Groundnuts, excluding shelled — Production in Hungary
Hungary: Groundnuts, excluding shelled — Production was 4 t in 2017. ◆ Volatile
Groundnuts, excluding shelled — Production in Hungary, 2003–2017
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2017, groundnuts, excluding shelled — production in Hungary stood at 4 t.
Compared with earlier readings it is down 20.0% on the previous year and up 33.3% over ten years.
Over the whole period, groundnuts, excluding shelled — production in Hungary peaked at 15 t in 2009 and was at its lowest, 0 t, in 2014.
Hungary ranks 121st of 125 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 7.57 t | 3 t | 15 t | 7 |
| 2010s | 6.75 t | 0 t | 14 t | 8 |
Countries ranked near Hungary
- 118 Kazakhstan 16.07 t compare
- 119 Suriname 9.17 t compare
- 120 Barbados 8.02 t compare
- 122 Palestine 2.46 t compare
- 123 Brunei Darussalam 0.41 t
- 124 Cabo Verde 0 t compare
- 124 Jordan 0 t compare
More agriculture & rural data for Hungary
- Agriculture share gdp 2.65 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.65 (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 0.8% (2025)
- Rural population 29.3% (2025)
- Rural population growth -1.2% (2025)
- Rural population 2.79 million (2025)
- Agriculture, forestry, and fishing, value added 2.7% (2025)
- Agriculture, forestry, and fishing, value added 6.54 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is groundnuts, excluding shelled — production in Hungary?
- Groundnuts, excluding shelled — production in Hungary was 4 t in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest groundnuts, excluding shelled — production recorded in Hungary?
- The highest recorded value was 15 t in 2009.
- What is the lowest groundnuts, excluding shelled — production recorded in Hungary?
- The lowest recorded value was 0 t in 2014.
- How does Hungary rank for groundnuts, excluding shelled — production?
- Hungary ranks 121st out of 125 countries with data for 2017.
- Is groundnuts, excluding shelled — production rising or falling in Hungary?
- Over the last ten years it is up 33.3%. The long-run trend across the full record is volatile.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.