Eswatini vs Uganda: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Eswatini
- Uganda
How they compare
Uganda currently reports 454.5 kg/ha against 437.2 kg/ha in Eswatini, a difference of 17.3 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Eswatini ahead.
Eswatini ranks 145th and Uganda ranks 144th of 152 countries.
Across the 7 decades both report, Eswatini averaged higher in 2 and Uganda in 5.
Head to head by decade
| Decade | Eswatini | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 570.89 kg/ha | 583.52 kg/ha | 12.63 kg/ha | Uganda |
| 1970s | 541.76 kg/ha | 825.18 kg/ha | 283.42 kg/ha | Uganda |
| 1980s | 846.91 kg/ha | 748.1 kg/ha | 98.81 kg/ha | Eswatini |
| 1990s | 1,323 kg/ha | 748.81 kg/ha | 574.04 kg/ha | Eswatini |
| 2000s | 712.72 kg/ha | 863.95 kg/ha | 151.23 kg/ha | Uganda |
| 2010s | 482.32 kg/ha | 673.17 kg/ha | 190.85 kg/ha | Uganda |
| 2020s | 443.24 kg/ha | 513.1 kg/ha | 69.86 kg/ha | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Eswatini or Uganda?
- Uganda, at 454.5 kg/ha against 437.2 kg/ha in Eswatini as of 2024.
- What is the difference in groundnuts, excluding shelled — yield between Eswatini and Uganda?
- 17.3 kg/ha, with Uganda ahead.
- How many years of comparable data are there for Eswatini and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Eswatini and Uganda rank globally for groundnuts, excluding shelled — yield?
- Eswatini ranks 145th and Uganda ranks 144th of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.