Green garlic — Yield in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Green garlic — Yield was 7,144 kg/ha in 2024. ▲ Rising
Green garlic — Yield in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Least Developed Countries (LDCs) recorded 7,144 kg/ha for green garlic — yield in 2024.
Compared with earlier readings it is down 2.4% on the previous year and up 5.1% over ten years.
Over the whole period, green garlic — yield in Least Developed Countries (LDCs) peaked at 7,323 kg/ha in 2023 and was at its lowest, 2,725 kg/ha, in 1963.
That places Least Developed Countries (LDCs) 22nd out of 30 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,135 kg/ha | 2,725 kg/ha | 3,426 kg/ha | 9 |
| 1970s | 3,315 kg/ha | 3,198 kg/ha | 3,570 kg/ha | 10 |
| 1980s | 3,926 kg/ha | 3,577 kg/ha | 4,267 kg/ha | 10 |
| 1990s | 4,519 kg/ha | 3,954 kg/ha | 4,992 kg/ha | 10 |
| 2000s | 6,091 kg/ha | 5,129 kg/ha | 6,852 kg/ha | 10 |
| 2010s | 6,913 kg/ha | 6,620 kg/ha | 7,150 kg/ha | 10 |
| 2020s | 7,055 kg/ha | 6,863 kg/ha | 7,323 kg/ha | 5 |
Countries ranked near Least Developed Countries (LDCs)
More agriculture & rural data for Least Developed Countries (LDCs)
- Meat of pig with the bone, fresh or chilled — Producing 43.68 million An (2024)
- Unmanufactured tobacco — Area harvested 482,612 ha (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 47 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 2.07 million t (2024)
- Unmanufactured tobacco — Production 596,645 t (2024)
- Fat of pigs — Producing Animals/Slaughtered 43.68 million An (2024)
- Fat of pigs — Production 146,458 t (2024)
- Bananas — Area harvested 1.83 million ha (2024)
- Tomatoes — Area harvested 467,729 ha (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 133,673 t (2024)
Frequently asked questions
- What is green garlic — yield in Least Developed Countries (LDCs)?
- Green garlic — yield in Least Developed Countries (LDCs) was 7,144 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — yield recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 7,323 kg/ha in 2023.
- What is the lowest green garlic — yield recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 2,725 kg/ha in 1963.
- How does Least Developed Countries (LDCs) rank for green garlic — yield?
- Least Developed Countries (LDCs) ranks 22nd out of 30 groups with data for 2024.
- Is green garlic — yield rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 5.1%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.