Groundnuts, excluding shelled — Area harvested in Honduras

Honduras: Groundnuts, excluding shelled — Area harvested was 152 ha in 2024. ▲ Rising

Latest (2024)
152 ha
Change on year
unchanged
World rank
96th
of 112 countries
All-time high
200 ha
in 1979
All-time low
19 ha
in 1968
Years of data
64
1961–2024

Groundnuts, excluding shelled — Area harvested in Honduras, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for groundnuts, excluding shelled — area harvested in Honduras is 152 ha, measured in 2024.

The figure is down 1.9% over ten years.

Over the whole period, groundnuts, excluding shelled — area harvested in Honduras peaked at 200 ha in 1979 and was at its lowest, 19 ha, in 1968.

Honduras ranks 96th of 112 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Groundnuts, excluding shelled — Area harvested in Honduras, year by year

Annual values for Groundnuts, excluding shelled — Area harvested in Honduras, 1961 to 2024.
Year ha Change
1961 25 ha —
1962 34 ha +36.0%
1963 27 ha -20.6%
1964 22 ha -18.5%
1965 27 ha +22.7%
1966 24 ha -11.1%
1967 23 ha -4.2%
1968 19 ha -17.4%
1969 20 ha +5.3%
1970 21 ha +5.0%
1971 20 ha -4.8%
1972 20 ha +0.0%
1973 40 ha +100.0%
1974 40 ha +0.0%
1975 70 ha +75.0%
1976 100 ha +42.9%
1977 130 ha +30.0%
1978 160 ha +23.1%
1979 200 ha +25.0%
1980 200 ha +0.0%
1981 200 ha +0.0%
1982 200 ha +0.0%
1983 200 ha +0.0%
1984 200 ha +0.0%
1985 200 ha +0.0%
1986 200 ha +0.0%
1987 200 ha +0.0%
1988 200 ha +0.0%
1989 200 ha +0.0%
1990 140 ha -30.0%
1991 148 ha +5.7%
1992 148 ha +0.0%
1993 149 ha +0.7%
1994 149 ha +0.0%
1995 149 ha +0.0%
1996 149 ha +0.0%
1997 150 ha +0.7%
1998 150 ha +0.0%
1999 150 ha +0.0%
2000 195 ha +30.0%
2001 148 ha -24.1%
2002 134 ha -9.5%
2003 135 ha +0.7%
2004 137 ha +1.5%
2005 139 ha +1.5%
2006 144 ha +3.6%
2007 140 ha -2.8%
2008 145 ha +3.6%
2009 146 ha +0.7%
2010 147 ha +0.7%
2011 148 ha +0.7%
2012 150 ha +1.4%
2013 150 ha +0.0%
2014 155 ha +3.3%
2015 151 ha -2.6%
2016 150 ha -0.7%
2017 150 ha +0.0%
2018 150 ha +0.0%
2019 150 ha +0.0%
2020 150 ha +0.0%
2021 151 ha +0.7%
2022 151 ha +0.0%
2023 152 ha +0.7%
2024 152 ha +0.0%

Honduras compared with similar countries

  • Honduras's 152 ha is below the median for lower middle income countries, which is 40,974 ha, 0% of the median. (34 countries reporting)
  • Honduras's 152 ha is below the median for Latin America & Caribbean, which is 2,038 ha, 7% of the median. (22 countries reporting)

Biggest year-on-year movements

Years where Groundnuts, excluding shelled — Area harvested in Honduras changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1973 +100.0% 20 ha 40 ha
1975 +75.0% 40 ha 70 ha
1976 +42.9% 70 ha 100 ha
1962 +36.0% 25 ha 34 ha
1977 +30.0% 100 ha 130 ha
1990 -30.0% 200 ha 140 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 24.56 ha 19 ha 34 ha 9
1970s 80.1 ha 20 ha 200 ha 10
1980s 200 ha 200 ha 200 ha 10
1990s 148.2 ha 140 ha 150 ha 10
2000s 146.3 ha 134 ha 195 ha 10
2010s 150.1 ha 147 ha 155 ha 10
2020s 151.2 ha 150 ha 152 ha 5

Countries ranked near Honduras

  1. 93 Georgia 238 ha compare
  2. 94 Spain 228 ha compare
  3. 95 Costa Rica 209 ha compare
  4. 97 Mauritius 147 ha compare
  5. 98 Bhutan 90 ha compare
  6. 99 Cyprus 80 ha compare

See the full ranking of 155 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is groundnuts, excluding shelled — area harvested in Honduras?
Groundnuts, excluding shelled — area harvested in Honduras was 152 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — area harvested recorded in Honduras?
The highest recorded value was 200 ha in 1979.
What is the lowest groundnuts, excluding shelled — area harvested recorded in Honduras?
The lowest recorded value was 19 ha in 1968.
How does Honduras rank for groundnuts, excluding shelled — area harvested?
Honduras ranks 96th out of 112 countries with data for 2024.
Is groundnuts, excluding shelled — area harvested rising or falling in Honduras?
Over the last ten years it is down 1.9%. The long-run trend across the full record is rising.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Area harvested. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Area harvested in Honduras. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-area-harvested/honduras/

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About this data

Indicator
Groundnuts, excluding shelled — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,995 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.