Groundnuts, excluding shelled — Yield in Spain
Spain: Groundnuts, excluding shelled — Yield was 2,899 kg/ha in 2017. ▲ Rising
Groundnuts, excluding shelled — Yield in Spain, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for groundnuts, excluding shelled — yield in Spain is 2,899 kg/ha, measured in 2017.
The figure is up 38.3% on the previous year and up 27.6% over ten years.
Over the whole period, groundnuts, excluding shelled — yield in Spain peaked at 5,000 kg/ha in 1999 and was at its lowest, 1,233 kg/ha, in 2006.
That places Spain 25th out of 112 countries with data for 2017, putting it in the top quarter.
The long-run direction has been consistently rising across the 57 years of available data.
Groundnuts, excluding shelled — Yield in Spain, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,588 kg/ha | — |
| 1962 | 1,558 kg/ha | -1.9% |
| 1963 | 1,604 kg/ha | +3.0% |
| 1964 | 1,707 kg/ha | +6.4% |
| 1965 | 1,676 kg/ha | -1.8% |
| 1966 | 1,584 kg/ha | -5.5% |
| 1967 | 1,820 kg/ha | +14.9% |
| 1968 | 1,842 kg/ha | +1.2% |
| 1969 | 1,782 kg/ha | -3.3% |
| 1970 | 1,840 kg/ha | +3.3% |
| 1971 | 1,808 kg/ha | -1.8% |
| 1972 | 1,700 kg/ha | -6.0% |
| 1973 | 2,184 kg/ha | +28.5% |
| 1974 | 2,433 kg/ha | +11.4% |
| 1975 | 2,696 kg/ha | +10.8% |
| 1976 | 2,727 kg/ha | +1.2% |
| 1977 | 2,522 kg/ha | -7.5% |
| 1978 | 2,333 kg/ha | -7.5% |
| 1979 | 2,401 kg/ha | +2.9% |
| 1980 | 2,532 kg/ha | +5.4% |
| 1981 | 2,522 kg/ha | -0.4% |
| 1982 | 2,582 kg/ha | +2.4% |
| 1983 | 2,750 kg/ha | +6.5% |
| 1984 | 2,659 kg/ha | -3.3% |
| 1985 | 2,585 kg/ha | -2.8% |
| 1986 | 2,750 kg/ha | +6.4% |
| 1987 | 2,521 kg/ha | -8.3% |
| 1988 | 3,016 kg/ha | +19.6% |
| 1989 | 3,107 kg/ha | +3.0% |
| 1990 | 3,106 kg/ha | -0.0% |
| 1991 | 3,245 kg/ha | +4.5% |
| 1992 | 2,812 kg/ha | -13.4% |
| 1993 | 2,795 kg/ha | -0.6% |
| 1994 | 2,905 kg/ha | +4.0% |
| 1995 | 1,936 kg/ha | -33.4% |
| 1996 | 2,198 kg/ha | +13.6% |
| 1997 | 2,230 kg/ha | +1.4% |
| 1998 | 2,698 kg/ha | +21.0% |
| 1999 | 5,000 kg/ha | +85.3% |
| 2000 | 2,648 kg/ha | -47.0% |
| 2001 | 2,893 kg/ha | +9.3% |
| 2002 | 2,556 kg/ha | -11.7% |
| 2003 | 3,462 kg/ha | +35.4% |
| 2004 | 2,905 kg/ha | -16.1% |
| 2005 | 2,857 kg/ha | -1.6% |
| 2006 | 1,233 kg/ha | -56.9% |
| 2007 | 2,273 kg/ha | +84.4% |
| 2008 | 3,300 kg/ha | +45.2% |
| 2009 | 2,857 kg/ha | -13.4% |
| 2010 | 3,053 kg/ha | +6.8% |
| 2011 | 3,556 kg/ha | +16.5% |
| 2012 | 2,956 kg/ha | -16.9% |
| 2013 | 3,165 kg/ha | +7.1% |
| 2014 | 2,895 kg/ha | -8.5% |
| 2015 | 2,851 kg/ha | -1.5% |
| 2016 | 2,097 kg/ha | -26.5% |
| 2017 | 2,899 kg/ha | +38.3% |
Spain compared with similar countries
- Spain's 2,899 kg/ha is above the median for high income countries, which is 2,780 kg/ha, 1.0× the median. (16 countries reporting)
- Spain's 2,899 kg/ha is below the median for Europe & Central Asia, which is 2,995 kg/ha, 97% of the median. (12 countries reporting)
Biggest year-on-year movements
Years where Groundnuts, excluding shelled — Yield in Spain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1999 | +85.3% | 2,698 kg/ha | 5,000 kg/ha |
| 2007 | +84.4% | 1,233 kg/ha | 2,273 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,685 kg/ha | 1,558 kg/ha | 1,842 kg/ha | 9 |
| 1970s | 2,264 kg/ha | 1,700 kg/ha | 2,727 kg/ha | 10 |
| 1980s | 2,702 kg/ha | 2,521 kg/ha | 3,107 kg/ha | 10 |
| 1990s | 2,893 kg/ha | 1,936 kg/ha | 5,000 kg/ha | 10 |
| 2000s | 2,698 kg/ha | 1,233 kg/ha | 3,462 kg/ha | 10 |
| 2010s | 2,934 kg/ha | 2,097 kg/ha | 3,556 kg/ha | 8 |
Countries ranked near Spain
More agriculture & rural data for Spain
- Agriculture, forestry, and fishing, value added (current US$), annual 7.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0268 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,036 current US$ per person (2025)
- Rural population, annual growth rate 0.0113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1949 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is groundnuts, excluding shelled — yield in Spain?
- Groundnuts, excluding shelled — yield in Spain was 2,899 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest groundnuts, excluding shelled — yield recorded in Spain?
- The highest recorded value was 5,000 kg/ha in 1999.
- What is the lowest groundnuts, excluding shelled — yield recorded in Spain?
- The lowest recorded value was 1,233 kg/ha in 2006.
- How does Spain rank for groundnuts, excluding shelled — yield?
- Spain ranks 25th out of 112 countries with data for 2017.
- Is groundnuts, excluding shelled — yield rising or falling in Spain?
- Over the last ten years it is up 27.6%. The long-run trend across the full record is rising.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.