An | 5 |
Countries ranked near Timor-Leste
- 16 Democratic Republic of the Congo 2,608 1000 An compare
- 16 Ukraine 79,600 1000 An compare
- 17 Republic of Korea 79,003 1000 An compare
- 17 Polynesia 401 1000 An compare
- 18 Colombia 67,329 1000 An compare
- 18 Micronesia 198 1000 An compare
- 19 France 63,854 1000 An compare
- 20 Argentina 57,700 1000 An compare
- 20 Micronesia (Federated States of) 93 1000 An compare
- 21 Poland 57,473 1000 An compare
- 22 United Kingdom of Great Britain and Northern Ireland 55,401 1000 An compare
More agriculture & rural data for Timor-Leste
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 0.3076 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.5537 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 0 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -11.71 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -21.25 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) -16.51 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) -11.71 % change on previous year (2024)
- Cattle — Stocks, annual growth rate -1.02 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -1.76 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -0.8059 % change on previous year (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — laying in Timor-Leste?
- Hen eggs in shell, fresh — laying in Timor-Leste was 148 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — laying recorded in Timor-Leste?
- The highest recorded value was 190 1000 An in 1999.
- What is the lowest hen eggs in shell, fresh — laying recorded in Timor-Leste?
- The lowest recorded value was 75 1000 An in 1961.
- How does Timor-Leste rank for hen eggs in shell, fresh — laying?
- Timor-Leste ranks 19th out of 20 countries with data for 2024.
- Is hen eggs in shell, fresh — laying rising or falling in Timor-Leste?
- Over the last ten years it is up 5.7%. The long-run trend across the full record is rising.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Laying. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.