Groundnuts, excluding shelled — Yield in Yugoslav SFR
Yugoslav SFR: Groundnuts, excluding shelled — Yield was 1,617 kg/ha in 1991. ▲ Rising
Groundnuts, excluding shelled — Yield in Yugoslav SFR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Yugoslav SFR recorded 1,617 kg/ha for groundnuts, excluding shelled — yield in 1991.
The figure is up 12.6% on the previous year and down 19.1% over ten years.
Over the whole period, groundnuts, excluding shelled — yield in Yugoslav SFR peaked at 2,000 kg/ha in 1981 and was at its lowest, 857.1 kg/ha, in 1971.
That places Yugoslav SFR 44th out of 112 countries with data for 1991, putting it in the middle of the range.
The long-run direction has been consistently rising across the 31 years of available data.
Groundnuts, excluding shelled — Yield in Yugoslav SFR, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,250 kg/ha | — |
| 1962 | 1,278 kg/ha | +2.2% |
| 1963 | 1,333 kg/ha | +4.3% |
| 1964 | 1,571 kg/ha | +17.9% |
| 1965 | 1,625 kg/ha | +3.4% |
| 1966 | 1,333 kg/ha | -18.0% |
| 1967 | 1,700 kg/ha | +27.5% |
| 1968 | 1,167 kg/ha | -31.4% |
| 1969 | 1,164 kg/ha | -0.2% |
| 1970 | 1,429 kg/ha | +22.7% |
| 1971 | 857.1 kg/ha | -40.0% |
| 1972 | 1,167 kg/ha | +36.1% |
| 1973 | 1,400 kg/ha | +20.0% |
| 1974 | 1,000 kg/ha | -28.6% |
| 1975 | 1,500 kg/ha | +50.0% |
| 1976 | 1,393 kg/ha | -7.1% |
| 1977 | 1,378 kg/ha | -1.1% |
| 1978 | 1,261 kg/ha | -8.5% |
| 1979 | 1,000 kg/ha | -20.7% |
| 1980 | 1,000 kg/ha | +0.0% |
| 1981 | 2,000 kg/ha | +100.0% |
| 1982 | 1,400 kg/ha | -30.0% |
| 1983 | 1,388 kg/ha | -0.8% |
| 1984 | 1,455 kg/ha | +4.8% |
| 1985 | 1,654 kg/ha | +13.7% |
| 1986 | 1,534 kg/ha | -7.3% |
| 1987 | 1,617 kg/ha | +5.4% |
| 1988 | 1,514 kg/ha | -6.4% |
| 1989 | 1,579 kg/ha | +4.3% |
| 1990 | 1,436 kg/ha | -9.0% |
| 1991 | 1,617 kg/ha | +12.6% |
Biggest year-on-year movements
Years where Groundnuts, excluding shelled — Yield in Yugoslav SFR changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1981 | +100.0% | 1,000 kg/ha | 2,000 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,380 kg/ha | 1,164 kg/ha | 1,700 kg/ha | 9 |
| 1970s | 1,238 kg/ha | 857.1 kg/ha | 1,500 kg/ha | 10 |
| 1980s | 1,514 kg/ha | 1,000 kg/ha | 2,000 kg/ha | 10 |
| 1990s | 1,527 kg/ha | 1,436 kg/ha | 1,617 kg/ha | 2 |
Countries ranked near Yugoslav SFR
More agriculture & rural data for Yugoslav SFR
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -5.47 % change on previous year (1991)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) -5.4 % change on previous year (1991)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -13.57 % change on previous year (1991)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -10.94 % change on previous year (1991)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 12.39 % change on previous year (1991)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 7.03 % change on previous year (1991)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 22.15 % change on previous year (1991)
- Cereals, primary — Gross Production Value (constant 2014-2016) 33.69 % change on previous year (1991)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 7.13 % change on previous year (1991)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production -20.26 % change on previous year (1991)
Frequently asked questions
- What is groundnuts, excluding shelled — yield in Yugoslav SFR?
- Groundnuts, excluding shelled — yield in Yugoslav SFR was 1,617 kg/ha in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest groundnuts, excluding shelled — yield recorded in Yugoslav SFR?
- The highest recorded value was 2,000 kg/ha in 1981.
- What is the lowest groundnuts, excluding shelled — yield recorded in Yugoslav SFR?
- The lowest recorded value was 857.1 kg/ha in 1971.
- How does Yugoslav SFR rank for groundnuts, excluding shelled — yield?
- Yugoslav SFR ranks 44th out of 112 countries with data for 1991.
- Is groundnuts, excluding shelled — yield rising or falling in Yugoslav SFR?
- Over the last ten years it is down 19.1%. The long-run trend across the full record is rising.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.