Groundnuts, excluding shelled — Production in Oceania

Oceania: Groundnuts, excluding shelled — Production was 20,119 t in 2024. ▼ Falling

Latest (2024)
20,119 t
Change on year
down 2.5%
Rank
22nd
of 27 groups
All-time high
66,349 t
in 1979
All-time low
13,306 t
in 1965
Years of data
64
1961–2024

Groundnuts, excluding shelled — Production in Oceania, 1961–2024

20.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for groundnuts, excluding shelled — production in Oceania is 20,119 t, measured in 2024.

That represents a change of down 2.5% on the previous year and down 12.7% over ten years.

Over the whole period, groundnuts, excluding shelled — production in Oceania peaked at 66,349 t in 1979 and was at its lowest, 13,306 t, in 1965.

Oceania ranks 22nd of 27 groups on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Groundnuts, excluding shelled — Production in Oceania, year by year

Annual values for Groundnuts, excluding shelled — Production in Oceania, 1961 to 2024.
Year t Change
1961 27,586 t —
1962 19,940 t -27.7%
1963 19,578 t -1.8%
1964 26,607 t +35.9%
1965 13,306 t -50.0%
1966 30,844 t +131.8%
1967 45,781 t +48.4%
1968 35,136 t -23.3%
1969 20,990 t -40.3%
1970 47,057 t +124.2%
1971 35,673 t -24.2%
1972 50,460 t +41.5%
1973 42,196 t -16.4%
1974 33,105 t -21.5%
1975 35,419 t +7.0%
1976 39,200 t +10.7%
1977 35,708 t -8.9%
1978 42,860 t +20.0%
1979 66,349 t +54.8%
1980 43,059 t -35.1%
1981 47,387 t +10.1%
1982 61,650 t +30.1%
1983 27,697 t -55.1%
1984 51,824 t +87.1%
1985 47,034 t -9.2%
1986 48,196 t +2.5%
1987 52,468 t +8.9%
1988 43,575 t -16.9%
1989 38,036 t -12.7%
1990 29,230 t -23.2%
1991 40,590 t +38.9%
1992 36,265 t -10.7%
1993 49,186 t +35.6%
1994 27,198 t -44.7%
1995 42,121 t +54.9%
1996 42,047 t -0.2%
1997 42,422 t +0.9%
1998 41,890 t -1.3%
1999 46,842 t +11.8%
2000 38,653 t -17.5%
2001 43,205 t +11.8%
2002 33,883 t -21.6%
2003 32,388 t -4.4%
2004 48,234 t +48.9%
2005 37,218 t -22.8%
2006 29,277 t -21.3%
2007 22,530 t -23.0%
2008 29,008 t +28.8%
2009 24,471 t -15.6%
2010 32,575 t +33.1%
2011 23,700 t -27.2%
2012 28,009 t +18.2%
2013 27,486 t -1.9%
2014 23,034 t -16.2%
2015 21,163 t -8.1%
2016 20,694 t -2.2%
2017 22,292 t +7.7%
2018 20,742 t -7.0%
2019 16,482 t -20.5%
2020 18,914 t +14.8%
2021 22,689 t +20.0%
2022 26,171 t +15.3%
2023 20,624 t -21.2%
2024 20,119 t -2.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 26,641 t 13,306 t 45,781 t 9
1970s 42,803 t 33,105 t 66,349 t 10
1980s 46,093 t 27,697 t 61,650 t 10
1990s 39,779 t 27,198 t 49,186 t 10
2000s 33,887 t 22,530 t 48,234 t 10
2010s 23,618 t 16,482 t 32,575 t 10
2020s 21,703 t 18,914 t 26,171 t 5

Countries ranked near Oceania

  1. 19 Mali 497,436 t compare
  2. 20 Malawi 350,000 t compare
  3. 21 Egypt 273,745 t compare
  4. 21 Caribbean 25,026 t compare
  5. 22 Angola 248,901 t compare
  6. 23 Mozambique 242,449 t compare
  7. 24 Benin 221,119 t compare
  8. 25 Nicaragua 206,868 t compare

See the full ranking of 156 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is groundnuts, excluding shelled — production in Oceania?
Groundnuts, excluding shelled — production in Oceania was 20,119 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — production recorded in Oceania?
The highest recorded value was 66,349 t in 1979.
What is the lowest groundnuts, excluding shelled — production recorded in Oceania?
The lowest recorded value was 13,306 t in 1965.
How does Oceania rank for groundnuts, excluding shelled — production?
Oceania ranks 22nd out of 27 groups with data for 2024.
Is groundnuts, excluding shelled — production rising or falling in Oceania?
Over the last ten years it is down 12.7%. The long-run trend across the full record is falling.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Production. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Production in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 October 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-production/oceania/

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About this data

Indicator
Groundnuts, excluding shelled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 9,000 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.