Groundnuts, excluding shelled — Area harvested in South Africa

South Africa: Groundnuts, excluding shelled — Area harvested was 41,200 ha in 2024. ◆ Volatile

Latest (2024)
41,200 ha
Change on year
up 31.6%
World rank
40th
of 112 countries
All-time high
393,000 ha
in 1970
All-time low
20,050 ha
in 2019
Years of data
64
1961–2024

Groundnuts, excluding shelled — Area harvested in South Africa, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for groundnuts, excluding shelled — area harvested in South Africa is 41,200 ha, measured in 2024.

Compared with earlier readings it is up 31.6% on the previous year and down 21.0% over ten years.

Over the whole period, groundnuts, excluding shelled — area harvested in South Africa peaked at 393,000 ha in 1970 and was at its lowest, 20,050 ha, in 2019.

That places South Africa 40th out of 112 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Groundnuts, excluding shelled — Area harvested in South Africa, year by year

Annual values for Groundnuts, excluding shelled — Area harvested in South Africa, 1961 to 2024.
Year ha Change
1961 306,000 ha
1962 251,000 ha -18.0%
1963 323,000 ha +28.7%
1964 345,000 ha +6.8%
1965 256,000 ha -25.8%
1966 256,000 ha +0.0%
1967 271,000 ha +5.9%
1968 328,000 ha +21.0%
1969 341,000 ha +4.0%
1970 393,000 ha +15.2%
1971 373,000 ha -5.1%
1972 345,000 ha -7.5%
1973 235,000 ha -31.9%
1974 364,000 ha +54.9%
1975 244,000 ha -33.0%
1976 186,000 ha -23.8%
1977 185,000 ha -0.5%
1978 226,000 ha +22.2%
1979 294,000 ha +30.1%
1980 352,000 ha +19.7%
1981 306,000 ha -13.1%
1982 245,000 ha -19.9%
1983 235,000 ha -4.1%
1984 246,000 ha +4.7%
1985 237,000 ha -3.7%
1986 236,000 ha -0.4%
1987 193,000 ha -18.2%
1988 231,000 ha +19.7%
1989 178,000 ha -22.9%
1990 106,000 ha -40.4%
1991 104,000 ha -1.9%
1992 245,000 ha +135.6%
1993 198,000 ha -19.2%
1994 135,000 ha -31.8%
1995 107,000 ha -20.7%
1996 135,000 ha +26.2%
1997 95,000 ha -29.6%
1998 59,000 ha -37.9%
1999 94,550 ha +60.3%
2000 82,600 ha -12.6%
2001 165,000 ha +99.8%
2002 94,160 ha -42.9%
2003 49,850 ha -47.1%
2004 71,500 ha +43.4%
2005 40,000 ha -44.1%
2006 48,550 ha +21.4%
2007 40,770 ha -16.0%
2008 54,200 ha +32.9%
2009 54,550 ha +0.6%
2010 57,450 ha +5.3%
2011 55,150 ha -4.0%
2012 45,450 ha -17.6%
2013 46,900 ha +3.2%
2014 52,125 ha +11.1%
2015 58,000 ha +11.3%
2016 22,600 ha -61.0%
2017 56,000 ha +147.8%
2018 56,300 ha +0.5%
2019 20,050 ha -64.4%
2020 37,500 ha +87.0%
2021 38,550 ha +2.8%
2022 43,400 ha +12.6%
2023 31,300 ha -27.9%
2024 41,200 ha +31.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 297,444 ha 251,000 ha 345,000 ha 9
1970s 284,500 ha 185,000 ha 393,000 ha 10
1980s 245,900 ha 178,000 ha 352,000 ha 10
1990s 127,855 ha 59,000 ha 245,000 ha 10
2000s 70,118 ha 40,000 ha 165,000 ha 10
2010s 47,002 ha 20,050 ha 58,000 ha 10
2020s 38,390 ha 31,300 ha 43,400 ha 5

Countries ranked near South Africa

  1. 37 Congo 49,569 ha compare
  2. 38 Ethiopia PDR 43,000 ha compare
  3. 39 Haiti 42,867 ha compare
  4. 41 Mexico 40,071 ha compare
  5. 42 Bangladesh 39,081 ha compare
  6. 43 Gabon 31,423 ha compare

See the full ranking of 155 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is groundnuts, excluding shelled — area harvested in South Africa?
Groundnuts, excluding shelled — area harvested in South Africa was 41,200 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — area harvested recorded in South Africa?
The highest recorded value was 393,000 ha in 1970.
What is the lowest groundnuts, excluding shelled — area harvested recorded in South Africa?
The lowest recorded value was 20,050 ha in 2019.
How does South Africa rank for groundnuts, excluding shelled — area harvested?
South Africa ranks 40th out of 112 countries with data for 2024.
Is groundnuts, excluding shelled — area harvested rising or falling in South Africa?
Over the last ten years it is down 21.0%. The long-run trend across the full record is volatile.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Area harvested. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Area harvested in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-area-harvested/south-africa/

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About this data

Indicator
Groundnuts, excluding shelled — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,995 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.