Groundnuts, excluding shelled — Yield in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Groundnuts, excluding shelled — Yield was 896.7 kg/ha in 2024. ▲ Rising

Latest (2024)
896.7 kg/ha
Change on year
up 4.1%
Rank
22nd
of 27 groups
All-time high
982.8 kg/ha
in 2020
All-time low
569.3 kg/ha
in 1984
Years of data
64
1961–2024

Groundnuts, excluding shelled — Yield in Low Income Food Deficit Countries (LIFDCs), 1961–2024

02004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for groundnuts, excluding shelled — yield in Low Income Food Deficit Countries (LIFDCs) is 896.7 kg/ha, measured in 2024.

Compared with earlier readings it is up 4.1% on the previous year and down 1.4% over ten years.

Over the whole period, groundnuts, excluding shelled — yield in Low Income Food Deficit Countries (LIFDCs) peaked at 982.8 kg/ha in 2020 and was at its lowest, 569.3 kg/ha, in 1984.

That places Low Income Food Deficit Countries (LIFDCs) 22nd out of 27 groups with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Groundnuts, excluding shelled — Yield in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Groundnuts, excluding shelled — Yield in Low Income Food Deficit Countries (LIFDCs), 1961 to 2024.
Year kg/ha Change
1961 746.6 kg/ha
1962 769.7 kg/ha +3.1%
1963 781.3 kg/ha +1.5%
1964 770.3 kg/ha -1.4%
1965 762.3 kg/ha -1.0%
1966 754.9 kg/ha -1.0%
1967 762.1 kg/ha +1.0%
1968 678.1 kg/ha -11.0%
1969 735.6 kg/ha +8.5%
1970 664.4 kg/ha -9.7%
1971 736.9 kg/ha +10.9%
1972 678 kg/ha -8.0%
1973 662.6 kg/ha -2.3%
1974 802.9 kg/ha +21.2%
1975 781.8 kg/ha -2.6%
1976 804.6 kg/ha +2.9%
1977 697.8 kg/ha -13.3%
1978 723 kg/ha +3.6%
1979 681.4 kg/ha -5.8%
1980 623.7 kg/ha -8.5%
1981 692.3 kg/ha +11.0%
1982 704.6 kg/ha +1.8%
1983 572.3 kg/ha -18.8%
1984 569.3 kg/ha -0.5%
1985 699.9 kg/ha +22.9%
1986 744.6 kg/ha +6.4%
1987 726 kg/ha -2.5%
1988 728.8 kg/ha +0.4%
1989 729.1 kg/ha +0.0%
1990 676.9 kg/ha -7.2%
1991 727.9 kg/ha +7.5%
1992 648.7 kg/ha -10.9%
1993 708.2 kg/ha +9.2%
1994 734.4 kg/ha +3.7%
1995 716.4 kg/ha -2.5%
1996 748.4 kg/ha +4.5%
1997 712.3 kg/ha -4.8%
1998 747.2 kg/ha +4.9%
1999 852.8 kg/ha +14.1%
2000 784.4 kg/ha -8.0%
2001 813 kg/ha +3.6%
2002 746.8 kg/ha -8.1%
2003 830 kg/ha +11.1%
2004 810 kg/ha -2.4%
2005 798.3 kg/ha -1.4%
2006 851.8 kg/ha +6.7%
2007 816.8 kg/ha -4.1%
2008 836 kg/ha +2.4%
2009 861.6 kg/ha +3.1%
2010 913.1 kg/ha +6.0%
2011 852.2 kg/ha -6.7%
2012 934.4 kg/ha +9.6%
2013 949.1 kg/ha +1.6%
2014 909.7 kg/ha -4.2%
2015 920.2 kg/ha +1.2%
2016 834.9 kg/ha -9.3%
2017 859.7 kg/ha +3.0%
2018 945.4 kg/ha +10.0%
2019 926.5 kg/ha -2.0%
2020 982.8 kg/ha +6.1%
2021 857.3 kg/ha -12.8%
2022 967.8 kg/ha +12.9%
2023 861.2 kg/ha -11.0%
2024 896.7 kg/ha +4.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 751.21 kg/ha 678.1 kg/ha 781.3 kg/ha 9
1970s 723.34 kg/ha 662.6 kg/ha 804.6 kg/ha 10
1980s 679.06 kg/ha 569.3 kg/ha 744.6 kg/ha 10
1990s 727.32 kg/ha 648.7 kg/ha 852.8 kg/ha 10
2000s 814.87 kg/ha 746.8 kg/ha 861.6 kg/ha 10
2010s 904.52 kg/ha 834.9 kg/ha 949.1 kg/ha 10
2020s 913.16 kg/ha 857.3 kg/ha 982.8 kg/ha 5

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 19 Indonesia 3,252 kg/ha compare
  2. 20 Australia 3,132 kg/ha compare
  3. 20 Australia and New Zealand 3,132 kg/ha compare
  4. 22 Greece 3,090 kg/ha compare
  5. 23 Malaysia 3,077 kg/ha compare
  6. 24 Central African Republic 2,984 kg/ha compare
  7. 25 Spain 2,899 kg/ha compare

See the full ranking of 155 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is groundnuts, excluding shelled — yield in Low Income Food Deficit Countries (LIFDCs)?
Groundnuts, excluding shelled — yield in Low Income Food Deficit Countries (LIFDCs) was 896.7 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 982.8 kg/ha in 2020.
What is the lowest groundnuts, excluding shelled — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 569.3 kg/ha in 1984.
How does Low Income Food Deficit Countries (LIFDCs) rank for groundnuts, excluding shelled — yield?
Low Income Food Deficit Countries (LIFDCs) ranks 22nd out of 27 groups with data for 2024.
Is groundnuts, excluding shelled — yield rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is down 1.4%. The long-run trend across the full record is rising.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Yield. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Yield in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-yield/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Groundnuts, excluding shelled — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,825 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.