Groundnuts, excluding shelled — Yield in Angola

Angola: Groundnuts, excluding shelled — Yield was 674.1 kg/ha in 2024. ▼ Falling

Latest (2024)
674.1 kg/ha
Change on year
up 4.8%
World rank
98th
of 112 countries
All-time high
797.7 kg/ha
in 2015
All-time low
285.4 kg/ha
in 2004
Years of data
64
1961–2024

Groundnuts, excluding shelled — Yield in Angola, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for groundnuts, excluding shelled — yield in Angola is 674.1 kg/ha, measured in 2024.

Compared with earlier readings it is up 4.8% on the previous year and down 10.4% over ten years.

Over the whole period, groundnuts, excluding shelled — yield in Angola peaked at 797.7 kg/ha in 2015 and was at its lowest, 285.4 kg/ha, in 2004.

Angola ranks 98th of 112 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Groundnuts, excluding shelled — Yield in Angola, year by year

Annual values for Groundnuts, excluding shelled — Yield in Angola, 1961 to 2024.
Year kg/ha Change
1961 678 kg/ha —
1962 673.9 kg/ha -0.6%
1963 676.5 kg/ha +0.4%
1964 679.5 kg/ha +0.4%
1965 676.6 kg/ha -0.4%
1966 680.9 kg/ha +0.6%
1967 680.9 kg/ha +0.0%
1968 680.9 kg/ha +0.0%
1969 457.1 kg/ha -32.9%
1970 514.3 kg/ha +12.5%
1971 625 kg/ha +21.5%
1972 450 kg/ha -28.0%
1973 625 kg/ha +38.9%
1974 500 kg/ha -20.0%
1975 500 kg/ha +0.0%
1976 450 kg/ha -10.0%
1977 500 kg/ha +11.1%
1978 500 kg/ha +0.0%
1979 500 kg/ha +0.0%
1980 500 kg/ha +0.0%
1981 500 kg/ha +0.0%
1982 500 kg/ha +0.0%
1983 500 kg/ha +0.0%
1984 500 kg/ha +0.0%
1985 500 kg/ha +0.0%
1986 500 kg/ha +0.0%
1987 500 kg/ha +0.0%
1988 500 kg/ha +0.0%
1989 500 kg/ha +0.0%
1990 500 kg/ha +0.0%
1991 500 kg/ha +0.0%
1992 500 kg/ha +0.0%
1993 517.6 kg/ha +3.5%
1994 609.8 kg/ha +17.8%
1995 468.8 kg/ha -23.1%
1996 484.8 kg/ha +3.4%
1997 500 kg/ha +3.1%
1998 514.3 kg/ha +2.9%
1999 300.2 kg/ha -41.6%
2000 330.8 kg/ha +10.2%
2001 332 kg/ha +0.4%
2002 366.7 kg/ha +10.5%
2003 426.4 kg/ha +16.3%
2004 285.4 kg/ha -33.1%
2005 363.1 kg/ha +27.2%
2006 335.3 kg/ha -7.7%
2007 287.6 kg/ha -14.2%
2008 354.8 kg/ha +23.4%
2009 399 kg/ha +12.5%
2010 403.7 kg/ha +1.2%
2011 512.7 kg/ha +27.0%
2012 287.6 kg/ha -43.9%
2013 573.8 kg/ha +99.5%
2014 752.4 kg/ha +31.1%
2015 797.7 kg/ha +6.0%
2016 784.3 kg/ha -1.7%
2017 668.6 kg/ha -14.8%
2018 627.5 kg/ha -6.1%
2019 628.7 kg/ha +0.2%
2020 648.6 kg/ha +3.2%
2021 633.7 kg/ha -2.3%
2022 643.5 kg/ha +1.5%
2023 643.5 kg/ha +0.0%
2024 674.1 kg/ha +4.8%

Angola compared with similar countries

  • Angola's 674.1 kg/ha is below the median for lower middle income countries, which is 1,148 kg/ha, 59% of the median. (34 countries reporting)
  • Angola's 674.1 kg/ha is below the median for Sub-Saharan Africa, which is 835.95 kg/ha, 81% of the median. (40 countries reporting)

Biggest year-on-year movements

Years where Groundnuts, excluding shelled — Yield in Angola changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +99.5% 287.6 kg/ha 573.8 kg/ha
2012 -43.9% 512.7 kg/ha 287.6 kg/ha
1999 -41.6% 514.3 kg/ha 300.2 kg/ha
1973 +38.9% 450 kg/ha 625 kg/ha
1969 -32.9% 680.9 kg/ha 457.1 kg/ha
2004 -33.1% 426.4 kg/ha 285.4 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 653.81 kg/ha 457.1 kg/ha 680.9 kg/ha 9
1970s 516.43 kg/ha 450 kg/ha 625 kg/ha 10
1980s 500 kg/ha 500 kg/ha 500 kg/ha 10
1990s 489.55 kg/ha 300.2 kg/ha 609.8 kg/ha 10
2000s 348.11 kg/ha 285.4 kg/ha 426.4 kg/ha 10
2010s 603.7 kg/ha 287.6 kg/ha 797.7 kg/ha 10
2020s 648.68 kg/ha 633.7 kg/ha 674.1 kg/ha 5

Countries ranked near Angola

  1. 95 Sudan 687.2 kg/ha compare
  2. 96 Burundi 678.1 kg/ha compare
  3. 97 Zambia 677.6 kg/ha compare
  4. 99 Hungary 666.7 kg/ha compare
  5. 100 Niger 648.6 kg/ha compare
  6. 101 Tonga 597.2 kg/ha compare

See the full ranking of 155 places →

More agriculture & rural data for Angola

All data for Angola →

Frequently asked questions

What is groundnuts, excluding shelled — yield in Angola?
Groundnuts, excluding shelled — yield in Angola was 674.1 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — yield recorded in Angola?
The highest recorded value was 797.7 kg/ha in 2015.
What is the lowest groundnuts, excluding shelled — yield recorded in Angola?
The lowest recorded value was 285.4 kg/ha in 2004.
How does Angola rank for groundnuts, excluding shelled — yield?
Angola ranks 98th out of 112 countries with data for 2024.
Is groundnuts, excluding shelled — yield rising or falling in Angola?
Over the last ten years it is down 10.4%. The long-run trend across the full record is falling.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Yield. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Yield in Angola. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-yield/angola/

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About this data

Indicator
Groundnuts, excluding shelled — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,825 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.