Green garlic — Gross Production Index Number in Western Asia
Western Asia: Green garlic — Gross Production Index Number was 139.55 in 2024. ▲ Rising
Green garlic — Gross Production Index Number in Western Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Western Asia recorded 139.55 for green garlic — gross production index number in 2024.
The figure is down 2.0% on the previous year and up 35.9% over ten years.
Over the whole period, green garlic — gross production index number in Western Asia peaked at 209.63 in 2005 and was at its lowest, 39.07, in 1961.
That places Western Asia 11th out of 27 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Green garlic — Gross Production Index Number in Western Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 39.07 | — |
| 1962 | 44.86 | +14.8% |
| 1963 | 47.14 | +5.1% |
| 1964 | 50.86 | +7.9% |
| 1965 | 48.95 | -3.8% |
| 1966 | 52.96 | +8.2% |
| 1967 | 53.66 | +1.3% |
| 1968 | 56.6 | +5.5% |
| 1969 | 63.25 | +11.7% |
| 1970 | 61.88 | -2.2% |
| 1971 | 67.05 | +8.4% |
| 1972 | 67.34 | +0.4% |
| 1973 | 57.98 | -13.9% |
| 1974 | 87.07 | +50.2% |
| 1975 | 86.13 | -1.1% |
| 1976 | 85.67 | -0.5% |
| 1977 | 90.09 | +5.2% |
| 1978 | 95.66 | +6.2% |
| 1979 | 116.72 | +22.0% |
| 1980 | 116.05 | -0.6% |
| 1981 | 116.83 | +0.7% |
| 1982 | 124.03 | +6.2% |
| 1983 | 129.58 | +4.5% |
| 1984 | 131.2 | +1.3% |
| 1985 | 122.07 | -7.0% |
| 1986 | 115.01 | -5.8% |
| 1987 | 125.7 | +9.3% |
| 1988 | 138.37 | +10.1% |
| 1989 | 145.14 | +4.9% |
| 1990 | 145.87 | +0.5% |
| 1991 | 145.4 | -0.3% |
| 1992 | 152.23 | +4.7% |
| 1993 | 94.31 | -38.0% |
| 1994 | 102.21 | +8.4% |
| 1995 | 111.93 | +9.5% |
| 1996 | 119.35 | +6.6% |
| 1997 | 97.38 | -18.4% |
| 1998 | 105.79 | +8.6% |
| 1999 | 114.55 | +8.3% |
| 2000 | 109.24 | -4.6% |
| 2001 | 111.79 | +2.3% |
| 2002 | 117.59 | +5.2% |
| 2003 | 148.86 | +26.6% |
| 2004 | 130.23 | -12.5% |
| 2005 | 209.63 | +61.0% |
| 2006 | 170.25 | -18.8% |
| 2007 | 162.31 | -4.7% |
| 2008 | 142.66 | -12.1% |
| 2009 | 112.37 | -21.2% |
| 2010 | 116.95 | +4.1% |
| 2011 | 114.46 | -2.1% |
| 2012 | 118.04 | +3.1% |
| 2013 | 109.74 | -7.0% |
| 2014 | 102.71 | -6.4% |
| 2015 | 100.71 | -1.9% |
| 2016 | 96.58 | -4.1% |
| 2017 | 118.48 | +22.7% |
| 2018 | 134.39 | +13.4% |
| 2019 | 127.4 | -5.2% |
| 2020 | 126.44 | -0.8% |
| 2021 | 146.91 | +16.2% |
| 2022 | 143.2 | -2.5% |
| 2023 | 142.34 | -0.6% |
| 2024 | 139.55 | -2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 50.82 | 39.07 | 63.25 | 9 |
| 1970s | 81.56 | 57.98 | 116.72 | 10 |
| 1980s | 126.4 | 115.01 | 145.14 | 10 |
| 1990s | 118.9 | 94.31 | 152.23 | 10 |
| 2000s | 141.49 | 109.24 | 209.63 | 10 |
| 2010s | 113.95 | 96.58 | 134.39 | 10 |
| 2020s | 139.69 | 126.44 | 146.91 | 5 |
Countries ranked near Western Asia
- 8 Dominican Republic 269.61 compare
- 9 Australia and New Zealand 267.09 compare
- 10 Morocco 255.59 compare
- 11 Algeria 232.84 compare
- 12 India 226.29 compare
- 13 Kyrgyzstan 217.1 compare
- 14 Mali 205.07 compare
More agriculture & rural data for Western Asia
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 12.19 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 4.71 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.0268 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 4.68 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -2.89 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -4.3 % change on previous year (2024)
- Cabbages — Production, annual growth rate -7.07 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 12.19 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 13.35 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.2511 % change on previous year (2024)
Frequently asked questions
- What is green garlic — gross production index number in Western Asia?
- Green garlic — gross production index number in Western Asia was 139.55 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — gross production index number recorded in Western Asia?
- The highest recorded value was 209.63 in 2005.
- What is the lowest green garlic — gross production index number recorded in Western Asia?
- The lowest recorded value was 39.07 in 1961.
- How does Western Asia rank for green garlic — gross production index number?
- Western Asia ranks 11th out of 27 groups with data for 2024.
- Is green garlic — gross production index number rising or falling in Western Asia?
- Over the last ten years it is up 35.9%. The long-run trend across the full record is rising.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.