Green garlic — Gross Production Index Number in Kenya
Kenya: Green garlic — Gross Production Index Number was 179.48 in 2024. ◆ Volatile
Green garlic — Gross Production Index Number in Kenya, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for green garlic — gross production index number in Kenya is 179.48, measured in 2024.
That represents a change of up 5.6% on the previous year and up 257.6% over ten years.
Over the whole period, green garlic — gross production index number in Kenya peaked at 312.54 in 2010 and was at its lowest, 5.97, in 1961.
Kenya ranks 19th of 89 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Green garlic — Gross Production Index Number in Kenya, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 5.97 | — |
| 1962 | 5.97 | +0.0% |
| 1963 | 5.97 | +0.0% |
| 1964 | 5.97 | +0.0% |
| 1965 | 5.97 | +0.0% |
| 1966 | 5.97 | +0.0% |
| 1967 | 5.97 | +0.0% |
| 1968 | 5.97 | +0.0% |
| 1969 | 11.95 | +100.2% |
| 1970 | 11.95 | +0.0% |
| 1971 | 11.95 | +0.0% |
| 1972 | 11.95 | +0.0% |
| 1973 | 11.95 | +0.0% |
| 1974 | 17.92 | +50.0% |
| 1975 | 17.92 | +0.0% |
| 1976 | 17.92 | +0.0% |
| 1977 | 17.92 | +0.0% |
| 1978 | 17.92 | +0.0% |
| 1979 | 17.92 | +0.0% |
| 1980 | 17.92 | +0.0% |
| 1981 | 17.92 | +0.0% |
| 1982 | 17.92 | +0.0% |
| 1983 | 17.92 | +0.0% |
| 1984 | 17.92 | +0.0% |
| 1985 | 17.92 | +0.0% |
| 1986 | 20.91 | +16.7% |
| 1987 | 22.11 | +5.7% |
| 1988 | 23.9 | +8.1% |
| 1989 | 25.69 | +7.5% |
| 1990 | 22.7 | -11.6% |
| 1991 | 41.82 | +84.2% |
| 1992 | 71.58 | +71.2% |
| 1993 | 20.91 | -70.8% |
| 1994 | 71.88 | +243.8% |
| 1995 | 100.5 | +39.8% |
| 1996 | 120.69 | +20.1% |
| 1997 | 122.72 | +1.7% |
| 1998 | 145.25 | +18.4% |
| 1999 | 116.39 | -19.9% |
| 2000 | 69.61 | -40.2% |
| 2001 | 86.87 | +24.8% |
| 2002 | 119.26 | +37.3% |
| 2003 | 178.47 | +49.6% |
| 2004 | 119.5 | -33.0% |
| 2005 | 235.71 | +97.2% |
| 2006 | 214.2 | -9.1% |
| 2007 | 151.46 | -29.3% |
| 2008 | 216.59 | +43.0% |
| 2009 | 162.1 | -25.2% |
| 2010 | 312.54 | +92.8% |
| 2011 | 253.87 | -18.8% |
| 2012 | 72.71 | -71.4% |
| 2013 | 74.86 | +3.0% |
| 2014 | 50.19 | -33.0% |
| 2015 | 108.08 | +115.3% |
| 2016 | 141.73 | +31.1% |
| 2017 | 148.95 | +5.1% |
| 2018 | 103.13 | -30.8% |
| 2019 | 129.95 | +26.0% |
| 2020 | 230.63 | +77.5% |
| 2021 | 221.84 | -3.8% |
| 2022 | 208.29 | -6.1% |
| 2023 | 169.92 | -18.4% |
| 2024 | 179.48 | +5.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6.63 | 5.97 | 11.95 | 9 |
| 1970s | 15.53 | 11.95 | 17.92 | 10 |
| 1980s | 20.01 | 17.92 | 25.69 | 10 |
| 1990s | 83.44 | 20.91 | 145.25 | 10 |
| 2000s | 155.38 | 69.61 | 235.71 | 10 |
| 2010s | 139.6 | 50.19 | 312.54 | 10 |
| 2020s | 202.03 | 169.92 | 230.63 | 5 |
Countries ranked near Kenya
More agriculture & rural data for Kenya
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 23.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.2% (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is green garlic — gross production index number in Kenya?
- Green garlic — gross production index number in Kenya was 179.48 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — gross production index number recorded in Kenya?
- The highest recorded value was 312.54 in 2010.
- What is the lowest green garlic — gross production index number recorded in Kenya?
- The lowest recorded value was 5.97 in 1961.
- How does Kenya rank for green garlic — gross production index number?
- Kenya ranks 19th out of 89 countries with data for 2024.
- Is green garlic — gross production index number rising or falling in Kenya?
- Over the last ten years it is up 257.6%. The long-run trend across the full record is volatile.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.