Green garlic — Gross Production Index Number in Lebanon

Lebanon: Green garlic — Gross Production Index Number was 178.63 in 2024. ◆ Volatile

Latest (2024)
178.63
Change on year
down 0.3%
World rank
21st
of 89 countries
All-time high
2,957
in 1996
All-time low
44.15
in 1961
Years of data
64
1961–2024

Green garlic — Gross Production Index Number in Lebanon, 1961–2024

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Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for green garlic — gross production index number in Lebanon is 178.63, measured in 2024.

The figure is down 0.3% on the previous year and up 49.6% over ten years.

Over the whole period, green garlic — gross production index number in Lebanon peaked at 2,957 in 1996 and was at its lowest, 44.15, in 1961.

That places Lebanon 21st out of 89 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Green garlic — Gross Production Index Number in Lebanon, year by year

Annual values for Green garlic — Gross Production Index Number (2014-2016 = 100) in Lebanon, 1961 to 2024.
Year Value Change
1961 44.15
1962 75.68 +71.4%
1963 189.2 +150.0%
1964 163.97 -13.3%
1965 157.66 -3.8%
1966 157.66 +0.0%
1967 234.79 +48.9%
1968 169.65 -27.7%
1969 179.8 +6.0%
1970 153 -14.9%
1971 186.29 +21.8%
1972 108.54 -41.7%
1973 103.3 -4.8%
1974 306.24 +196.5%
1975 126.13 -58.8%
1976 138.74 +10.0%
1977 151.36 +9.1%
1978 157.66 +4.2%
1979 157.66 +0.0%
1980 157.66 +0.0%
1981 176.58 +12.0%
1982 189.2 +7.1%
1983 252.26 +33.3%
1984 315.33 +25.0%
1985 409.92 +30.0%
1986 504.52 +23.1%
1987 756.78 +50.0%
1988 1,009 +33.3%
1989 1,261 +25.0%
1990 1,495 +18.5%
1991 1,685 +12.8%
1992 1,751 +3.9%
1993 2,081 +18.8%
1994 2,207 +6.1%
1995 2,523 +14.3%
1996 2,957 +17.2%
1997 870.3 -70.6%
1998 1,350 +55.1%
1999 1,255 -7.0%
2000 693.72 -44.7%
2001 693.72 +0.0%
2002 580.2 -16.4%
2003 321.63 -44.6%
2004 239.65 -25.5%
2005 208.12 -13.2%
2006 195.5 -6.1%
2007 208.12 +6.5%
2008 208.12 +0.0%
2009 176.58 -15.2%
2010 251.83 +42.6%
2011 196.61 -21.9%
2012 195.63 -0.5%
2013 132.53 -32.3%
2014 119.42 -9.9%
2015 112.09 -6.1%
2016 68.49 -38.9%
2017 315.33 +360.4%
2018 237.81 -24.6%
2019 185.9 -21.8%
2020 246.35 +32.5%
2021 223.35 -9.3%
2022 179.83 -19.5%
2023 179.23 -0.3%
2024 178.63 -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 152.51 44.15 234.79 9
1970s 158.89 103.3 306.24 10
1980s 503.26 157.66 1,261 10
1990s 1,817 870.3 2,957 10
2000s 352.54 176.58 693.72 10
2010s 181.56 68.49 315.33 10
2020s 201.48 178.63 246.35 5

Countries ranked near Lebanon

  1. 18 Bosnia and Herzegovina 181.25 compare
  2. 19 Kenya 179.48 compare
  3. 20 Albania 178.89 compare
  4. 21 Cabo Verde 97.06 compare
  5. 22 Kazakhstan 172.13 compare
  6. 23 Pakistan 169.57 compare
  7. 24 Mexico 169.56 compare

See the full ranking of 128 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is green garlic — gross production index number in Lebanon?
Green garlic — gross production index number in Lebanon was 178.63 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — gross production index number recorded in Lebanon?
The highest recorded value was 2,957 in 1996.
What is the lowest green garlic — gross production index number recorded in Lebanon?
The lowest recorded value was 44.15 in 1961.
How does Lebanon rank for green garlic — gross production index number?
Lebanon ranks 21st out of 89 countries with data for 2024.
Is green garlic — gross production index number rising or falling in Lebanon?
Over the last ten years it is up 49.6%. The long-run trend across the full record is volatile.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Green garlic — Gross Production Index Number in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/green-garlic-gross-production-index-number-2014-2016-100/lebanon/

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About this data

Indicator
Green garlic — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 6,364 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.