Green garlic — Yield in Israel

Israel: Green garlic — Yield was 893.2 kg/ha in 2024. ◆ Volatile

Latest (2024)
893.2 kg/ha
Change on year
down 7.7%
World rank
110th
of 111 countries
All-time high
20,468 kg/ha
in 1992
All-time low
893.2 kg/ha
in 2024
Years of data
64
1961–2024

Green garlic — Yield in Israel, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, green garlic — yield in Israel stood at 893.2 kg/ha. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 7.7% on the previous year and down 85.1% over ten years.

Over the whole period, green garlic — yield in Israel peaked at 20,468 kg/ha in 1992 and was at its lowest, 893.2 kg/ha, in 2024.

Israel ranks 110th of 111 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,593 kg/ha 2,400 kg/ha 15,584 kg/ha 9
1970s 8,104 kg/ha 3,429 kg/ha 12,500 kg/ha 10
1980s 13,298 kg/ha 8,816 kg/ha 15,862 kg/ha 10
1990s 13,934 kg/ha 6,078 kg/ha 20,468 kg/ha 10
2000s 7,476 kg/ha 4,996 kg/ha 9,001 kg/ha 10
2010s 5,369 kg/ha 1,232 kg/ha 7,349 kg/ha 10
2020s 1,373 kg/ha 893.2 kg/ha 1,910 kg/ha 5

Countries ranked near Israel

  1. 107 Latvia 1,800 kg/ha compare
  2. 108 Ecuador 1,502 kg/ha compare
  3. 109 Finland 1,333 kg/ha compare
  4. 111 Estonia 800 kg/ha compare

See the full ranking of 141 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is green garlic — yield in Israel?
Green garlic — yield in Israel was 893.2 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — yield recorded in Israel?
The highest recorded value was 20,468 kg/ha in 1992.
What is the lowest green garlic — yield recorded in Israel?
The lowest recorded value was 893.2 kg/ha in 2024.
How does Israel rank for green garlic — yield?
Israel ranks 110th out of 111 countries with data for 2024.
Is green garlic — yield rising or falling in Israel?
Over the last ten years it is down 85.1%. The long-run trend across the full record is volatile.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Green garlic — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 6,758 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.