Groundnuts, excluding shelled — Production in Barbados

Barbados: Groundnuts, excluding shelled — Production was 8.02 t in 2024. ◆ Volatile

Latest (2024)
8.02 t
Change on year
up 7.5%
World rank
109th
of 113 countries
All-time high
261 t
in 1986
All-time low
6.2 t
in 2018
Years of data
39
1986–2024

Groundnuts, excluding shelled — Production in Barbados, 1986–2024

01002003001986200520241986: 261 t1987: 87 t1988: 88 t1989: 88 t1990: 90 t1991: 90 t1992: 95 t1993: 91 t1994: 67 t1995: 144 t1996: 33 t1997: 89 t1998: 90 t1999: 50 t2000: 60 t2001: 30 t2002: 30 t2003: 63 t2004: 28 t2005: 23 t2006: 21 t2007: 9 t2008: 24 t2009: 50 t2010: 16 t2011: 18.8 t2012: 18.9 t2013: 17.6 t2014: 15.8 t2015: 14.3 t2016: 11.2 t2017: 21.1 t2018: 6.2 t2019: 7.5 t2020: 8 t2021: 7.4 t2022: 8 t2023: 7.5 t2024: 8 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Barbados recorded 8.02 t for groundnuts, excluding shelled — production in 2024.

The figure is up 7.5% on the previous year and down 49.2% over ten years.

Over the whole period, groundnuts, excluding shelled — production in Barbados peaked at 261 t in 1986 and was at its lowest, 6.2 t, in 2018.

Barbados ranks 109th of 113 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Groundnuts, excluding shelled — Production in Barbados, year by year

Annual values for Groundnuts, excluding shelled — Production in Barbados, 1986 to 2024.
Year t Change
1986 261 t —
1987 87 t -66.7%
1988 88 t +1.1%
1989 88 t +0.0%
1990 90 t +2.3%
1991 90 t +0.0%
1992 95 t +5.6%
1993 91 t -4.2%
1994 67 t -26.4%
1995 144 t +114.9%
1996 33 t -77.1%
1997 89 t +169.7%
1998 90 t +1.1%
1999 50 t -44.4%
2000 60 t +20.0%
2001 30 t -50.0%
2002 30 t +0.0%
2003 63 t +110.0%
2004 28 t -55.6%
2005 23 t -17.9%
2006 21 t -8.7%
2007 9 t -57.1%
2008 24 t +166.7%
2009 50 t +108.3%
2010 16 t -68.0%
2011 18.77 t +17.3%
2012 18.93 t +0.9%
2013 17.62 t -6.9%
2014 15.79 t -10.4%
2015 14.27 t -9.6%
2016 11.18 t -21.7%
2017 21.1 t +88.7%
2018 6.2 t -70.6%
2019 7.5 t +21.0%
2020 7.95 t +6.0%
2021 7.42 t -6.7%
2022 8 t +7.8%
2023 7.46 t -6.8%
2024 8.02 t +7.5%

Barbados compared with similar countries

  • Barbados's 8.02 t is below the median for high income countries, which is 505.5 t, 2% of the median. (16 countries reporting)
  • Barbados's 8.02 t is below the median for Latin America & Caribbean, which is 2,016 t, 0% of the median. (22 countries reporting)

Biggest year-on-year movements

Years where Groundnuts, excluding shelled — Production in Barbados changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1997 +169.7% 33 t 89 t
2008 +166.7% 9 t 24 t

Averages by decade

DecadeAverage LowestHighest Years
1980s 131 t 87 t 261 t 4
1990s 83.9 t 33 t 144 t 10
2000s 33.8 t 9 t 63 t 10
2010s 14.74 t 6.2 t 21.1 t 10
2020s 7.77 t 7.42 t 8.02 t 5

Countries ranked near Barbados

  1. 106 Saint Kitts and Nevis 20.62 t compare
  2. 107 Kazakhstan 16.07 t compare
  3. 108 Suriname 9.17 t compare
  4. 110 Hungary 4 t compare
  5. 111 Palestine 2.46 t compare
  6. 112 Brunei Darussalam 0.41 t compare

See the full ranking of 156 places →

More agriculture & rural data for Barbados

All data for Barbados →

Frequently asked questions

What is groundnuts, excluding shelled — production in Barbados?
Groundnuts, excluding shelled — production in Barbados was 8.02 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — production recorded in Barbados?
The highest recorded value was 261 t in 1986.
What is the lowest groundnuts, excluding shelled — production recorded in Barbados?
The lowest recorded value was 6.2 t in 2018.
How does Barbados rank for groundnuts, excluding shelled — production?
Barbados ranks 109th out of 113 countries with data for 2024.
Is groundnuts, excluding shelled — production rising or falling in Barbados?
Over the last ten years it is down 49.2%. The long-run trend across the full record is volatile.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 39 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Groundnuts, excluding shelled — Production in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 October 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-production/barbados/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-production/barbados/">Groundnuts, excluding shelled — Production in Barbados</a> — Statizoid

About this data

Indicator
Groundnuts, excluding shelled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 9,000 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.