Green garlic — Gross Production Index Number in Tunisia

Tunisia: Green garlic — Gross Production Index Number was 101.99 in 2024. ◆ Volatile

Latest (2024)
101.99
Change on year
down 0.8%
World rank
59th
of 89 countries
All-time high
103.54
in 2015
All-time low
6.74
in 1983
Years of data
64
1961–2024

Green garlic — Gross Production Index Number in Tunisia, 1961–2024

020406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for green garlic — gross production index number in Tunisia is 101.99, measured in 2024.

The figure is down 0.8% on the previous year and up 3.7% over ten years.

Over the whole period, green garlic — gross production index number in Tunisia peaked at 103.54 in 2015 and was at its lowest, 6.74, in 1983.

Tunisia ranks 59th of 89 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Green garlic — Gross Production Index Number in Tunisia, year by year

Annual values for Green garlic — Gross Production Index Number (2014-2016 = 100) in Tunisia, 1961 to 2024.
Year Value Change
1961 15.86
1962 11.9 -25.0%
1963 23.8 +100.0%
1964 15.86 -33.4%
1965 18.24 +15.0%
1966 19.63 +7.6%
1967 13.09 -33.3%
1968 15.47 +18.2%
1969 14.87 -3.9%
1970 11.3 -24.0%
1971 15.07 +33.4%
1972 11.5 -23.7%
1973 14.28 +24.2%
1974 18.24 +27.7%
1975 20.23 +10.9%
1976 13.09 -35.3%
1977 7.93 -39.4%
1978 7.54 -4.9%
1979 15.07 +99.9%
1980 23.8 +57.9%
1981 8.73 -63.3%
1982 7.93 -9.2%
1983 6.74 -15.0%
1984 13.88 +105.9%
1985 17.45 +25.7%
1986 9.91 -43.2%
1987 15.07 +52.1%
1988 13.48 -10.6%
1989 23.8 +76.6%
1990 11.9 -50.0%
1991 13.88 +16.6%
1992 15.86 +14.3%
1993 23.8 +50.1%
1994 22.21 -6.7%
1995 23.8 +7.2%
1996 31.73 +33.3%
1997 23.8 -25.0%
1998 35.69 +50.0%
1999 23.8 -33.3%
2000 18.64 -21.7%
2001 23 +23.4%
2002 22.61 -1.7%
2003 25.78 +14.0%
2004 19.83 -23.1%
2005 22.21 +12.0%
2006 20.23 -8.9%
2007 31.33 +54.9%
2008 30.14 -3.8%
2009 30.14 +0.0%
2010 63.46 +110.6%
2011 86.14 +35.7%
2012 85.67 -0.5%
2013 92.41 +7.9%
2014 98.36 +6.4%
2015 103.54 +5.3%
2016 98.1 -5.3%
2017 97.01 -1.1%
2018 96.39 -0.6%
2019 96.38 -0.0%
2020 96.79 +0.4%
2021 101.5 +4.9%
2022 101.66 +0.2%
2023 102.82 +1.1%
2024 101.99 -0.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 16.52 11.9 23.8 9
1970s 13.43 7.54 20.23 10
1980s 14.08 6.74 23.8 10
1990s 22.65 11.9 35.69 10
2000s 24.39 18.64 31.33 10
2010s 91.75 63.46 103.54 10
2020s 100.95 96.79 102.82 5

Countries ranked near Tunisia

  1. 56 Haiti 102.71 compare
  2. 57 Honduras 102.13 compare
  3. 58 Montenegro 102.06 compare
  4. 60 Hungary 101.46 compare
  5. 61 Ukraine 101.36 compare
  6. 62 Slovenia 100.94 compare

See the full ranking of 128 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is green garlic — gross production index number in Tunisia?
Green garlic — gross production index number in Tunisia was 101.99 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — gross production index number recorded in Tunisia?
The highest recorded value was 103.54 in 2015.
What is the lowest green garlic — gross production index number recorded in Tunisia?
The lowest recorded value was 6.74 in 1983.
How does Tunisia rank for green garlic — gross production index number?
Tunisia ranks 59th out of 89 countries with data for 2024.
Is green garlic — gross production index number rising or falling in Tunisia?
Over the last ten years it is up 3.7%. The long-run trend across the full record is volatile.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Green garlic — Gross Production Index Number in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/green-garlic-gross-production-index-number-2014-2016-100/tunisia/

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About this data

Indicator
Green garlic — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 6,364 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.