Green garlic — Yield in Estonia
Estonia: Green garlic — Yield was 800 kg/ha in 2024. ◆ Volatile
Green garlic — Yield in Estonia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Estonia recorded 800 kg/ha for green garlic — yield in 2024. That is the lowest value across all 33 years on record.
Compared with earlier readings it is down 20.0% on the previous year and down 35.7% over ten years.
Over the whole period, green garlic — yield in Estonia peaked at 9,675 kg/ha in 1993 and was at its lowest, 800 kg/ha, in 2024.
Estonia ranks 101st of 101 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Green garlic — Yield in Estonia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 6,949 kg/ha | — |
| 1993 | 9,675 kg/ha | +39.2% |
| 1994 | 5,000 kg/ha | -48.3% |
| 1995 | 5,000 kg/ha | +0.0% |
| 1996 | 3,451 kg/ha | -31.0% |
| 1997 | 3,745 kg/ha | +8.5% |
| 1998 | 2,255 kg/ha | -39.8% |
| 1999 | 1,750 kg/ha | -22.4% |
| 2000 | 1,404 kg/ha | -19.8% |
| 2001 | 1,977 kg/ha | +40.9% |
| 2002 | 2,333 kg/ha | +18.0% |
| 2003 | 1,122 kg/ha | -51.9% |
| 2004 | 3,926 kg/ha | +250.0% |
| 2005 | 2,967 kg/ha | -24.4% |
| 2006 | 2,000 kg/ha | -32.6% |
| 2007 | 2,225 kg/ha | +11.2% |
| 2008 | 2,143 kg/ha | -3.7% |
| 2009 | 1,121 kg/ha | -47.7% |
| 2010 | 1,571 kg/ha | +40.2% |
| 2011 | 2,227 kg/ha | +41.7% |
| 2012 | 1,932 kg/ha | -13.2% |
| 2013 | 1,791 kg/ha | -7.3% |
| 2014 | 1,244 kg/ha | -30.6% |
| 2015 | 2,500 kg/ha | +101.0% |
| 2016 | 1,713 kg/ha | -31.5% |
| 2017 | 3,490 kg/ha | +103.7% |
| 2018 | 2,167 kg/ha | -37.9% |
| 2019 | 1,857 kg/ha | -14.3% |
| 2020 | 3,000 kg/ha | +61.5% |
| 2021 | 1,875 kg/ha | -37.5% |
| 2022 | 4,286 kg/ha | +128.6% |
| 2023 | 1,000 kg/ha | -76.7% |
| 2024 | 800 kg/ha | -20.0% |
Estonia compared with similar countries
- Estonia's 800 kg/ha is below the median for high income countries, which is 5,612 kg/ha, 14% of the median. (30 countries reporting)
- Estonia's 800 kg/ha is below the median for Europe & Central Asia, which is 8,042 kg/ha, 10% of the median. (36 countries reporting)
Biggest year-on-year movements
Years where Green garlic — Yield in Estonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2004 | +250.0% | 1,122 kg/ha | 3,926 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,728 kg/ha | 1,750 kg/ha | 9,675 kg/ha | 8 |
| 2000s | 2,122 kg/ha | 1,121 kg/ha | 3,926 kg/ha | 10 |
| 2010s | 2,049 kg/ha | 1,244 kg/ha | 3,490 kg/ha | 10 |
| 2020s | 2,192 kg/ha | 800 kg/ha | 4,286 kg/ha | 5 |
Countries ranked near Estonia
More agriculture & rural data for Estonia
- Agriculture, forestry, and fishing, value added (current US$), annual 1.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0165 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 566.81 current US$ per person (2025)
- Rural population, annual growth rate -0.5048 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2928 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 6.6% (2024)
- Agricultural raw materials imports 2.7% (2024)
Frequently asked questions
- What is green garlic — yield in Estonia?
- Green garlic — yield in Estonia was 800 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — yield recorded in Estonia?
- The highest recorded value was 9,675 kg/ha in 1993.
- What is the lowest green garlic — yield recorded in Estonia?
- The lowest recorded value was 800 kg/ha in 2024.
- How does Estonia rank for green garlic — yield?
- Estonia ranks 101st out of 101 countries with data for 2024.
- Is green garlic — yield rising or falling in Estonia?
- Over the last ten years it is down 35.7%. The long-run trend across the full record is volatile.
- Where does this Estonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.