Groundnuts, excluding shelled — Yield in Niger

Niger: Groundnuts, excluding shelled — Yield was 648.6 kg/ha in 2024. ▼ Falling

Latest (2024)
648.6 kg/ha
Change on year
up 11.9%
World rank
100th
of 112 countries
All-time high
877.6 kg/ha
in 1966
All-time low
130.6 kg/ha
in 1975
Years of data
64
1961–2024

Groundnuts, excluding shelled — Yield in Niger, 1961–2024

200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for groundnuts, excluding shelled — yield in Niger is 648.6 kg/ha, measured in 2024.

The figure is up 11.9% on the previous year and up 25.3% over ten years.

Over the whole period, groundnuts, excluding shelled — yield in Niger peaked at 877.6 kg/ha in 1966 and was at its lowest, 130.6 kg/ha, in 1975.

Niger ranks 100th of 112 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Groundnuts, excluding shelled — Yield in Niger, year by year

Annual values for Groundnuts, excluding shelled — Yield in Niger, 1961 to 2024.
Year kg/ha Change
1961 478.6 kg/ha —
1962 635.8 kg/ha +32.8%
1963 691.7 kg/ha +8.8%
1964 629.5 kg/ha -9.0%
1965 810.1 kg/ha +28.7%
1966 877.6 kg/ha +8.3%
1967 836.7 kg/ha -4.7%
1968 584.4 kg/ha -30.2%
1969 647 kg/ha +10.7%
1970 572.3 kg/ha -11.5%
1971 650.7 kg/ha +13.7%
1972 621.8 kg/ha -4.4%
1973 211.8 kg/ha -65.9%
1974 504.3 kg/ha +138.1%
1975 130.6 kg/ha -74.1%
1976 482.3 kg/ha +269.3%
1977 472.2 kg/ha -2.1%
1978 460.5 kg/ha -2.5%
1979 610.4 kg/ha +32.6%
1980 665.1 kg/ha +9.0%
1981 487.8 kg/ha -26.7%
1982 459.6 kg/ha -5.8%
1983 463.5 kg/ha +0.8%
1984 210.4 kg/ha -54.6%
1985 461.1 kg/ha +119.2%
1986 507.6 kg/ha +10.1%
1987 256.1 kg/ha -49.5%
1988 165.1 kg/ha -35.5%
1989 428.8 kg/ha +159.7%
1990 279.3 kg/ha -34.9%
1991 338.3 kg/ha +21.1%
1992 326 kg/ha -3.6%
1993 235.2 kg/ha -27.9%
1994 447.2 kg/ha +90.1%
1995 412.5 kg/ha -7.8%
1996 471.6 kg/ha +14.3%
1997 380.3 kg/ha -19.4%
1998 496.2 kg/ha +30.5%
1999 414.9 kg/ha -16.4%
2000 314.2 kg/ha -24.3%
2001 426.4 kg/ha +35.7%
2002 459.5 kg/ha +7.8%
2003 494.5 kg/ha +7.6%
2004 455.4 kg/ha -7.9%
2005 449.7 kg/ha -1.3%
2006 438.2 kg/ha -2.6%
2007 393.5 kg/ha -10.2%
2008 451.5 kg/ha +14.7%
2009 430.6 kg/ha -4.6%
2010 510.5 kg/ha +18.6%
2011 572.7 kg/ha +12.2%
2012 393.6 kg/ha -31.3%
2013 485.2 kg/ha +23.3%
2014 517.8 kg/ha +6.7%
2015 594.8 kg/ha +14.9%
2016 588.2 kg/ha -1.1%
2017 501.2 kg/ha -14.8%
2018 645.9 kg/ha +28.9%
2019 604.7 kg/ha -6.4%
2020 661.9 kg/ha +9.5%
2021 508.8 kg/ha -23.1%
2022 669.6 kg/ha +31.6%
2023 579.8 kg/ha -13.4%
2024 648.6 kg/ha +11.9%

Niger compared with similar countries

  • Niger's 648.6 kg/ha is below the median for low income countries, which is 820.1 kg/ha, 79% of the median. (21 countries reporting)
  • Niger's 648.6 kg/ha is below the median for Sub-Saharan Africa, which is 835.95 kg/ha, 78% of the median. (40 countries reporting)

Biggest year-on-year movements

Years where Groundnuts, excluding shelled — Yield in Niger changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1976 +269.3% 130.6 kg/ha 482.3 kg/ha
1989 +159.7% 165.1 kg/ha 428.8 kg/ha
1974 +138.1% 211.8 kg/ha 504.3 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 687.93 kg/ha 478.6 kg/ha 877.6 kg/ha 9
1970s 471.69 kg/ha 130.6 kg/ha 650.7 kg/ha 10
1980s 410.51 kg/ha 165.1 kg/ha 665.1 kg/ha 10
1990s 380.15 kg/ha 235.2 kg/ha 496.2 kg/ha 10
2000s 431.35 kg/ha 314.2 kg/ha 494.5 kg/ha 10
2010s 541.46 kg/ha 393.6 kg/ha 645.9 kg/ha 10
2020s 613.74 kg/ha 508.8 kg/ha 669.6 kg/ha 5

Countries ranked near Niger

  1. 97 Zambia 677.6 kg/ha compare
  2. 98 Angola 674.1 kg/ha compare
  3. 99 Hungary 666.7 kg/ha compare
  4. 101 Tonga 597.2 kg/ha compare
  5. 102 Uruguay 539.6 kg/ha compare
  6. 103 Honduras 538.9 kg/ha compare

See the full ranking of 155 places →

More agriculture & rural data for Niger

All data for Niger →

Frequently asked questions

What is groundnuts, excluding shelled — yield in Niger?
Groundnuts, excluding shelled — yield in Niger was 648.6 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — yield recorded in Niger?
The highest recorded value was 877.6 kg/ha in 1966.
What is the lowest groundnuts, excluding shelled — yield recorded in Niger?
The lowest recorded value was 130.6 kg/ha in 1975.
How does Niger rank for groundnuts, excluding shelled — yield?
Niger ranks 100th out of 112 countries with data for 2024.
Is groundnuts, excluding shelled — yield rising or falling in Niger?
Over the last ten years it is up 25.3%. The long-run trend across the full record is falling.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Yield. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Yield in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-yield/niger/

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About this data

Indicator
Groundnuts, excluding shelled — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,825 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.