What is groundnut oil — protein supply quantity in Haiti?

Groundnut oil — protein supply quantity in Haiti was 0 t in 2023, according to Food and Agriculture Organization of the United Nations.

What is the highest groundnut oil — protein supply quantity recorded in Haiti?

The highest recorded value was 0 t in 2010.

What is the lowest groundnut oil — protein supply quantity recorded in Haiti?

The lowest recorded value was 0 t in 2010.

How does Haiti rank for groundnut oil — protein supply quantity?

Haiti ranks 40th out of 161 countries with data for 2023.

Where does this Haiti data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnut Oil — Protein supply quantity (t). Statizoid updates them automatically from the source API.

Groundnut Oil — Protein supply quantity in Haiti

Name: Groundnut Oil — Protein supply quantity in Haiti
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Haiti: Groundnut Oil — Protein supply quantity was 0 t in 2023. ▬ Flat

Latest (2023)

0 t

World rank

40th

of 161 countries

All-time high

0 t

in 2010

All-time low

0 t

in 2010

Years of data

2010–2023

Groundnut Oil — Protein supply quantity in Haiti, 2010–2023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Haiti recorded 0 t for groundnut oil — protein supply quantity in 2023. That is the highest value across all 14 years on record.

Over the whole period, groundnut oil — protein supply quantity in Haiti peaked at 0 t in 2010 and was at its lowest, 0 t, in 2010.

Haiti ranks 40th of 161 countries on this measure, in the top quarter.

Averages by decade

Decade	Average	Lowest	Highest	Years
2010s	0 t	0 t	0 t	10
2020s	0 t	0 t	0 t	4

Countries ranked near Haiti

37 Bahrain, Kingdom of 0.01 t compare
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40 Montenegro 0 t compare
40 Seychelles 0 t compare
40 Iceland 0 t compare
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40 Estonia, Republic of 0 t compare
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40 Kyrgyz Republic 0 t compare
40 Jordan 0 t compare
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40 Trinidad and Tobago 0 t compare
40 United Kingdom of Great Britain and Northern Ireland 0 t compare
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40 Slovak Republic 0 t compare
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40 Rwanda 0 t compare
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40 Norway 0 t compare
40 Serbia, Republic of 0 t compare
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40 Fiji, Republic of 0 t compare
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40 Malaysia 0 t compare
40 Burkina Faso 0 t compare
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40 Ukraine 0 t compare
40 Switzerland 0 t compare
40 United Arab Emirates 0 t compare
40 Canada 0 t compare
40 France 0 t compare
40 Netherlands (Kingdom of the) 0 t compare
40 Madagascar, Republic of 0 t compare
40 Greece 0 t compare
40 Hungary 0 t compare
40 Sweden 0 t compare
40 New Zealand 0 t compare
40 Austria 0 t compare
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40 China, Taiwan Province of 0 t compare
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40 Bangladesh 0 t compare
40 Ecuador 0 t compare
40 Senegal 0 t compare
40 Cameroon 0 t compare
40 South Africa 0 t compare
40 Costa Rica 0 t compare
40 Russian Federation 0 t compare
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40 Thailand 0 t compare
40 Nigeria 0 t compare
40 Sri Lanka 0 t compare
40 India 0 t compare
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40 Indonesia 0 t compare
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40 Kenya 0 t compare

See the full ranking of 208 places →

More agriculture & rural data for Haiti

Agriculture share gdp 15.81 (2025)
Value added in the agricultural sector as of gdp vs gdp per capita 15.81 (2025)
Agricultural raw materials exports 0.2% (2016)
Agricultural raw materials imports 1.6% (2016)
Rural population 44.4% (2025)
Rural population growth -0.2% (2025)
Rural population 5.28 million (2025)
Agriculture, forestry, and fishing, value added 15.8% (2025)
Agriculture, forestry, and fishing, value added 5.07 billion current US$ (2025)
Bananas — Production 264,881 t (2024)

All data for Haiti →

Frequently asked questions

What is groundnut oil — protein supply quantity in Haiti?: Groundnut oil — protein supply quantity in Haiti was 0 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnut oil — protein supply quantity recorded in Haiti?: The highest recorded value was 0 t in 2010.
What is the lowest groundnut oil — protein supply quantity recorded in Haiti?: The lowest recorded value was 0 t in 2010.
How does Haiti rank for groundnut oil — protein supply quantity?: Haiti ranks 40th out of 161 countries with data for 2023.
Where does this Haiti data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnut Oil — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Groundnut Oil — Protein supply quantity in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/groundnut-oil-protein-supply-quantity-t/haiti/

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About this data

Indicator: Groundnut Oil — Protein supply quantity (t)
Unit: t
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 208 places, 2,825 data points, 2010–2023
Last refreshed: 13 August 2026

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.