Hen eggs in shell, fresh — Laying in Vanuatu

Vanuatu: Hen eggs in shell, fresh — Laying was 147 1000 An in 2024. ◆ Volatile

Latest (2024)
147 1000 An
Change on year
up 0.7%
World rank
221st
of 250 countries
All-time high
200 1000 An
in 2008
All-time low
30 1000 An
in 1961
Years of data
64
1961–2024

Hen eggs in shell, fresh — Laying in Vanuatu, 1961–2024

50100150200196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

The most recent figure for hen eggs in shell, fresh — laying in Vanuatu is 147 1000 An, measured in 2024.

That represents a change of up 0.7% on the previous year and down 16.0% over ten years.

Over the whole period, hen eggs in shell, fresh — laying in Vanuatu peaked at 200 1000 An in 2008 and was at its lowest, 30 1000 An, in 1961.

Vanuatu ranks 221st of 250 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Hen eggs in shell, fresh — Laying in Vanuatu, year by year

Annual values for Hen eggs in shell, fresh — Laying in Vanuatu, 1961 to 2024.
Year 1000 An Change
1961 30 1000 An —
1962 31 1000 An +3.3%
1963 32 1000 An +3.2%
1964 33 1000 An +3.1%
1965 34 1000 An +3.0%
1966 35 1000 An +2.9%
1967 36 1000 An +2.9%
1968 38 1000 An +5.6%
1969 40 1000 An +5.3%
1970 42 1000 An +5.0%
1971 44 1000 An +4.8%
1972 45 1000 An +2.3%
1973 47 1000 An +4.4%
1974 49 1000 An +4.3%
1975 51 1000 An +4.1%
1976 52 1000 An +2.0%
1977 53 1000 An +1.9%
1978 55 1000 An +3.8%
1979 57 1000 An +3.6%
1980 59 1000 An +3.5%
1981 62 1000 An +5.1%
1982 65 1000 An +4.8%
1983 68 1000 An +4.6%
1984 70 1000 An +2.9%
1985 72 1000 An +2.9%
1986 73 1000 An +1.4%
1987 70 1000 An -4.1%
1988 73 1000 An +4.3%
1989 75 1000 An +2.7%
1990 79 1000 An +5.3%
1991 80 1000 An +1.3%
1992 69 1000 An -13.8%
1993 70 1000 An +1.4%
1994 94 1000 An +34.3%
1995 94 1000 An +0.0%
1996 94 1000 An +0.0%
1997 95 1000 An +1.1%
1998 70 1000 An -26.3%
1999 80 1000 An +14.3%
2000 97 1000 An +21.2%
2001 97 1000 An +0.0%
2002 97 1000 An +0.0%
2003 85 1000 An -12.4%
2004 90 1000 An +5.9%
2005 95 1000 An +5.6%
2006 100 1000 An +5.3%
2007 150 1000 An +50.0%
2008 200 1000 An +33.3%
2009 200 1000 An +0.0%
2010 150 1000 An -25.0%
2011 170 1000 An +13.3%
2012 132 1000 An -22.4%
2013 136 1000 An +3.0%
2014 175 1000 An +28.7%
2015 140 1000 An -20.0%
2016 150 1000 An +7.1%
2017 146 1000 An -2.7%
2018 146 1000 An +0.0%
2019 147 1000 An +0.7%
2020 146 1000 An -0.7%
2021 146 1000 An +0.0%
2022 147 1000 An +0.7%
2023 146 1000 An -0.7%
2024 147 1000 An +0.7%

Vanuatu compared with similar countries

  • Vanuatu's 147 1000 An is below the median for lower middle income countries, which is 5,827 1000 An, 3% of the median. (42 countries reporting)
  • Vanuatu's 147 1000 An is below the median for East Asia & Pacific, which is 1,730 1000 An, 8% of the median. (25 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Laying in Vanuatu changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 +50.0% 100 1000 An 150 1000 An
1994 +34.3% 70 1000 An 94 1000 An
2008 +33.3% 150 1000 An 200 1000 An
1998 -26.3% 95 1000 An 70 1000 An
2010 -25.0% 200 1000 An 150 1000 An
2014 +28.7% 136 1000 An 175 1000 An

Averages by decade

DecadeAverage LowestHighest Years
1960s 34.33 1000 An 30 1000 An 40 1000 An 9
1970s 49.5 1000 An 42 1000 An 57 1000 An 10
1980s 68.7 1000 An 59 1000 An 75 1000 An 10
1990s 82.5 1000 An 69 1000 An 95 1000 An 10
2000s 121.1 1000 An 85 1000 An 200 1000 An 10
2010s 149.2 1000 An 132 1000 An 175 1000 An 10
2020s 146.4 1000 An 146 1000 An 147 1000 An 5

Countries ranked near Vanuatu

  1. 218 New Caledonia 159 1000 An compare
  2. 219 Guadeloupe 148 1000 An compare
  3. 219 Timor-Leste 148 1000 An compare
  4. 222 Luxembourg 132 1000 An compare
  5. 222 Solomon Islands 132 1000 An compare
  6. 224 Bahamas 118 1000 An compare
  7. 224 Bahamas 118 1000 An compare

See the full ranking of 280 places →

More agriculture & rural data for Vanuatu

All data for Vanuatu →

Frequently asked questions

What is hen eggs in shell, fresh — laying in Vanuatu?
Hen eggs in shell, fresh — laying in Vanuatu was 147 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — laying recorded in Vanuatu?
The highest recorded value was 200 1000 An in 2008.
What is the lowest hen eggs in shell, fresh — laying recorded in Vanuatu?
The lowest recorded value was 30 1000 An in 1961.
How does Vanuatu rank for hen eggs in shell, fresh — laying?
Vanuatu ranks 221st out of 250 countries with data for 2024.
Is hen eggs in shell, fresh — laying rising or falling in Vanuatu?
Over the last ten years it is down 16.0%. The long-run trend across the full record is volatile.
Where does this Vanuatu data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Laying. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Laying in Vanuatu. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-laying/vanuatu/

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About this data

Indicator
Hen eggs in shell, fresh — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,958 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.