Groundnuts, excluding shelled — Yield in Eswatini

Eswatini: Groundnuts, excluding shelled — Yield was 437.2 kg/ha in 2024. ▼ Falling

Latest (2024)
437.2 kg/ha
Change on year
down 0.7%
World rank
107th
of 112 countries
All-time high
1,644 kg/ha
in 1989
All-time low
266.5 kg/ha
in 1983
Years of data
64
1961–2024

Groundnuts, excluding shelled — Yield in Eswatini, 1961–2024

5001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for groundnuts, excluding shelled — yield in Eswatini is 437.2 kg/ha, measured in 2024.

That represents a change of down 0.7% on the previous year and down 3.7% over ten years.

Over the whole period, groundnuts, excluding shelled — yield in Eswatini peaked at 1,644 kg/ha in 1989 and was at its lowest, 266.5 kg/ha, in 1983.

Eswatini ranks 107th of 112 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Groundnuts, excluding shelled — Yield in Eswatini, year by year

Annual values for Groundnuts, excluding shelled — Yield in Eswatini, 1961 to 2024.
Year kg/ha Change
1961 560 kg/ha —
1962 560 kg/ha +0.0%
1963 560 kg/ha +0.0%
1964 566 kg/ha +1.1%
1965 566 kg/ha +0.0%
1966 566 kg/ha +0.0%
1967 618.2 kg/ha +9.2%
1968 581.8 kg/ha -5.9%
1969 560 kg/ha -3.7%
1970 560 kg/ha +0.0%
1971 540 kg/ha -3.6%
1972 586 kg/ha +8.5%
1973 595 kg/ha +1.5%
1974 536.9 kg/ha -9.8%
1975 431 kg/ha -19.7%
1976 477.1 kg/ha +10.7%
1977 563.3 kg/ha +18.1%
1978 565.1 kg/ha +0.3%
1979 563.2 kg/ha -0.3%
1980 463.9 kg/ha -17.6%
1981 426.4 kg/ha -8.1%
1982 288.9 kg/ha -32.2%
1983 266.5 kg/ha -7.8%
1984 569.6 kg/ha +113.7%
1985 1,098 kg/ha +92.8%
1986 1,315 kg/ha +19.8%
1987 1,286 kg/ha -2.2%
1988 1,111 kg/ha -13.6%
1989 1,644 kg/ha +48.1%
1990 1,641 kg/ha -0.2%
1991 1,304 kg/ha -20.5%
1992 1,350 kg/ha +3.5%
1993 1,331 kg/ha -1.4%
1994 1,333 kg/ha +0.2%
1995 1,346 kg/ha +0.9%
1996 1,333 kg/ha -0.9%
1997 1,333 kg/ha +0.0%
1998 1,177 kg/ha -11.7%
1999 1,079 kg/ha -8.3%
2000 735.9 kg/ha -31.8%
2001 745.5 kg/ha +1.3%
2002 762.3 kg/ha +2.3%
2003 745.5 kg/ha -2.2%
2004 767.9 kg/ha +3.0%
2005 734.3 kg/ha -4.4%
2006 745.5 kg/ha +1.5%
2007 668.3 kg/ha -10.4%
2008 613.4 kg/ha -8.2%
2009 608.6 kg/ha -0.8%
2010 578.2 kg/ha -5.0%
2011 547.8 kg/ha -5.3%
2012 517.4 kg/ha -5.5%
2013 487 kg/ha -5.9%
2014 453.9 kg/ha -6.8%
2015 428.4 kg/ha -5.6%
2016 459.4 kg/ha +7.2%
2017 448.9 kg/ha -2.3%
2018 454.8 kg/ha +1.3%
2019 447.4 kg/ha -1.6%
2020 443.6 kg/ha -0.8%
2021 450.6 kg/ha +1.6%
2022 444.5 kg/ha -1.4%
2023 440.3 kg/ha -0.9%
2024 437.2 kg/ha -0.7%

Eswatini compared with similar countries

  • Eswatini's 437.2 kg/ha is below the median for lower middle income countries, which is 1,148 kg/ha, 38% of the median. (34 countries reporting)
  • Eswatini's 437.2 kg/ha is below the median for Sub-Saharan Africa, which is 835.95 kg/ha, 52% of the median. (40 countries reporting)

Biggest year-on-year movements

Years where Groundnuts, excluding shelled — Yield in Eswatini changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1984 +113.7% 266.5 kg/ha 569.6 kg/ha
1985 +92.8% 569.6 kg/ha 1,098 kg/ha
1989 +48.1% 1,111 kg/ha 1,644 kg/ha
1982 -32.2% 426.4 kg/ha 288.9 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 570.89 kg/ha 560 kg/ha 618.2 kg/ha 9
1970s 541.76 kg/ha 431 kg/ha 595 kg/ha 10
1980s 846.91 kg/ha 266.5 kg/ha 1,644 kg/ha 10
1990s 1,323 kg/ha 1,079 kg/ha 1,641 kg/ha 10
2000s 712.72 kg/ha 608.6 kg/ha 767.9 kg/ha 10
2010s 482.32 kg/ha 428.4 kg/ha 578.2 kg/ha 10
2020s 443.24 kg/ha 437.2 kg/ha 450.6 kg/ha 5

Countries ranked near Eswatini

  1. 104 Congo 529.1 kg/ha compare
  2. 105 Rwanda 469.4 kg/ha compare
  3. 106 Uganda 454.5 kg/ha compare
  4. 108 Zimbabwe 416 kg/ha compare
  5. 109 Mozambique 410 kg/ha compare
  6. 110 Namibia 339.6 kg/ha compare

See the full ranking of 155 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is groundnuts, excluding shelled — yield in Eswatini?
Groundnuts, excluding shelled — yield in Eswatini was 437.2 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — yield recorded in Eswatini?
The highest recorded value was 1,644 kg/ha in 1989.
What is the lowest groundnuts, excluding shelled — yield recorded in Eswatini?
The lowest recorded value was 266.5 kg/ha in 1983.
How does Eswatini rank for groundnuts, excluding shelled — yield?
Eswatini ranks 107th out of 112 countries with data for 2024.
Is groundnuts, excluding shelled — yield rising or falling in Eswatini?
Over the last ten years it is down 3.7%. The long-run trend across the full record is falling.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Yield. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Yield in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-yield/eswatini/

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About this data

Indicator
Groundnuts, excluding shelled — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,825 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.