Groundnuts, excluding shelled β€” Area harvested in Caribbean

Caribbean: Groundnuts, excluding shelled β€” Area harvested was 50,979 ha in 2024. β–Ό Falling

Latest (2024)
50,979 ha
Change on year
up 11.6%
Rank
40th
of 124 groups
All-time high
112,802 ha
in 1978
All-time low
33,975 ha
in 2009
Years of data
64
1961–2024

Groundnuts, excluding shelled β€” Area harvested in Caribbean, 1961–2024

40.0k60.0k80.0k100.0k120.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Caribbean recorded 50,979 ha for groundnuts, excluding shelled β€” area harvested in 2024.

Compared with earlier readings it is up 11.6% on the previous year and down 12.8% over ten years.

Over the whole period, groundnuts, excluding shelled β€” area harvested in Caribbean peaked at 112,802 ha in 1978 and was at its lowest, 33,975 ha, in 2009.

Caribbean ranks 40th of 124 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 73,835 ha 65,649 ha 91,856 ha 9
1970s 93,673 ha 83,272 ha 112,802 ha 10
1980s 97,959 ha 84,408 ha 112,364 ha 10
1990s 52,333 ha 43,306 ha 82,643 ha 10
2000s 40,933 ha 33,975 ha 45,633 ha 10
2010s 48,091 ha 38,941 ha 66,865 ha 10
2020s 48,016 ha 44,543 ha 52,595 ha 5

Countries ranked near Caribbean

  1. 37 Togo 61,000 ha compare
  2. 38 TΓΌrkiye 57,642 ha compare
  3. 39 Gambia 51,463 ha compare
  4. 41 Nicaragua 50,166 ha compare
  5. 42 Congo 49,569 ha compare
  6. 43 Ethiopia PDR 43,000 ha compare

See the full ranking of 155 places β†’

More agriculture & rural data for Caribbean

All data for Caribbean β†’

Frequently asked questions

What is groundnuts, excluding shelled β€” area harvested in Caribbean?
Groundnuts, excluding shelled β€” area harvested in Caribbean was 50,979 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled β€” area harvested recorded in Caribbean?
The highest recorded value was 112,802 ha in 1978.
What is the lowest groundnuts, excluding shelled β€” area harvested recorded in Caribbean?
The lowest recorded value was 33,975 ha in 2009.
How does Caribbean rank for groundnuts, excluding shelled β€” area harvested?
Caribbean ranks 40th out of 124 groups with data for 2024.
Is groundnuts, excluding shelled β€” area harvested rising or falling in Caribbean?
Over the last ten years it is down 12.8%. The long-run trend across the full record is falling.
Where does this Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled β€” Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Groundnuts, excluding shelled β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,995 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.